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  AuthorSpot - Cooking, Food & Wine  

Ken Wells

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Wells lives in New York City, where he continues on his quest to find the Perfect Beer Joint and dabbles in his hobbies that include photography and song-writing. He often wishes he were fishing.

Andrea Nguyen

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Andrea Nguyen is an author, editor, teacher and consultant based in the San Francisco Bay Area. Born in Vietnam, she came to the United States at the age of six. Her first book publication was "Trip to Freedom," a short children's book on how her family came to America. Andrea's food writing has appeared in the Los Angeles Times, Lucky Peach, Wall Street Journal, Saveur, Rachel Ray Everyday, Sunset, Cooking Light, and Rodale's Organic Life.

Her first cookbook, "Into the Vietnamese Kitchen" was nominated for three 2007 James Beard and IACP cookbook awards. "Asian...