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What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion

Alan Richardson - Rux Martin/Houghton Mifflin Harcourt
Format: Paperback

The endlessly imaginative duo who turned cupcaking into a national pastime is back, with utterly new, eye-popping creations anyone can make. Create a race-car cupcake, a robot cupcake, or ravishing jewelry cupcakes for a birthday party. Surprise the family with Chinese takeout dinner cupcakes...
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Cowgirl's Cookbook: Recipes For Your Home On The Range

Jill Stanford - TwoDot; 1st edition
Format: Book

Take a dash of western myth, a healthy sprinkle of vintage photographs, and a dollop of tall tales and instructional sidebars, simmer with a delicious selection of western recipes, and, voila - The Cowgirl's Cookbook. From June's Ranch Beans to Joan's Chile Rellenos, Connie's Cackleberries...
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Clean food : a seasonal guide to eating close to the source, with more than 200 recipes for a healthy and sustainable you

Terry Walters - Sterling
Format: Hardcover

"Clean Food" discusses the sustainable diet and offers more than 200 fresh, seasonal, and tempting vegan recipes. Walters shows how to eat seasonal, unprocessed, and locally-grown foods that are good for people and the environment.
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Sweet Debbie's Organic Treats: Allergy-Free and Vegan Recipes from the Famous Los Angeles Bakery

Debbie Adler - Harlequin; Original edition
Format: Paperback

Baked Goods That Actually Make You Feel Good? Are you saying "no" to dessert because of food allergies or health concerns? Or saying "no" when your kid asks for a cupcake at a birthday party? If so, Sweet Debbie has a Chocoholic Cupcake for you! With her own son allergic...
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Southern Living 1,001 Ways to Cook Southern: The Ultimate Treasury of Southern Classics

Editors of Southern Living Magazine - Oxmoor House
Format: Hardcover

From the experts at Southern Living comes the most comprehensive guide to Southern cooking ever published-the essential source to experience, prepare, and savor the New South cuisine as well as the region's beloved classics. This treasury of Southern cooking showcases recipes with entertaining...
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Tex-Mex from Scratch

Jonas Cramby - Sterling Epicure
Format: Hardcover

Who knew that Tex-Mexone of todays most popular cuisinescould be so easy to whip up from scratch Along with 70 mouthwatering recipesfrom antojitos like shrimp taquitos to sweet Helado de Cajeta caramel ice cream to top it all offthis collection takes you through all the basics. Learn how to prepare...
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Cooking through Cancer Treatment to Recovery: Easy, Flavorful Recipes to Prevent and Decrease Side Effects at Every Stage of Conventional Therapy

Lisa A. Price ND - Demos Health; 1 edition

For cancer patients undergoing treatment, foods that prevent and reduce side effects, promote healing, and improve quality of life Written by a naturopathic physician specializing in complementary cancer care and a certified nutritionist, Cooking through Cancer Treatment to Recovery offers...
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Poaching: 20 New Ways With A Traditional Skill: Light And Healthy Eating With A Difference: A Delicious Classic Cooking Technique That Traps The Full Flavor Of Food

Bridget Jones - Anness
Format: Hardcover

This delightful book opens with an indispensable introduction to poaching with essential advice on poaching techniques and essential equipment The recipe section offers a fabulous selection of dishes including breakfasts and brunches tasty soups light
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My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home

Jim Lahey - Clarkson Potter
Format: Hardcover

Make homemade pizza that exceeds your wildest expectations—yet couldn’t be simpler—with Jim Lahey’s groundbreaking no-knead dough and inventive toppings. The secret to incredible pizza is a superb crust—one that is crisp yet chewy, and slightly charred...
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The Healthy Baby Meal Planner: 200 Quick, Easy, and Healthy Recipes for Your Baby and Toddler

Annabel Karmel - Atria Books
Format: Print book

Fully revised and updated with new and enhanced recipes and an improved layout, The Healthy Baby Meal Planner is a fun, easy-to-follow, and comprehensive guide to creating homemade meals for infants and young children.The Healthy Baby Meal Planner shows parents how to start their babies...
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Savory Sweet Life: 100 Simply Delicious Recipes for Every Family Occasion

Alice Currah - William Morrow Cookbooks; Original edition
Format: Paperback

A one-of–a-kind cookbook, Savory Sweet Life is a wonderful collection of inventive and playful family recipes that celebrate the everyday moments in life—from birthday parties and family game nights to potlucks and summer backyard barbecues. Alice Currah, whose popular food...
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Semi-Homemade Desserts

Sandra Lee - Meredith Books; 2 edition
Format: Paperback

These second edition cookbooks showcase an inspiring new look, featuring Dazzling new covers friendlier trim sizes refreshed designs all-new bonus chapters additional, never-before-published recipes and 32 more pages than the original editions.Recipes for every palate and moodthe Semi-Homemade...
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Complete Gluten-Free Diet and Nutrition

Alexandra Anca - Robert Rose; 1 edition
Format: Paperback

A gluten-free diet is one of the most challenging diets to adopt and follow, but the effort is worth it! Since there is no medication for celiac disease (gluten intolerance), the only way to manage it is to follow a completely gluten-free diet. Celiacs who follow a gluten-free diet...
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Just Tacos: 100 Delicious Recipes for Breakfast, Lunch, and Dinner

Shelton Shelley Wiseman - Taunton Press
Format: Paperback

100 original tacos recipes for choices galore. If you like tacos, you'll love Just Tacos - a culinary celebration of this street-food-turned-staple and a cookbook you just can't do without. Your hardest decision will be which of Shelley Wiseman's 100 enticing recipes to make first. Food...
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Cooking Light First Foods: Baby Steps to a Lifetime of Healthy Eating

Editors of Cooking Light Magazine - Oxmoor House; 1 Spi edition
Format: Paperback

"Cooking Light", the leading healthy cooking magazine, presents "First Foods", a fresh, reliable take on feeding babies and toddlers. The movement toward making baby food, considering the quality of food given to young children, and being mindful of the impact this has on the world...
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Betty Crocker Win at Weight Loss Cookbook : A Healthy Guide for the Whole Family (Betty Crocker Books)

Betty Crocker Editors - Betty Crocker; 1 edition
Format: Hardcover

This book provides simple achievable tips for how families can take small steps towards improving eating and physical activity patterns for the whole family --Dr Don Hensrud Mayo ClinicMake weight loss a family affair with a healthy lifestyle and dishes the whole family will loveTeam up with...
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Food: A Love Story

Jim Gaffigan - Crown
Format: Book

"What are my qualifications to write this book? None really. So why should you read it? Here's why: I'm a little fat. If a thin guy were to write about a love of food and eating I'd highly recommend that you do not read his book." Bacon. McDonalds. Cinnabon. Hot Pockets. Kale....
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Organic Baby & Toddler Cookbook

Lizzie Vann - DK
Format: Paperback

The organic revolution is upon us -- let these fresh, modern, and inspiring sourcebooks be your guide. Fresh, additive-free natural foods are essential for the healthy development of all children. Now every parent can prepare tasty and nutritious meals with the Organic Baby & Toddler...
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Salad Dressing 101: Dressings for All Occasions

Nathan Hyam - Whitecap Books Ltd.; 1 edition
Format: Paperback

The best salad dressing recipes from three dozen chefs are once again available in one great collection, in a fresh update of Whitecap's kitchen classic Salad Dressing 101. Chef Nathan Hyam has personally selected over 160 recipes from popular chefs such as Norene Gilletz, Karen Barnaby,...
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Hungry Girl 300 Under 300: 300 Breakfast, Lunch & Dinner Dishes Under 300 Calories

Lisa Lillien - St. Martin's Griffin
Format: Paperback

Its meal-mania HG style This book features three hundred satisfying and delicious recipes for full-on meals Breakfast lunch amp dinner dishes plus snazzy starters and sides that contain less than calories each In addition to crock-pot recipes foil packs and other HG favorites this book...
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You Are What You Eat Cookbook: More Than 150 Healthy and Delicious Recipes

Gillian McKeith - Plume
Format: Paperback

From the bestselling author of You Are What You Eat, Dr. Gillian McKeith's recipe for a healthier life ... Eat delicious food, feel great, look fabulous. "I want you to look and feel like a new person. Discover the amazing array of delicious and healthy recipes you can make...
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Stick of Butter Cookbook

Angel Shannon - Cedar Fort
Format: Book

Finally a tribute to butter Over the generations butter once a key ingredient in tasty recipes has become shunned and ignored Although it has been proven that butter is nature s best only a few have returned to its goodness The latest research indicates that butter betters reproductive...
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750 Best Muffin Recipes: Everything from breakfast classics to gluten-free, vegan and coffeehouse favorites

Camilla Saulsbury - Robert Rose
Format: Book

The definitive collection of nutritious, imaginative and delicious muffin recipes. 750 Best Muffin Recipes offers a tremendous number of recipes that deliver a wide array of flavors and options for any home chef. Expert baker Camilla Saulsbury goes well beyond just variations of blueberry...
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Fairytale Cakes: 17 Enchanted Creations

Noga Hitron - Lark Crafts; 1 edition
Format: Paperback

Every child has a favorite story, whether it's about a little mermaid, an ugly duckling, or a brother and sister who meet a witch in a gingerbread house. And no matter how many times mom and dad tell that tale, it's never enough; the young listener is hungry for more. So maybe it's time...
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Step-by-Step Bread

DK Publishing - DK ADULT
Format: Hardcover

If you want success in the kitchen, DK's new Step-by-Step Series will take you through every single stage of classic recipes with clear, illustrated, step-by-step instructions that guarantee you will be cooking with confidence. Presenting two hundred recipes in clear, step-by-step sequences...
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Lunch Boxes and Snacks: Over 120 healthy recipes from delicious sandwiches and salads to hot soups and sweet treats

Annabel Karmel - Atria Books
Format: Book

Packing your child's lunch box doesn't have to mean another peanut butter and jelly sandwich and a bag of chips. Renowned children's cooking and nutrition expert Annabel Karmel shares more than 120 healthy, creative recipe ideas as well as time-saving hints and tips that will...
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Yogurt: More than 70 Delicious & Healthy Recipes

Sarina Jacobson - Sterling
Format: Paperback

Hummus, Nuts, and Olives started off this beautifully photographed cookbook series. Now, it's time for Yogurt to show off its incredible versatility, with 70 delicious recipes. Whip yourself up a batch of Tomato and Basil Dip, Thai-Style Grilled Beef Salad, or Baked Salmon with Mint...
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Peas and Thank You: Simple Meatless Meals the Whole Family Will Love

Sarah Matheny - Harlequin; Original edition
Format: Paperback

Over Recipeas One Very Happy FamilyWhen Sarah Matheny creator of the popular blog Peas and Thank You decided to eliminate animal products from her diet she knew thered be skeptics Her husband was raised on the standard American diet Her grandpa was a butcher Her mom was the best home cook...
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Knife Skills Illustrated: A User's Manual

Peter Hertzmann - W.W. Norton & Co.
Format: Hardcover

Don't be surprised if it changes the way you cook. Knives are the most common pieces of equipment in the kitchen, yet few cooks know the basic techniques that can allow them to carve, chop, slice, and mince effectively. Peter Hertzmann teaches you skills that encompass everything you need...
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One Pan, Whole Family: More than 70 Complete Weeknight Meals

Carla Snyder - Chronicle Books
Format: Paperback

Fast, deliciously nutritious family meals - minus the cleanup! Carla Snyder, author of the go-to One Pan, Two Plates cookbooks, takes her tried-and-true cooking methods and delivers 70 incredible, reliable recipes that everyone - including the kids - will love. And to top it off, they're...
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Clueless in the Kitchen: Cooking for Beginners

EVELYN RAAB - Firefly Books
Format: Paperback

Reviews of the previous edition: "This is a great cookbook for the younger and inexperienced cook. The language used is informal and very conversational.... This book is extremely useful and a great addition to the library of the newly moved out young person." --Resource Links...
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Planet Barbecue!

Steven Raichlen - Workman Publishing Company; 1 edition
Format: Paperback

The most ambitious book yet by America’s bestselling, award-winning grill expert whose Barbecue! Bible books have over 4 million copies in print. Setting out—again—on the barbecue trail four years ago, Steven Raichlen visited 60 countries—yes, 60 countries—and...
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Power Juices: 50 Energizing Juices and Smoothies

Penny Hunking - Hamlyn
Format: Paperback

uices can boost energy levels aid fluid and electrolyte replacement and provide invaluable carbohydrates to maintain stamina Every one of these tasty juices and smoothies made from fresh fruit and vegetables has been especially designed to keep exercisers feeling great Both weekly gym-goers...
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A Real American Breakfast: The Best Meal of the Day, Any Time of the Day

Cheryl Alters Jamison - William Morrow
Format: Hardcover

Compiled from diners, inns, and everything in between, a lively and delectable collection of unique and traditional breakfast recipes is filled with historical notes, menus, and ingredient and technique tips.
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100% Real: 100 Insanely Good Recipes for Clean Food Made Fresh

Sam Talbot - Oxmoor House
Format: Print book

Celebrated chef and healthy-living expert Sam Talbot shows us how to make wildly delicious, nourishing food--using healthy, wholesome ingredients.Bursting with 100 whole-food recipes and down-to-earth advice about clean eating, this cookbook proves that eating 100% real food is an enjoyable...
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The New Vegetarian Grill: 250 Flame-Kissed Recipes for Fresh, Inspired Meals

Andrea Chesman - Harvard Common Press; Revised edition
Format: Paperback

Vegetarian fare has never been so quick, diverse, or delicious. In this updated version of her best-selling classic, Andrea Chesman presents more than 250 recipes that demonstrate the scope and versatility of grilled vegetarian meals. Vegetables cooked on the grill take on a sweet and smoky...
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The Joy of Smoking and Salt Curing: The Complete Guide to Smoking and Curing Meat, Fish, Game, and More

Monte Burch - Skyhorse
Format: Paperback

Here is the next title in the popular The Joy of ... series - an easy-to-understand, beautifully illustrated guide to smoking and salt curing. Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure...
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Weight Watchers Take-Out Tonight!: 150 Restaurant Favorites to Make at Home--All Recipes With POINTS Value of 8 or Less

Weight Watchers International. - Simon & Schuster
Format: Paperback

Now you can have take-out tonight and every night and still lose weight! Craving Chinese, Mexican, Thai, or even Japanese for dinner No problem and no need to worry about the fat and calories thanks to Take-Out Tonight! Based on the Weight Watchers Winning Points weight loss plan, Take-Out...
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Esther the Wonder Pig: Changing the World One Heart at a Time

Steve Jenkins - Grand Central Publishing
Format: Print book

NEW YORK TIMES BESTSELLERAMAZON BEST BOOK OF THE YEAR SO FARUnlikely pig owners Steve and Derek got a whole lot more than they bargained for when the designer micro piglet they adopted turned out to be a full-sized 600-pound sow In the bestselling tradition of pet memoirs such as Oogy,...
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What Can I Do with My Herbs?: How to Grow, Use, and Enjoy These Versatile Plants

Judy Barrett - Texas A & M University Press
Format: Hardcover

With tips covering everything from artemisia to vetiver grass, What Can I Do with My Herbs? offers a fun and lively look at forty common herbs and the creative and useful things people do with them. Each herb description includes the plant's history and a list of popular uses, as well...
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Wicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate Patty

Andy Husbands - Fair Winds Press
Format: Paperback

Wicked Good Burgers ain’t your daddy’s patty on a bun. The upstart Yankee team that revolutionized barbecue with their upset win at the Jack Daniel’s World Championship Invitational turns their talents to burgers. Wicked Good Burgers fearlessly incorporates new techniques,...
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Vegan Delights: Gourmet Vegetarian Specialties

Jeanne Marie Martin - Harbour
Format: Paperback

Yummy fare that's good for you - perfect for all vegetarians, including vegans (people who eat no animal products at all), and for anyone moving toward a healthier lifestyle. Appetizers to desserts, with tips on whole grains, cooking oils (how cold is cold-pressed?), sweeteners, egg substitutes,...
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The Best Quick Breads: 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More

Beth Hensperger - Harvard Common Press; 1 edition
Format: Paperback

Take the 100 best recipes from the author’s classic (but out-of-print) The Art of Quick Breads, stir in 50 scrumptiously brand-new creations, and you have enough terrific quick breads to last a lifetime. Whether its Honey Lemon Cream Scones, a Brand-Glazed Zucchini Bread, or a Fresh...
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So Fast, So Easy Pressure Cooker Cookbook: More Than 725 Fresh, Delicious Recipes for Electric and Stovetop Pressure Cookers

Beth Hensperger - Stackpole Books
Format: Paperback

The only pressure cooker cookbook--for electric and stovetop pressure cookers--you'll ever need!What's not to love about the pressure cooker? Using pressure created by super-heated steam, the pressure cooker can cut cook times by 70 percent, meaning dinner is on the table faster,...
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The Sprouted Kitchen: A Tastier Take on Whole Foods

Sara Forte - Ten Speed Press; 1 edition
Format: Hardcover

Sprouted Kitchen food blogger Sara Forte showcases tempting recipes that take advantage of fresh produce whole grains lean proteins and natural sweetenersmdashwith vivid flavors and seasonal simplicity at the forefront Sara Forte is a food-loving wellness-craving veggie enthusiast who relishes...
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Home for the holidays cookbook : favorite holiday recipes and easy decorating ideas.

Southern Living Inc. - Oxmoor House
Format:  Print book : English

Southern Living Home for the Holidays Cookbook
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Southern Living Off the Eaten Path: Favorite Southern Dives and 150 Recipes that Made Them Famous

Morgan Murphy - Oxmoor House
Format: Book

Take a tasty tour along the highways and unique back roads of the South with author Morgan Murphy as he uncovers the best eateries and unique recipes this region has to offer Part cookbook part delicious journey through the South Southern Living Off the Eaten Path is a discovery guide for people...
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Good and Cheap: Eat Well on $4/Day

Leanne Brown - Workman Publishing
Format: Paperback

A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget - and a cookbook with a strong charitable component: With every copy of Good and Cheap purchased, a second copy will be given to a person or family in need. While...
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Cupcakes: From the Cake Mix Doctor

Anne Byrn - Workman Publishing Company
Format: Paperback

The cupcake is Americas darling. Its celebrated in upscale bakeries, on Sex in the City, on the cover of Gourmet, and in thou-sands of classroomswhere every day, it seems, a parent has sent in a batch for the kids to share. The very word conjures up whimsy, coziness, pleasure, nostalgia....
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American Food Writing: An Anthology: With Classic Recipes

Molly O'Neill - Library of America
Format: Book

In a groundbreaking new anthology celebrated food writer Molly ONeill gathers the very best from over years of American culinary history This literary feast includes classic accounts of iconic American foods Henry David Thoreau on the delights of watermelon Herman Melville with a mouth-watering...
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Brewing Made Easy, 2nd Edition: A Step-by-Step Guide to Making Beer at Home

Dennis Fisher - Storey Publishing, LLC; 2nd edition
Format: Paperback

This foolproof beginner’s guide to brewing great beer at home includes everything you need to know to make your very first batch. Authors Joe and Dennis Fisher strip away the mysteries and ensure success with simple, step-by-step instructions, and they offer 25 great recipes for a variety...
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Weelicious Lunches: Think Outside the Lunch Box with More Than 160 Happier Meals

Catherine McCord - William Morrow Cookbooks
Format: Hardcover

Easy, healthy, and fun lunch ideas for every age!Once kids walk out the door for school, all bets are off. Will your son toss the nutritious food youve included and jump right to the treats? Will your daughter trade her sandwich for her best friends prepackaged meal? Determined to improve...
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Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes

Steven Raichlen - Workman Publishing Company
Format: Paperback

Marinate skewers of beef tips in Tex-Mex Tequila-Jalapeno Wet Rub before putting them on the grill. Or slather pork chops with B.B. Lawnside Spicy Apple Barbecue Sauce. Or coax a chicken breast to perfection with a Coconut Curry Baste. From Steven Raichlen, author of the big, bad, definitive...
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The Four Seasons Book of Cocktails: Tips, Techniques, and More Than 1,000 Recipes from New York's Landmark Restaurant

Fred DuBose - Sterling Innovation
Format: Hardcover

As one of New York's most celebrated restaurants, The Four Seasons is well known for its celebrity clientele and power lunchers. But it is also famous for an amazing selection of delectable cocktails created by legendary bartenders who have provided their tastiest recipes in this indispensible...
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Fresh Flavors of India

Das Sreedharan - Conran
Format: Paperback

Here is Indian food as never before fresh and healthy ingredients vibrant flavors and best of all simple recipes that anyone can master Chef and restaurateur Das Sreedharan is at the forefront of contemporary Asian cooking on a mission to introduce the world to the light home-style dishes...
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Put 'em Up! Fruit: A Preserving Guide & Cookbook: Creative Ways to Put 'em Up, Tasty Ways to Use 'em Up

Sherri Brooks Vinton - Storey Publishing, LLC
Format: Paperback

This creative cookbook will inspire you to not only preserve summer's fruit harvest, but use your homemade jams, jellies, and conserves in a host of sweet and savory dishes. Whip up a batch of peach jam and marinate shrimp kabobs in it overnight, or suspend grapefruit in lavender honey...
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The Potato Cookbook: Recipes Featuring the World's Greatest Vegetable

DALE WHYBROW - Hardie Grant
Format: Hardcover

There's more to potatoes than just a mash. This collection of 80 recipes celebrates the many ways you can cook potatoes (and sweet potatoes) , whether you want to mash, bake, roast, fry, knead, chill or even sweeten them - yes, there are dessert options! In this versatile cookbook,...
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Backcountry Cooking: The Ultimate Guide to Outdoor Cooking

Sierra Adare - Skyhorse Publishing; Reissue edition
Format: Paperback

Goodbye to mundane, expensive, freeze-dried camping food and welcome to tasty, environmentally conscious, inexpensive dishes. Seasoned outdoor cook Sierra Adare spices her creative and easy-to-follow recipes with Western culinary history and first accounts that are informed by the traditions...
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Mad Genius Tips: Over 90 Expert Hacks and 100 Delicious Recipes

Justin Chapple - Oxmoor House
Format: Print book

The star of Food & Wine's Mad Genius video series shares his best kitchen tool hacks for creating easy, fun, and delicious recipes. Did you know you can use a muffin tin to poach a dozen eggs at once? Or transform a Bundt pan into a rotisserie? Or truss a chicken with dental floss?...
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SuperFoods Rx: Fourteen Foods That Will Change Your Life

Steven Pratt - William Morrow
Format: Hardcover

The super-bestselling book that's enhancing Americans' healthBy eating the fourteen SuperFoods highlighted in Dr. Steven Pratt's instant bestseller, you can actually stop the incremental deteriorations that lead to common ailments and diseasesBeans -- reduce obesity Blueberries...
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The Backyard Homestead Book of Kitchen Know-How: Field-to-Table Cooking Skills

Andrea Chesman - Storey Publishing, LLC
Format: Paperback

Growing vegetables and raising livestock is only the beginning of a successful homestead - that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats...
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Salad for Dinner: Simple Recipes for Salads that Make a Meal

Tasha DeSerio - Taunton Press
Format: Paperback

Salad for lunch? Salad for dinner? It's easy - and delicious - to turn salads into main meals with this original collection from chef Tasha DeSerio. As more and more home cooks are looking to eat healthy using local and regional offerings, the whole-meal salads highlighted here will...
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Grill This, Not That!

David Zinczenko - Rodale
Format: Paperback

Bestselling authors David Zinczenko and Matt Goulding return with the latest in their blockbuster series, Eat This, Not That! With a ravenous fan base clamoring for even more healthy, affordable options, Zinczenko and Goulding team up again to redefine America's favorite...
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Southern Living 2012 Annual Recipes: Every Single Recipe from 2012 -- over 750!

Donna S Florio - Oxmoor House
Format: Print book

A single-volume annual collects every recipe published in the preceding year as well as a selection of bonus recipes, sharing easy-to-follow instructions for an array of everyday and special-occasion meals complemented by cooking and preparation times. 10Title: Southern Living Annual Recipes...
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You're So Invited: Panic Less, Play More, and Get Your Party On!

Cheryl Najafi - St. Martin's Press
Format: Hardcover

PANIC LESS, PLAY MORE, AND GET YOUR PARTY ON! From her rural Missouri beginnings decorating tables with cherry-tree branches to her current and much-anticipated dinners and parties that always include a "cherry on the top" surprise for her guests, Cheryl Najafi teaches others...
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Heirloom Flavor: Yesterday's Best-Tasting Vegetables, Fruits, and Herbs for Today's Cook

Doreen G. Howard - Cool Springs Press
Format: Paperback

Heirloom vegetables, herbs, and fruits are back in favor as gardeners and food lovers seek more nutritious and flavorful edibles. The unusual varieties of heirloom seeds still available today produce edibles that provide a mouthful of flavor unlike anything ever experienced from hybrid...
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Celebrity Chefs: More Than 60 Delicious Recipes

Hearst Books (Firm) - Hearst Books
Format: Hardcover

Cook like the world's most renowned chefs! This surefire collection showcases more than 60 delectable yet doable creations whipped up by a star-studded array of kitchen celebrities. Choose from such mouthwatering choices as: Emeril Lagasse's Herbed Goat Cheese Buttons, Rick Bayless's...
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Christmas With Southern Living 2012: Savor * Entertain * Decorate * Share

Editors of Southern Living Magazine - Oxmoor House
Format: Hardcover

From the experts at Southern Living comes the definitive book on Christmas cooking, decorating, and gift giving. For over 30 years, Christmas with Southern Living has delighted readers with stunning seasonal decorations, delicious holiday recipes, and charming gift ideas. Whether you're...
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Ice Cream and Frozen Desserts

DK Publishing - DK ADULT
Format: Hardcover

Theres a new twist in the world of frozen desserts homemade Learn step-by-step how to use each type of ice cream machine on the market and then indulge your creativity in the kitchen with this fully illustrated guide packed with over one hundred flavorful treats from classic French Vanilla...
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Brownies to Die For!

Bev Shaffer - Pelican Co.
Format: Print book

Written by award-winning chef, culinary instructor, food columnist, and bakery director Bev Shaffer, this tasted-and-tested collection spans the brownie spectrum. In addition to a history of brownies, baking basics, and useful information on chocolate, the recipes collected here include...
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Everyday Easy: Freeze-ahead Meals

DK Publishing - DK Publishing
Format: Book

Given the pressures of other aspects of fast family life, help in the kitchen is essential. And Everyday Easy-a series of cookbooks that each include a collection of around 90 recipes-provides an inexhaustible collection of favorite family recipes to be dipped into on a daily basis for any home...
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Simply Great Breads: Sweet and Savory Yeasted Treats from America's Premier Artisan Baker

Lauren Chattman - Taunton Press
Format: Hardcover

If bread is the staff of life then this book by renowned artisanal baker Daniel Leader is every home bakers must-have cookbook Featuring an amazing array of incredible delicacies made with yeast its the perfect combination of easy and sophisticated recipes with the keys to unlocking basics...
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Brazilian Barbecue & Beyond

David Ponte - Sterling Epicure
Format: Print book

Bem vindo—welcome to the Brazilian table, filled with tropical açai, banana, and coconut; tasty snacks like pão de queijo (cheesy dough balls); new-style twists on traditional favorites like the meat-and-bean stew feijoada and the shrimp and lobster curry moqueca, plus other...
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Healing Foods

DK Publishing - DK ADULT; 1 edition
Format: Hardcover

Take control of your life and your health through what you eat with Healing Foods — an indispensable resource that shows you exactly what foods are best, and how to optimize their super-food potential. With more than 200 healing foods, from carrots to clementines, and 150 easy-to-prepare...
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Rachael Ray Express Lane Meals: What to Keep on Hand, What to Buy Fresh for the Easiest-Ever 30-Minute Meals

Rachael Ray - Clarkson Potter; 1ST edition
Format: Paperback

How can you get a wholesome delicious dinner on the table without spending time on long lines at the supermarket Rachael knows howHer secret weapon is keeping plenty of versatile flavorful ingredients in the cupboard fridge and freezer combining these staples with just a few fresh itemsnever...
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Do-It-Yourself Cookbook

America's Test Kitchen - America's Test Kitchen
Format: Paperback

Why buy it when you can make it From smoked bacon and dill pickles to your own home-brewed ale, trust the test kitchen experts to guide you through more than 100 foolproof kitchen projects. Pantry Staples For the freshest, best results, make your own ketchup, hot sauce, and vanilla extract....
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Consider the Eel

Richard Schweid - The University of North Carolina Press; First edition. edition
Format: Hardcover

Journalist Richard Schweid first learned the strange facts of the freshwater eel's life from a fisherman in a small Spanish town just south of Valencia. "The eeler who explained the animal's life cycle to me did so as he served up an eel he had just taken from a trap, killed,...
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Secrets of a Skinny Chef: 100 Decadent, Guilt-Free Recipes

Jennifer Iserloh - Rodale Books
Format: Paperback

With recipes that deliver great taste without adding inches to the hips, Secrets of a Skinny Chef shows you how to indulge your comfort-food cravings without the guilt. In this collection of 100 recipes, Americas favorites get the Skinny treatment with scrumptious offerings such as Maple...
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Breakfast in Texas: Recipes for Elegant Brunches, Down-Home Classics, and Local Favorites

Terry Thompson-Anderson - University of Texas Press
Format: Hardcover

Texans love the morning meal, whether it's bacon and eggs (often eaten in a breakfast taco) or something as distinctively nontraditional as saag paneer omelets, pon haus, or goat curry. A Lone Star breakfast can be a time for eating healthy, or for indulging in decadent food and drink....
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The World Atlas of Street Food

Carol Wilson - University of Texas Press
Format: Hardcover

Street food is one of the most amazing culinary success stories of the twenty-first century, defying globalization and the spread of multinational fast-food franchises. Fresh, cheap, plentiful, and varied, street food offers urban residents a cornucopia of choices. Food that was once obtainable...
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Beyond Canning: New Techniques, Ingredients, and Flavors to Preserve, Pickle, and Ferment Like Never Before

Autumn Giles - Voyageur Press
Format: Print book

Putting up another jar of strawberry jam? Yawn. Use this book to take your canning to a whole new dynamic level. Featuring techniques and ingredients sure to open your mind, Beyond Canning is an invaluable resource for home preservers and small-scale homesteaders who know the basics...
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The Daniel Cure: The Daniel Fast Way to Vibrant Health

Susan Gregory - Zondervan
Format: Book

One of the most popular fasts in recent years has been the Daniel Fast, a 21-day period of prayer and fasting based on the Old Testament prophet's fasts recorded in Daniel 1 and Daniel 10. The Daniel Fast is a partial fast, in which certain foods are restricted and others are consumed....
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Southern Living 2011 Annual Recipes: Every Single Recipe from 2011 -- over 750!

Susan Hernandez Ray - Oxmoor House
Format: Hardcover

Published since 1979, Southern Living Annual Recipes provides every single recipe from a year's worth of Southern Living magazine in one complete volume. From large, family-style meals, to easy-to-pull-together weekend brunches, to everyday family-pleasing treats--with gorgeous photographs,...
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Lean and Luscious and Meatless, Volume 3

Bobbie Hinman - Clarkson Potter; Spi edition
Format: Plastic Comb

Eliminating meat from a meal doesn't have to mean sacrificing taste and texture. And it doesn't have to mean relying on high-fat substitutes like whole-milk cheese and eggs. This is among the first meatless recipe books to deliver taste and lowfat, low-cholesterol goodness.
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Hoboes: Bindlestiffs, Fruit Tramps, and the Harvesting of the West

Mark Wyman - Hill and Wang; 1 edition
Format: Book

When the railroad stretched its steel rails across the American West in the 1870s, it opened up a vast expanse of territory with very few people but enormous agricultural potential: a second Western frontier, the garden West. Agriculture quickly followed the railroads, making way for Kansas...
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Flat Belly Diet! Cookbook

Liz Vaccariello - Rodale
Format: Hardcover

Belly fat is not only unsightly, it's deadly; it has been linked to a long list of adverse health conditions, including heart disease, diabetes, and breast cancer. Prevention's Flat Belly Diet, a revolutionary plan that's already helped more than one million people lose weight...
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Frontier Fare: Recipes and Lore from the Old West

Sherry Monahan - TwoDot; 1st Edition edition
Format: Book

Drawn from the author’s ongoing column in TrueWest Magazine, this cookbook combines myths, nostalgia, and legends with usable, delicious, and fun recipes for use at home or on the trail--all with a western theme. Readers will be surprised to learn the stories behind some of their...
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2013 Taste of Home Annual Recipes

Catherine Cassidy - Reader's Digest
Format: Hardcover

Introducing 2013 Taste of Home Annual Recipes...the only place you'll find a full year's worth of Taste of Home recipes (plus bonus recipes) all together in one gorgeously photographed cookbook. You'll love the variety!500+ home-style recipes in all! You'll find appetizers,...
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The Clever Cook's Kitchen Handbook: 5,037 Ingenious Hints, Secrets, Shortcuts, and Solutions

David Joachim - Rodale Pr
Format: Hardcover

A "msut have" for every cook! 5,037 ingenious hints, secrets, shortcuts, and solutions. A copy of this book is always at hand in my kitchen!
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The Blue Zones Kitchen: 100 Recipes to Live to 100

Dan Buettner - National Geographic
Format: Hardcover

Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest.Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue...
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Low-Calorie Dieting For Dummies

Susan McQuillan - For Dummies; 1 edition
Format: Paperback

Break your bad habits and start enjoying a low-cal lifestyle Want to lose weight and keep it off for good This no-nonsense guide shows you how to consume fewer calories than you burn providing a delicious easy and safe low-calorie plan you can follow for life Youll find tools to improve...
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Incredibly Easy Vegetarian Cookbook

Publications International, Ltd. - Publications International
Format: Print book

No meat on the menu? No problem! The Incredibly Easy Vegetarian Cookbook is packed with more than 75 delicious vegetarian recipes for pastas, sandwiches, soups, salads, and more dishes that are sure to please any palate. This spiral-bound book sits flat so that you won't lose your place...
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Cook's Country Best Potluck Recipes

Editors at Cook's Country Magazine - America's Test Kitchen; 1 Spi edition
Format: Print book

Whether you're feeding your extended family on a Sunday night or heading over to the neighbor's annual block party, Cook's Country comes to the rescue with an impressive collection of recipes offering dishes fit for every kind of crowd.
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Tonic: Delicious & Natural Remedies to Boost Your Health

Tanita de Ruijt - Hardie Grant
Format: Hardcover

Stressed? Tired? Hungover? Sick? In Tonic, Tanita de Ruijt will have you pillaging your kitchen cupboards to make surprisingly effective - and inexpensive - remedies to cure whatever ails you. Inspired primarily by traditional medicine and wisdom from the East, these recipes have been carefully...
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