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Clean Sweets: Simple, High-Protein Desserts for One
Arman Liew - The Countryman Press
Format: Print book
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High-protein desserts that taste great, are easy to make, and serve one or two. Giving up dessert is no fun, so health-savvy folks have long tried to find ways to satisfy a sweet tooth. But so many Paleo-style desserts are complicated, with long lists of hard-to-find ingredients. They... |
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Seriously Good Freezer Meals: 175 Easy and Tasty Recipes You Really Want to Eat
KARRIE TRUMAN - Robert Rose
Format: Paperback
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Delicious meals that will have you feeling anything but left out in the cold! Don't freeze up when your family asks what's for dinner - reach into the freezer instead. The Freezer Cookbook provides home cooks with the tools they need to make delectable, healthy meals using fresh... |
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Eat Well, Be Well: 100 Healthy Re-creations of the Food You Crave
Jana Cristofano - Sterling Epicure
Format: Hardcover
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This 100% plant-based, gluten-free, and refined sugar-free cookbook will help you achieve your wellness goals without sacrificing the foods you love, whether you're suffering from food allergies or simply want to eat to feel better! Jana Cristofano founded nutritionicity.com to share... |
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The Good Housekeeping Christmas Cookbook
GOOD HOUSEKEEPING. - Hearst
Format: Hardcover
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Hang the stockings, deck the halls, and cook up a happy holiday with Good Housekeeping! Brimming with more than 300 celebration-worthy recipes, sparkling decorating ideas, and suggestions for homemade (and home-baked) gifts, this sumptuous, mouthwatering collection will make the season... |
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Naturally Nourished: Healthy, Delicious Meals Made with Everyday Ingredients
Sarah Britton - Potter/TenSpeed/Harmony
Format: Hardcover
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Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week.... |
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Sloshies: 102 Boozy Cocktails Straight from the Freezer
Jerry Nevins - Workman Publishing Company
Format: Book
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It's not your mother's Pia Colada! Sophisticated, flavorful, with fresh ingredients and the perfect hit of booze, a sloshie is a high-octane slushie - the ideal summer drink that's a far cry from the cloyingly sweet blender cocktails of yore.
Written by Jerry Nevins,... |
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Tasty Ultimate: How to Cook Basically Anything
Tasty - Clarkson Potter
Format: Hardcover
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150 recipes to help you master the cooking basics, hack the pantry, and make everything from vegetarian go-tos to crowd-pleasing snacks to irresistible desserts. Tasty Ultimate is THE must-have companion for home cooks of all skill levels - whether you're a sometimes cook or a master... |
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Southern Living 2018 Annual Recipes: An Entire Year of Cooking
The Editors of Southern Living - Southern Living
Format: Hardcover
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A latest annual compilation of top-selected recipes from Southern Living magazine shares lavishly photographed, step-by-step recipes for regionally inspired dishes, from simple everyday family meals to more luxurious special-occasion feasts. 60,000 first printing. |
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Live to Eat: Cooking the Mediterranean Way
Michael Psilakis - Little Brown and Company
Format: Print book
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The acclaimed chef and author of How to Roast a Lamb offers a simple strategy for healthy cooking, highlighting the ease, deliciousness, and proven benefits of the Mediterranean diet. Doctors have extolled the virtues of the Mediterranean diet for decades, but no chef has given home cooks... |
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
Kate Mcdermott - Countryman Press
Format: Print book
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Making pie can be as easy as pie, with recipes and lessons from a renowned teacher of the craft "I've been baking pies my entire life, but making them with Kate was a liberating experience. With a pioneer spirit, she throws the textbook out the window and comes up with absolutely perfect... |
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Now & Again: Go-To Recipes, Inspired Menus Endless Ideas for Reinventing Leftovers
Julia Turshen - Chronicle Books
Format: Book
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Small Victories, one of the most beloved cookbooks of 2016, introduced us to the lovely Julia Turshen and her mastery of show-stopping home cooking, and her second book, Feed the Resistance, moved a nation, winning Eater Cookbook of the Year in 2017. In Now & Again, the follow-up... |
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Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More
America's Test Kitchen - America's Test Kitchen
Format: Print book
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Canning perfected the America's Test Kitchen way. The art of preserving produce by canning and preserving has come full circle from grandmother's kitchen to a whole new generation now eager to learn it. This detailed guide to home preserving is perfect for novice canners and experts alike... |
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The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry
Lovina Eicher - Herald Press
Format: Paperback
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Taste the goodness of Amish life.Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry. Join Eicher as she shares traditional Amish recipes along with her own kitchen... |
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Every Day Easy Air Fryer: 100 Recipes Bursting with Flavor
Urvashi Pitre - Houghton Mifflin Harcourt
Format: Paperback
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Everybody knows how difficult it can be to get a delicious meal on the table night after night, not to mention a healthy one made from real and readily-available ingredients. Enter the air fryer, the must-have, revolutionary kitchen device. As Urvashi Pitre, the best-selling author of Indian... |
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Dorie's Cookies
Dorie Greenspan - Rux Martin/Houghton Mifflin Harcourt
Format: Hardcover
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James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a "revered icon" and "culinary guru" (New York Times) . Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written... |
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Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry
Liana Krissoff - Stewart, Tabori and Chang
Format: Paperback
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“When I was growing up, canning was for old folks and cranks and separatists,” writes Liana Krissoff in her introduction to Canning for a New Generation. But not anymore. With soaring food prices and the increasing popularity of all things domestic and DIY, there’s never... |
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Dinner A.S.A.P.: 150 Meals Made As Simple As Possible
The Editors of Cooking Light Magazine - Oxmoor House
Format: Print book
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A collection of delicious, no-fuss recipes that can be whipped up in minutes using shortcut ingredients.Perfect for today's busy home cooks, Cooking Light Dinner A.S.A.P. proves that a healthy meal can be only 25 minutes away. Using pre-made foods, pre-chopped fruits and veggies from grocery... |
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Healthyish: A Cookbook with Seriously Satisfying, Truly Simple, Good-For-You
LINDSAY HUNT - Abrams
Format: Hardcover
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Healthyish is recipe developer Lindsay Maitland Hunt's totally doable, delicious, and dead-simple cookbook, helping us to eat how we all want to eat - healthy, but with an occasional bit of decadence. Lindsay Maitland Hunt is an expert recipe developer who has created recipes for everyone... |
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Skillet Love: From Steak to Cake: More Than 150 Recipes in One Cast-Iron Pan
Anne Byrn - Grand Central Publishing
Format: Hardcover
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A delicious celebration of the cast iron pan--by the mega-bestselling author of THE CAKE MIX DOCTOR.Beloved by home cooks and professionals alike, the cast iron skillet is one of the most versatile pieces of equipment in your kitchen arsenal. Perfect for every meal of the day, the cast... |
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Cook Like a Pro: Recipes and Tips for Home Cooks
Ina Garten - Clarkson Potter
Format: Book
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In her new cookbook, Cook Like a Pro, Ina Garten shares a brand-new collection of recipes, tips, and techniques, so readers can cook with confidence no matter how much experience they have in the kitchen.
As America's most trusted and beloved cookbook author, Ina Garten--the... |
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The Perfect Cake: Your Ultimate Guide to Classic, Modern, and Whimsical Cakes
AMERICA'S TEST KITCHEN. - America's Test Kitchen
Format: Hardcover
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Gathering together years of baking knowledge in their first-ever cake book, America's Test Kitchen offers a comprehensive collection of recipes for any cake you can imagine--from better-than-the-rest yellow cake layers for birthday parties to fanciful creations and elegant holiday desserts.Cakes... |
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The Whole30 Fast & Easy Cookbook: 150 Simply Delicious Everyday Recipes for Your Whole30
Melissa Hartwig Urban - Houghton Mifflin Harcourt
Format: Hardcover
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A New York Times bestseller featuring 150 all new, Whole30-compliant recipes - all fast and easy to prepare Millions of people have transformed their lives with Whole30, yet co-creator Melissa Hartwig wants to make it even easier to achieve Whole30 success - with delicious, compliant,... |
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Hungry Girl Clean & Hungry OBSESSED!
LISA LILLIEN - St. Martin's Griffin
Format: Paperback
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Lisa Lillien has sold millions of books by serving up clever and deliciously easy recipes with low calorie counts, huge portions, and easy-to-find ingredients that are good for you. With eleven New York Times bestsellers under her belt, Lisa is taking things to the next level with... |
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
Deb Perelman - Knopf
Format: Hardcover
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Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we're cooking for ourselves, for a date night... |
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Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets
Anne Burrell - Clarkson Potter; First Edition edition
Format: Hardcover
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If chefs are the new rock stars, Anne wants you to rock in your own kitchen!For Anne Burrell, a classically trained chef and host of Food Networks Secrets of a Restaurant Chef where she shares impressive recipes and smart techniques that anyone can master, and Worst Cooks in America the show... |
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Instant Pot Miracle 6 Ingredients or Less: 100 No-Fuss Recipes for Easy Meals Every Day
Ivy Manning - Houghton Mifflin Harcourt
Format: Paperback
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100 easy everyday meals made in the Instant Pot using only 6 ingredients (or fewer!) What could be easier than getting meals on the table with a push of a button? Doing it with only six ingredients or less. Forget about loading up the cart with a long list of special ingredients, time-consuming... |
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Better Homes and Gardens 13x9 The Pan That Can: 150 Fabulous Recipes
Better Homes and Gardens - Better Homes & Gardens
Format: Paperback
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The most versatile pan in the kitchen delivers 150 must-have recipes The 13x9 pan is the star of the kitchen, able to produce just about any dish from one-pan dinners to an easy big-batch dessert. This fresh collection of 150 on-trend recipes shows the pan's prowess - find gelatin shots,... |
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Slow Cooker Dump Dinners: 5-Ingredient Recipes for Meals That
Jennifer Palmer - Countryman Press
Format: Paperback
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Busy moms and dads will appreciate these quick, simple, classic recipes, all of which can be popped into a slow-cooker early in the day so it's ready to eat by the time everyone is home from school and work. Getting a nutritious dinner on the table is one of the top everyday challenges... |
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The Keto Reset Diet: Reboot Your Metabolism in 21 Days and Burn Fat Forever
Mark Sisson - Harmony
Format: Hardcover
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Mark Sisson - author of the mega-bestseller The Primal Blueprint - unveils his groundbreaking ketogenic diet plan that resets your metabolism in 21 days so you can burn fat forever.Mounting scientific research is confirming that eating a ketogenic diet could represent one of the greatest... |
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Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake
Kristen Miglore - Ten Speed Press
Format: Hardcover
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In this follow-up to the IACP award-winning, New York Times best-selling cookbook Genius Recipes, Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar gems that will soon join their ranks) - in a collection that will make... |
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Instant Pot Italian: 100 Irresistible Recipes Made Easier Than Ever
Ivy Manning - Houghton Mifflin Harcourt
Format: Paperback
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A must-have addition for Instant Pot fans and those just getting to know its miraculous capabilities, with 100 recipes for favorite Italian dishes The Instant Pot has made getting dinner on the table easier than ever. And Italian food is a perfect partner for your Instant Pot - think rich... |
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Debbie Macomber's Table: Sharing the Joy of Cooking with Family and Friends
DEBBIE MACOMBER - Ballantine Books
Format: Hardcover
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One hundred warm and inviting original recipes from the kitchen of #1 New York Times bestselling author Debbie Macomber She's welcomed you to the Rose Harbor Inn in Cedar Cove, and now the beloved author invites you to take a seat at her table in a new cookbook featuring her favorite... |
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Esther the Wonder Pig: Changing the World One Heart at a Time
Steve Jenkins - Grand Central Publishing
Format: Print book
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NEW YORK TIMES BESTSELLERAMAZON BEST BOOK OF THE YEAR SO FARUnlikely pig owners Steve and Derek got a whole lot more than they bargained for when the designer micro piglet they adopted turned out to be a full-sized 600-pound sow In the bestselling tradition of pet memoirs such as Oogy,... |
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Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule
Isa Chandra Moskowitz - Da Capo Lifelong Books
Format: Paperback
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Vegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world.. The authors of Veganomicon take on the cupcakes in this sweet and sassy guide to baking everyones favorite treat entirely clear of animal... |
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Healing Foods
DK Publishing - DK ADULT; 1 edition
Format: Hardcover
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Take control of your life and your health through what you eat with Healing Foods — an indispensable resource that shows you exactly what foods are best, and how to optimize their super-food potential. With more than 200 healing foods, from carrots to clementines, and 150 easy-to-prepare... |
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Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes
Jennifer Segal - Chronicle Books
Format: Hardcover
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Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that combines her chef skills with delicious, fresh, and accessible ingredients for family-friendly meals. Today, Jenn cooks... |
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Dinner Illustrated: 175 Meals Ready in 1 Hour or Less
AMERICA'S TEST KITCHEN. - America's Test Kitchen
Format: Paperback
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This innovative cookbook from America's most trusted test kitchen is your new answer to the question, "what's for dinner?" Open to any page for everything you need to cook a complete meal that your family will love, including step-by-step photos for every recipe.Dinner Illustrated... |
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Stirring Up Fun with Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen
Sarah Michelle Gellar - Grand Central Life & Style
Format: Hardcover
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More than 100 fun food-crafting ideas that will engage, delight, and amaze kids - from actress, entrepreneur, and mom, Sarah Michelle Gellar, and former Martha Stewart Living editor Gia Russo.. Why stop with making basic brownies? Why not put them on a stick and decorate them? Why not take... |
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Food Swings: 125 Recipes to Enjoy Your Life of Virtue & Vice
Jessica Seinfeld - Ballantine Books
Format: Hardcover
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An all-new collection of more than 125 delectable recipes that reflect the way we really eat: sometimes healthy, sometimes indulgent - delicious, either way Food Swings offers a range of simple and satisfying recipes that speak to both sides of your food brain. Here you'll... |
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Candy Is Magic: Real Ingredients, Modern Recipes
Jami Curl - Ten Speed Press
Format: Print book
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This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows.Chai Tea Lollipops, Honey and Sea Salt... |
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American Cookie: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations
ANNE BYRN - Rodale Books
Format: Paperback
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From the beloved author of the bestselling Cake Mix Doctor series and American Cake comes a delicious tour of America's favorite treats, cookies, and candies. Each of America's little bites -- cookies, candies, wafers, brittles -- tells a big story, and each speaks volumes about... |
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Country Cooking From a Redneck Kitchen
Francine Bryson & Ann Volkwein - Clarkson Potter
Format: Print book
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Few people know that national pie champion Francine Bryson got her start on the cooking contest circuit at age sixteen with a savory stuffed pork loin - that won first place. In Country Cooking from a Redneck Kitchen, Francine invites you into her home to share recipes for everything... |
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The Electric Pressure Cooker Cookbook: 200 Fast and Foolproof Recipes
Barbara Schieving - Harvard Common Press
Format: Paperback
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Ten years ago time-pressed home cooks with day jobs used a slow cooker to get dinner started in the morning and have it waiting for them at the end of the day. Many still do, but there is a new option--more like an old option undergoing a stunning revival--on the scene. Pressure cookers... |
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The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies, and Bars
America's Test Kitchen (Firm) - America's Test Kitchen
Format: Hardcover
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Portable, fun to make, easy to gift, and open to countless flavor variations, cookies are everyone's favorite sweet treat. America's Test Kitchen has years of experience making the very best cookies; in The Perfect Cookie, the test kitchen has collected all of that knowledge in one place... |
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Country Living Christmas at Home: Holiday Decorating – Crafts – Recipes
Valerie Rains - Hearst
Format: Hardcover
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Have yourself a merry little Country Living Christmas with this gorgeous guide to decorating, cooking, and celebrating the best holiday ever! Country Living knows how to make Christmas memorable, and thats why this spectacular book will become your new go-to resource every year. Its filled... |
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Two in One Desserts: Cookie Pies, Cupcake Shakes, and More Clever Concoctions
HAYLEY PARKER - Countryman Press
Format: Hardcover
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Sweet treats that combine two or more classic desserts from the blogger who makes "even novice bakers feel like pros" (POPSUGAR) Everyone loves cake with ice cream. The combination of textures and flavors, even temperature, adds up to much more than the sum of its parts. In her new book,... |
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Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between
America's Test Kitchen (Firm) - America's Test Kitchen
Format: Print book
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In this cookbook, America's Test Kitchen decodes and demystifies vegan cooking, so you can reap its many benefits and avoid the pitfalls of bland food, lack of variety, and overprocessed ingredients. You'll find approachable, fresh, vibrant recipes for breakfast, lunch, dinner, and in between.... |
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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
Padma Lakshmi - ECCO
Format: Print book
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From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and cooking advice.Award-winning cookbook author and television host Padma Lakshmi, inspired by her life... |
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Good Housekeeping Cookbook: 1,200 Triple-Tested Recipes
SUSAN WESTMORELAND - Hearst
Format: Hardcover
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A cornerstone in the brand's renowned triple-tested recipe collections, this entirely new, photo-packed edition embraces today's food and dietary trends and continues to be the most trusted kitchen companion for novice and expert home cooks alike. Welcome the newest edition of Good... |
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Delish: Eat Like Every Day's the Weekend
Joanna Saltz - Houghton Mifflin Harcourt
Format: Hardcover
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Their motto is, "You don't have to know how to cook - you just have to love to eat." That's why Delish is the fastest-growing food media brand on the Internet: It speaks to a new generation of food lovers who don't fancy themselves chefs. This hugely popular site - their Bacon-Weave... |
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All-Time Favorite Sheet Cakes & Slab Pies: Easy to Make, Easy to Serve
Bruce Weinstein - St. Martin's Griffin
Format: Paperback
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Long before the current renaissance, these sturdy desserts were a staple at Midwestern holidays, southern family reunions, and potlucks everywhere: slab pies, generous fruit concoctions made in a baking sheet, topped with a traditional pie crust or a crunchy crumble; or delicious shareable... |
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Untitled by Chrissy Teigen
CHRISSY TEIGEN - Clarkson Potter
Format: Hardcover
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Cravings: Hungry for More takes us further into Chrissy's kitchen . . . and life. It's a life of pancakes that remind you of blueberry pie, eating onion dip with your glam squad, banana bread that breaks the internet, and a little something called Pad Thai Carbonara. After two years... |
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Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot, Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More: A Cookbook
Gina Homolka
Format: Hardcover
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NEW YORK TIMES, WALL STREET JOURNAL, AND USA TODAY BESTSELLER IACP AWARD FINALIST * NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE KITCHN AND MINDBODYGREEN For your Instant Pot, electric pressure cooker, air fryer, slow cooker, multi-cooker, Dutch oven, sheet pan,... |
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Delicious Dump Cakes: 50 Super Simple Desserts to Make in 15 Minutes or Less
Roxanne Wyss - St. Martin's Griffin
Format: Print book
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Now anyone can bake rich, wonderful, and comforting desserts and get out of the kitchen in lightning-fast speed. Quick and convenient dump cakes are perfect for families with children who always want to help, for home cooks on the go and for anyone who just wants to keep their cooking... |
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Prep-Ahead Breakfasts and Lunches: 75 No-Fuss Recipes to Save You Time and Money
ALEA MILHAM - Page Street Publishing
Format: Paperback
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You don't have to skip breakfast or buy lunch every day because you didn't have time to make a meal before work. Alea Milham?founder of the blog Premeditated Leftovers and author of Prep-Ahead Meals from Scratch?makes breakfast exciting and healthy with homemade meals such as Pizza... |
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Multicooker Perfection: Cook It Fast or Cook It Slow-You Decide
Americas Test Kitchen - Americas Test Kitchen
Format: Paperback
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Praised by Wired.com and featured by Chicago Tribune, BOOKLIST , Epicurious, Booklist, and Eat This, Not That!. Multicookers such as the GoWISE USA and Instant Pot Duo are hugely popular; however, most recipes are unreliable or are designed to work in only one model of multicooker--and... |
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The Easy Low Sodium Diet Plan and Cookbook: Quick-Fix and Slow Cooker Meals to Start
Christopher Lower - Rockridge Press
Format: Paperback
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Your all-in-one low sodium cookbook and meal plan for fast, effortless meals that your heart (and taste buds) will thank you for.Eat healthier, feel better -- it sounds so simple. Yet, for many Americans with high blood pressure or heart disease, learning to eat without added salt may feel... |
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