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The Complete Make-Ahead Cookbook: From Appetizers to Desserts-500 Recipes You Can Make in Advance

America's Test Kitchen (Firm) · America's Test Kitchen
Pages: 432
Format: Paperback

Take back your kitchen with a collection of 500 foolproof recipes for everything you would ever want to make ahead of time. Everyone knows the benefits of home cooking: tastier, healthier meals and significant savings. But some nights there's just no time to make dinner from scratch. And sure,...
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The Little Book of Big Weight Loss

Bernadette Fisers · Touchstone
Pages: 144
Format: Paperback

Food Rules meets Skinny Bitch in this fun, accessible guide to radical and sustainable weight loss - based on a set of thirty-one food and lifestyle rules for everyone sick and tired of diet failure and confused by conflicting advice and complicated regimens.Successful hair and makeup artist...
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A Year of Picnics: Recipes for Dining Well in the Great Outdoors

Ashley English · Roost Books
Pages: 240
Format: Hardcover

Everyone loves picnicking - dining in the great outdoors, cozied up on blankets, and surrounded by the beauty of the natural world. Now imagine doing it year-round, where the setting speaks to the foods served, and you've got A Year of Picnics! Savor good food and good company while lounging...
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Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Slow Cooker, and Instant Pot®

Melissa Clark · Clarkson Potter
Pages: 160
Format: Hardcover

Inspired by her viral New York Times article "Why Do Cooks Love the Instant Pot®? I Bought One to Find Out," Melissa Clark's Dinner in an Instant has all new recipes that bring her signature flavor-forward dishes to everyone's favorite countertop appliance.Dinner in an Instant...
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Veggie Burger Atelier: Extraordinary Recipes for Nourishing Plant-Based Patties, Plus Buns, Condiments, and Sweets

NINA OLSSON · Quarry Books
Pages: 160
Format: Hardcover

The veggie burger of the future is here! Using a vast arsenal of ingredients and techniques inspired by global flavors and traditions, Nourish Atelier's Nina Olsson is here to disrupt your assumptions of what a burger can be. Veggie Burger Atelier is her one-stop guide to making the most...
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Baby-Led Feeding: A Natural Way to Raise Happy, Independent Eaters

JENNA HELWIG · Houghton Mifflin Harcourt
Pages: 208
Format: Paperback

What if you could skip the tiny jars and pouches of bland baby food in favor of a more natural, flavor-filled, and family-friendly transition to solid foods? Baby-led feeding (also known as baby-led weaning) is just that. Feeding your baby a variety of healthy, wholesome solid foods,...
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Candy Is Magic: Real Ingredients, Modern Recipes

Jami Curl · Ten Speed Press
Pages: 312
Format: Print book

This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows.Chai Tea Lollipops, Honey and Sea Salt...
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The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes

Jenn Louis · Ten Speed Press
Pages: 317
Format: Hardcover

From one of Portland, Oregon's most acclaimed chefs comes an IACP award-winning encyclopedic reference to the world of greens, with more than 175 creative recipes for every meal of the day.For any home cook who is stuck in a "three-green rut" - who wants to cook healthy, delicious,...
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This Old Gal's Pressure Cooker Cookbook: Nearly 100 Quick and Easy Recipes for Your Instant Pot and Pressure Cooker

JILL SELKOWITZ · Race Point Publishing
Pages: 176
Format: Hardcover

Do you have a new pressure cooker you're too scared to use? Now with This Old Gal's 30-Minute Pressure Cooker Cookbook, you can use your Instant Pot, pressure cooker, and slow cooker with ease and confidence because every single recipe can be made in less than 30 minutes Get delicious,...
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S Is for Southern: A Guide to the South, from Absinthe to Zydeco

David DiBenedetto · Harper Wave
Pages: 400
Format: Hardcover

From the bestselling authors of The Southerner's Handbook, Good Dog, and The Southerner's Cookbook comes a lively compendium of Southern tradition and contemporary culture.The American South is a multifaceted region with its own vocabulary, peculiarities, and cultural touchstones. Even...
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Simple Cake: All You Need to Keep Your Friends and Family in Cake

Odette Williams · Ten Speed Press
Pages: 204
Format: Hardcover

A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week.Everyone has a favorite style of cake, whether it's citrusy and fresh or chocolatey and indulgent. All of these recipes and more are within your...
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The Best of America's Test Kitchen 2018: Best Recipes, Equipment Reviews, and Tastings

AMERICA'S TEST KITCHEN. · America's Test Kitchen
Pages: 336
Format: Hardcover

The best of the best--including recipes, tastings, and testings--from the current year, all compiled into one must-have collection from America's most trusted test kitchen.
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Air Fry Every Day: 75 Recipes to Fry, Roast, and Bake Using Your Air Fryer

Ben Mims · Clarkson Potter
Pages: 160
Format: Hardcover

The go-to cookbook for your new favorite kitchen gadget--with better-for-you recipes for your favorite indulgencesThe air fryer is the newest must-have kitchen appliance, and it's easy to see why: favorite fried foods come out perfectly crispy and crunchy, using little to no oil, and have...
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Mary Berry Everyday: Make Every Meal Special

Mary Berry · BBC Books
Pages: 319
Format: Hardcover

"Everyday cooking is about sharing your love of food with family and friends. With this book I hope that you will feel encouraged to create new favourites, making everyday meals into something extra-special." Add a little Mary magic to your cooking with 120 brand-new recipes from...
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The Dinner Plan: Simple Weeknight Recipes and Strategies for Every Schedule

Kathy Brennan · Abrams
Pages: 256
Format: Hardcover

From the authors of the IACP award-winning cookbook KEEPERS, an entirely new and personalized approach to tackling the dinner dilemma: Between juggling work, family activities, mismatched schedules, and often bare refrigerators, there are all sorts of situations that make weeknight cooking...
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