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America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers

Mario Batali · Grand Central Life & Style; Gift edition
Format: Hardcover

Bestselling author and world-renown chef Mario Batali pays homage to the American farmer-from Maine to Los Angeles-in stories, photos, and recipes.AMERICA -- FARM TO TABLE Simple, Delicious Recipes Celebrating Local FarmersMario Batali, who knows the importance of ingredients to any amazing...
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Outlander Kitchen: The Official Outlander Companion Cookbook

Theresa Carle-Sanders · Delacorte Books
Pages: 336
Format: Print book

Take a bite out of Diana Gabaldon's New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbook from OutlanderKitchen.com founder Theresa Carle-Sanders! Claire Beauchamp Randall's incredible journey from postwar...
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The Mystery Writers of America Cookbook: Wickedly Good Meals and Desserts to Die For

Kate White · Quirk Books
Format: Hardcover

Hard-boiled breakfasts, thrilling entrees, cozy desserts, and more--this illustrated cookbook features more than 100 recipes from legendary mystery authors. Whether you're planning a sinister dinner party or whipping up some comfort food perfect for a day of writing, you'll find...
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Damn Delicious: 100 Super Easy, Super Fast Recipes

Chungah Rhee · Oxmoor House
Pages: 239
Format: Print book

The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable "keepers"-each one so simple, so easy, and so flavor-packed,...
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Eatingwell vegetables : the essential reference.

Jessie Price · Houghton Mifflin Harcourt
Pages: 516
Format: Print book

The reference book that combines vegetable love with authoritative knowledge; everything a cook needs to know to buy, store, cook, and enjoy vegetables at their peak EatingWell magazine is well known as a beacon of knowledge and reliability, helping people create a healthy lifestyle in and out of the kitchen...
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New German Cooking: Recipes for Classics Revisited

Jeremy Nolen · Chronicle Books
Format: Hardcover

Bright flavors. Fresh and healthful. These are not words we typically associate with German cuisine. But this beautifully packaged cookbook is not quite traditional. Featuring 100 recipes for familiar food re-envisioned to reflect the way we eat now, German Cooking Now celebrates fresh...
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Great American Eating Experiences: Local Specialties, Favorite Restaurants, Food Festivals, Diners, Roadside Stands, and More

National Geographic Society · National Geographic
Pages: 288
Format: Print book

Follow the locals to their favorite foods throughout the United States, state by state, with the help of this gorgeously packaged travel planner. Anchored by regional specialties and the best places to sample them, Great American Eating Experiences serves up real-deal comfort foods like...
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Taste of Home Cake Mix Creations Brand New Edition: 234 Cakes, Cookies & other Desserts from a Mix!

Editors of Taste of Home · Readers Digest; New edition
Format: Print book

Bake a delicious treat every time starting with a cake mix, a few extra ingredients, and great ideas from the readers and test kitchen experts at Taste of Home, the cooking magazine in North America. Both the novice and experienced baker will be delighted with Taste of Home Cake Mix Creations...
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The Complete Juicer: A Healthy Guide to Making Delicious, Nutritious Juice and Growing Your Own Fruits and Vegetables

Abigail R. Gehring · Skyhorse Publishing; 1 edition
Format: Hardcover

Juicing has taken America by storm. And it’s no wonder—drinking fresh fruit and vegetable juices helps you lose weight and easily absorb essential nutrients, giving you energy and making you look and feel healthier! With this book, you’ll learn which fruits and vegetables...
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The Contemporary Buttercream Bible: The Complete Practical Guide to Cake Decorating with Buttercream Icing

Valeri Valeriano · David & Charles
Format: Book

DRG PUBLICATIONS-House of White Birches: Stars Unlimited. Designer Dereck Lockwood has done it again with his new designs for star quilts. This book features five of his unique star designs each one a masterpiece in its own right. In every quilt the stars sparkle with a life of their own due to his color...
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The Big-Flavor Grill: No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish

Chris Schlesinger · Ten Speed Press
Pages: 239
Format: Hardcover

The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill, maximizing flavor and dramatically reducing grilling time over traditional marinades.Move...
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Modern Pressure Cooking: More Than 100 Incredible Recipes and Time-Saving Techniques to Master Your Pressure Cooker

Bren Herrera · Page Street Pub Co
Pages: 224
Format: Print book

Be Inspired in the Kitchen with Bren Herrera's Classic and Fusion RecipesFor Stovetop and Electric Pressure CookersPressure cooking is officially in, and who better to unveil the magic of the modern pressure cooker than chef and media personality Bren Herrera? Bren embodies the energy...
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DIY Vegan: More Than 100 Easy Recipes to Create an Awesome Plant-Based Pantry

Nicole Axworthy · St. Martin's Griffin, 2015.
Pages: 240
Format: Print book

Nicole Axworthy and Lisa Pitman, seasoned cooks and long-time vegans, know it's difficult to understand what you're getting from a store-bought item unless you become an expert in analyzing labels. When you're in the supermarket, it's almost impossible to avoid buying a prepared...
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The Candida Cure Cookbook: Delicious Recipes to Reset Your Health and Restore Your Vitality

Ann Boroch · Scb Distributors
Pages: 248
Format: Print book

Give your body and your taste buds a boost with these nutritious and delicious recipes -- all sugar-free, gluten-free, yeast-free, and dairy-free.The Candida Cure Cookbook is filled with the recipes, resources, and tips you need to take control of one of the most important yet overlooked...
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Taste of Home Simple & Delicious Cookbook: ALL-NEW 1,357 easy recipes for today's family cooks

Taste Of Home. · RDA Enthusiast Brands
Pages: 638
Format: Print book

For more than 20 years, Taste of Home has served up delicious home-cooked dishes in Simple & Delicious magazine and other publications. Now you can enjoy 1,357 of those winning recipes in one must-have collection. From express weeknight dinners and one-dish meals to classroom treats...
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The Pediatrician's Guide to Feeding Babies and Toddlers: Practical Answers To Your Questions on Nutrition, Starting Solids, Allergies, Picky Eating, and More

Anthony Porto · Ten Speed Press
Pages: 247
Format: Print book

A comprehensive manual for feeding babies and toddlers during the crucial first years of life, written by a team of medical experts who are also parents.All Your Questions about Feeding, Answered. The choices of when, how, and what to feed your baby can be overwhelming. With The Pediatrician's...
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The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking

Jeanine Donofrio · Avery
Pages: 291
Format: Print book

Sometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. The beloved Love & Lemons blog has attracted...
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What Katie Ate on the Weekend

Katie Quinn Davies · Studio
Format: Hardcover

The James Beard Award winner returns with a dazzlingly photographed collection of her favorite recipes for relaxed entertaining (American edition) . Every month, Katie Quinn Davies's award-winning blog, What Katie Ate, receives hundreds of thousands of visitors from around the globe,...
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The Homemade Kitchen: Recipes for Cooking with Pleasure

Alana Chernila · Clarkson Potter/Publishers
Pages: 313
Format: Print book

This book is a map for how, day in and day out, food shapes my life for the better, in the kitchen and beyond it. - from the Introduction Start where you are. Feed yourself. Do your best, and then let go. Be helpful. Slow down. Don't be afraid of food. Alana Chernila has these phrases...
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The New Healthy Bread in Five Minutes a Day: Revised and Updated with New Recipes

Jeff M D Hertzberg · St Martin'S Press
Pages: 432
Format: Print book

A fully revised and updated edition of the best-selling Healthy Bread in Five Minutes a Day -- the quick and easy way to make nutritious whole grain artisan bread.Jeff Hertzberg and Zoe François shocked the baking world when they proved that homemade yeast dough could be stored in the refrigerator...
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Make It Easy: 120 Mix-and-Match Recipes to Cook from Scratch--with Smart Store-Bought Shortcuts When You Need Them

Stacie Billis · Da Capo Lifelong Books
Pages: 273
Format: Print book

Cooking doesn't have to be a chore. Why make it difficult - when it can be easy?When you're juggling a job, kids, pet, house, spouse, you-name-it - it can be tough to resist the urge to toss a frozen meal in the oven and call it a day. Stacie Billis knows the challenge of feeding your family...
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Esther the Wonder Pig: Changing the World One Heart at a Time

Steve Jenkins · Grand Central Publishing
Pages: 212
Format: Print book

NEW YORK TIMES BESTSELLERAMAZON BEST BOOK OF THE YEAR SO FARUnlikely pig owners Steve and Derek got a whole lot more than they bargained for when the designer micro piglet they adopted turned out to be a full-sized 600-pound sow In the bestselling tradition of pet memoirs such as Oogy,...
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something to food about: Exploring Creativity with Innovative Chefs

Questlove · Clarkson Potter/Publishers
Pages: 240
Format: Print book

Questlove is a drummer, producer, musical director, culinary entrepreneur, and New York Times best-selling author. What unites all of his work is a profound interest in creativity. In somethingtofoodabout, Questlove applies his boundless curiosity to the world of food. In conversations...
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The B.T.C. Old-Fashioned Grocery Cookbook: Recipes and Stories from a Southern Revival

Alexe van Beuren · Clarkson Potter
Format: Hardcover

Locals go to the B.T.C. Old-Fashioned Grocery in Water Valley, Mississippi, for its Skillet Biscuits and Sausage Gravy breakfasts, made-to-order chicken salad and spicy Tex-Mex Pimiento Cheese sandwiches, and daily specials like Shrimp and Grits that are as good as momma made. The B.T.C.’s...
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It's All Easy: Delicious Weekday Hacks for the Super-Busy Home Cook

Gwyneth Paltrow · Grand Central Life & Style
Pages: 288
Format: Hardcover

The #1 New York Times bestselling cookbook that will help anyone make delectable, healthy meals in no time!Gwyneth Paltrow is back to share more than 125 of her favorite recipes that can be made in the time it would take to order takeout (which often contains high quantities of fat, sugar,...
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The Gluten-Free Bread Machine Cookbook: 175 Splendid Breads That Taste Great, from Any Kind of Machine

Jane Bonacci · The Harvard Common Press
Pages: 320
Format: Print book

Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously.The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's...
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Lean in 15: 15-Minute Meals and Workouts to Keep You Lean and Healthy

Joe Wicks · William Morrow & Company
Pages: 224
Format: Print book

Eat more, exercise less, and lose fat.Discover how to SHIFT your body fat and get the lean physique of your dreams by eating better and exercising less in this essential cookbook and exercise guide - an instant bestseller in the UK - that combines 100 delicious recipes and signature HIIT...
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Naturally Sweet: Bake All Your Favorites with 30% to 50% Less Sugar

America's Test Kitchen · America's Test Kitchen
Pages: 336
Format: Print book

In this timely, unique cookbook, America's Test Kitchen tackles the monumental challenge of creating foolproof, great-tasting baked goods that contain less sugar and rely only on natural alternatives to white sugar. White sugar is one of the most widely demonized health threats out there,...
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The Complete Photo Guide to Candy Making: All You Need to Know to Make All Types of Candy - The Essential Reference for Beginners to Skilled Candy ... Caramels, Truffles Mints, Marshmallows & More

Autumn Carpenter · Creative Publishing int'l
Format: Paperback

The Complete Photo Guide to Candy Making is your go-to handbook for all things confectionery. From the author that brought you The Complete Photo Guide to Cake Decorating and The Complete Photo Guide to Cookie Decorating, this book shows you how to make the perfect candies, chocolates,...
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Devoured: From Chicken Wings to Kale Smoothies--How What We Eat Defines Who We Are

Sophie Egan · William Morrow
Pages: 416
Format: Print book

A provocative look at how and what Americans eat and why - a flavorful blend of The Omnivore's Dilemma, Salt Sugar Fat, and Freakonomics that reveals how the way we live shapes the way we eat.Food writer and Culinary Institute of America program director Sophie Egan takes readers on an eye-opening...
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Fix-It and Forget-It Baking with Your Slow Cooker: 150 Slow Cooker Recipes for Breads, Pizza, Cakes, Tarts, Crisps, Bars, Pies, Cupcakes, and More!

Phyllis Good · Good Books
Pages: 344
Format: Print book

You knew that slow cookers make delicious soups and stews, but did you know that they also make soft and chewy cookies, gooey bars, fluffy cakes, and moist breads? The beloved Fix-It and Forget-It series has sold nearly eleven million copies, giving home cooks around the world exactly what...
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Nonna's House: Cooking and Reminiscing with the Italian Grandmothers of Enoteca Maria

Jody Scaravella · Atria Books
Format: Hardcover

This beautiful collection of food and nostalgia features great traditions from the heart of Italy, with delicious recipes and colorful stories from the internationally celebrated grandmothers of Enoteca Maria - a one-of-a-kind Italian restaurant where a rotating cast of nonnas are the star...
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Taste of Home Simple, Easy, Fast Kitchen: 429 Recipes for Today's Busy Cook

Editors at Taste of Home · Taste of Home Books
Pages: 256
Format: Print book

Busy mom's rejoice! Now it's easier than ever to whip up a workweek dinner, bake a classroom treat or toss together a crowd-pleasing favorite for a charity potluck - no matter how quickly the clock is ticking. With The Simple, Easy, Fast Kitchen from Taste of Home, you're always a moment...
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Cooking with Coconut: 125 Recipes for Healthy Eating: Delicious Uses for Every Form _ Oil, Flour, Water, Milk, Cream, Sugar, Dried, and Shredded

Ramin Ganeshram · Storey Books
Pages: 288
Format: Print book

Coconut is healthy and delicious. It is also native to cuisines around the world, including Thai, Indian, Filipino, Vietnamese, and many Caribbean cultures. Cooking with Coconut offers a tantalizing taste of this tropical superfood's culinary diversity, with 125 original recipes using coconut...
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Vegan Pressure Cooking: Delicious Beans, Grains, and One-Pot Meals in Minutes

JL Fields · Fair Winds Press
Format: Print book

Say goodbye to long cooking and preparation times. With a pressure cooker, you can cook filling, nutritious meals in under an hour and with little mess or cleanup. It's not only delicious, but easy too! With Vegan Pressure Cooking, you'll learn all of the ins and outs of pressure...
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The Outdoor Table: The Ultimate Cookbook for Your Next Backyard BBQ, Front-Porch Meal, Tailgate, or Picnic

April McKinney · Thomas Nelson
Pages: 288
Format: Paperback

April McKinney celebrates the tradition of packing up your best food and enjoying a meal outdoors. When most people say they are going out to eat, they usually mean out to a restaurant. But it could mean a front porch brunch with your closest friends; a nighttime concert in the park; a tailgate...
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Jamie Oliver's Comfort Food: The Ultimate Weekend Cookbook

Jamie Oliver · Ecco
Format: Hardcover

Jamie's new cookbook brings together 100 ultimate comfort food recipes from around the world. It's all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure. Inspired by everything from childhood memories to the changing...
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The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini

Cara Mangini · Workman Publishing
Pages: 352
Format: Print book

The skills of butchery meet the world of fresh produce in this essential, inspiring guide that demystifies the world of vegetables. In step-by-step photographs, "vegetable butcher" Cara Mangini shows how to break down a butternut squash, cut a cauliflower into steaks, peel a tomato...
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150 Best Meals in a Jar: Salads, Soups, Rice Bowls and More

Tanya Linton · Robert Rose
Pages: 192
Format: Print book

Canning jars are perfect for a healthy and delicious salad. The dressing goes on the bottom, with heavier or harder ingredients making up the next layer(s) , perhaps topped off with some fresh leafy greens. Everything stays crisp and separate until it is time to toss the salad in a bowl...
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live

Cook's Country · America's Test Kitchen
Pages: 310
Format: Print book

150 Regional Recipes You Should Be Making No Matter Where You LiveFrom Maine's hearty Joe Booker Stew to pineapple-packed Hawaiian Fried Rice, this collection of recipes brings bold local flavors and tried-and-true cooking techniques home - no matter where that may be. Home cooks will discover...
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The Picky Eater Project: 6 Weeks to Happier, Healthier, Family Mealtimes

Natalie Digate Muth · Amer Acad Of Pediatrics
Pages: 300
Format: Print book

The Picky Eater Project: 6 Weeks to Happier, Healthier Family Mealtimes is a one-of-a-kind book that can transform even the most finicky eaters into fledgling foodies. Focusing on kids' participation, interactive strategies, kitchen experiments, and delicious kid-friendly recipes, the book...
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Mad for Muffins: 70 Amazing Muffin Recipes from Savory to Sweet

Jean Anderson · Houghton Mifflin Harcourt
Format: Hardcover

A comprehensive collection of muffin recipes from one of America's most acclaimed food writers In her new book, Jean Anderson, the legendary, award-winning food writer, brings her incredible talents to muffins. In seventy recipes, Anderson covers every kind of muffin imaginable, from...
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Best Dump Cakes Ever: Mind-Blowingly Easy Dump-and-Bake Cake Mix Desserts

Monica Sweeney · Countryman Press; 1 edition
Format: Book

Imagine making a delicious, praise-worthy cake wihtout measuring, mixing, or even breaking an egg.Don't let the name fool you -- a dump cake is a dream come true for any busy person. This effortless dessert will impress everyone because it's outstandingly delicious. Easy, too: you just...
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Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving

Cathy Barrow · W. W. Norton & Company; 1 edition
Format: Hardcover

2015 IACP Award WinnerA householder's guide to canning through the seasons.In Mrs. Wheelbarrow's Practical Pantry, food preserving expert Cathy Barrow presents a beautiful collection of essential preserving techniques for turning the fleeting abundance of the farmers' market...
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Delicious Dump Cakes: 50 Super Simple Desserts to Make in 15 Minutes or Less

Roxanne Wyss · St. Martin's Griffin
Pages: 128
Format: Print book

Now anyone can bake rich, wonderful, and comforting desserts and get out of the kitchen in lightning-fast speed. Quick and convenient dump cakes are perfect for families with children who always want to help, for home cooks on the go and for anyone who just wants to keep their cooking simple....
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Taste of Home EASY WEEKNIGHT DINNERS: 316 FAMILY FAVORITES! AN ENTREE FOR EVERY WEEKNIGHT OF THE YEAR!

Howard Greenburg · RDA Enthusiast Brands LLC; 1st edition
Format: Hardcover

Inside Taste of Home Easy Weeknight Dinners you'll find: > 316 quick-read recipe with short ingredient lists; > A year's worth of fast-fix weeknight entrees; > Gorgeous color photo for every dish; >Complete meals ready in 30 minutes or less. At last-an all-new cookbook...
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Good Cheap Eats: Everyday Dinners and Fantastic Feasts for $10 or Less

Jessica Fisher · Harvard Common Press
Format: Paperback

Inover recipesJessica offers a delicious alternative to fast food takeout pizza or over-processed foods from the supermarketwith nourishing from-scratch meals that dont break the bank or take hours to cook Those recipes are organized into multi-course dinnersmain dishes sides and add-ons...
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Thailand: The Cookbook

Jean-Pierre Gabriel · Phaidon Press
Format: Hardcover

The definitive guide to Thai cuisine, with 500 authentic recipes from every region brought together in one comprehensive and beautifully produced volume.Author and photographer Jean‐Pierre Gabriel traveled throughout Thailand for years to research the unique flavors and culinary...
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Soup of the Day: 150 Delicious and Comforting Recipes from Our Favorite Restaurants

Ellen Brown · Running Press
Format: Print book

Whether its a bowl of chicken soup when youre sick, a thick and hearty gumbo in winter, or a refreshing gazpacho on a hot summer day, soup is a timeless favorite. In Soup of the Day, Ellen Brown presents more than 150 classic and inventive recipes, most of which were collected from top restaurants...
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Mastering Homebrew: The Complete Guide to Brewing Delicious Beer

Randy Mosher · Chronicle Books
Format: Paperback

From internationally recognized beer-brewing authority Randy Mosher comes the ultimate guide to the craft, for beginners and advanced brewers alike. Featuring plainspeaking, fun-to-read instructions, more than 150 colorful graphics and illustrations of process and technique, and 30 master...
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Food: A Love Story

Jim Gaffigan · Crown
Pages: 340
Format: Book

"What are my qualifications to write this book? None really. So why should you read it? Here's why: I'm a little fat. If a thin guy were to write about a love of food and eating I'd highly recommend that you do not read his book." Bacon. McDonalds. Cinnabon. Hot Pockets. Kale....
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The Apple Cookbook, 3rd Edition: 125 Freshly Picked Recipes

Olwen Woodier · Storey Books
Pages: 240
Format: Paperback

From sweet to savory and from breakfast to bedtime, apples take center stage in 125 recipes ranging from traditional favorites to the wildly unexpected. This new edition of the best-selling classic has been completely revised and redesigned, with 95 updated recipes and 30 brand-new ones....
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The Everything Organic Baby Meals Cookbook: Includes Apple and Plum Compote, Strawberry Applesauce, Chicken and Parsnip Puree, Zucchini and Rice Cereal, Cantaloupe Papaya Smoothie...and Hundreds More!

Adams Media · Adams Media; abridged edition edition
Format: Print book

Give your child a healthy start with naturally delicious baby food!You want the best for your baby, starting with wholesome, healthy food. Preparing organic baby food helps ensure good nutrition, and it's not time-consuming or complicated--all you need is a little planning. The Everything...
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The Best Homemade Kids' Snacks on the Planet: More than 200 Healthy Homemade Snacks You and Your Kids Will Love

Laura Fuentes · Fair Winds Press (MA)
Pages: 240
Format: Paperback

If you're a parent or a caregiver, you know that kids are hungry all the time. And while you want to give them the best, snack time can be a true test. How do you avoid the convenient-but-unhealthy storebought treats and instead provide something that not only tastes good, but is good for them...
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Meathooked: The History and Science of Our 2.5-Million-Year Obsession with Meat

Marta Zaraska · Basic Books, a member of the Perseus Books Group
Pages: 272
Format: Print book

One of the great science and health revelations of our time is the danger posed by meat-eating. Every day, it seems, we are warned about the harm producing and consuming meat can do to the environment and our bodies. Many of us have tried to limit how much meat we consume, and many of us have...
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BROWN EGGS AND JAM JARS

Aimee Wimbush-bourque · Pintail

The highly anticipated cookbook by award-winning Simple Bites blogger and urban homesteader.Aimée's rural homesteader upbringing, years working as a professional chef, and everyday life as a busy mom led to the creation of the hugely popular blog Simple Bites. Raising three young children...
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Cake My Day!: Easy, Eye-Popping Designs for Stunning, Fanciful, and Funny Cakes

Karen Tack · Rux Martin/Houghton Mifflin Harcourt
Format: Print book

The New York Times bestselling authors of Hello, Cupcake! take geniusity to the next level, with bigger, bolder, better creations for every occasion Those cupcaking geniuses, Karen Tack and Alan Richardson, are back, this time with bigger canvases and bolder creations. Everything that can be done...
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Milk Bar Life: Recipes & Stories

Christina Tosi · Clarkson Potter
Format: Hardcover

Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats, grills with skills, and embraces simple, nostalgic - and often savory - recipes made from supermarket ingredients. For anyone addicted to crack pie®, compost cookies®, and cake truffles, here are their...
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The Amazing Make-Ahead Baby Food Book: Make 3 Months of Homemade Purees in 3 Hours

Lisa Barrangou · Ten Speed Press
Format: Hardcover

You can prepare three months' worth of healthy, homemade baby food in just three one-hour blocks of time! Perfect for busy parents, Dr. Lisa Barrangou's innovative plan features instructions for preparing, freezing, and effortlessly combining puree "building blocks" into...
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The Chew Approved: The Most Popular Recipes from The Chew Viewers

The Chew · Kingswell
Pages: 144
Format: Print book

Chew Tank is a popular segment on The Chew, ABC's hit show hosted by Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon. In Chew Tank, viewers submit their own recipes and compete for a chance to cook with one of the hosts. We have gathered many of these recipes in this...
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Good Housekeeping Healthy Smoothies: 60 Energizing Blender Drinks & More!

Good Housekeeping. · Hearst Books
Pages: 128
Format: Print book

Big flavor . . . zero guilt! Enjoy creamy, delicious smoothies that are good for you and great tasting. Good Housekeeping Healthy Smoothies features more than 60 recipes, all triple-tested in the magazine's test kitchens, that kick off summer right. Each one sounds so tempting that...
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Out of the Box Desserts: Simply Spectacular, Semi-Homemade Sweets

Hayley Parker · The Countryman Press
Pages: 224
Format: Print book

More than 100 sticky, gooey, sweet creations, as easy to make as they are delicious Effortless, no-fail baking is within reach! By starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple shortcut ingredients, these recipes and more can be whipped up in no time...
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The Enchilada Queen Cookbook: Enchiladas, Fajitas, Tamales, and More Classic Recipes from Texas-Mexico Border Kitchens

Sylvia Casares · St. Martin's Griffin
Pages: 240
Format: Hardcover

Better than going out for Mexican food!Mexican food -- by which most of us mean Tex-Mex -- is a favorite from Los Angeles to New York and everywhere in between. And the heart of great Tex-Mex cooking comes from home kitchens along the Rio Grande. In THE ENCHILADA QUEEN COOKBOOK, Sylvia...
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Vegan Bowl Attack!: More than 100 One-Dish Meals Packed with Plant-Based Power

Jackie Sobon · Fair Winds Press
Pages: 208
Format: Hardcover

Combine vegetables, protein, and whole grains in one dish to make a simple, complete, and nutritious meal with Vegan Bowl Attack! Bowl food. It's a hash tag. It's a buffet for one. It's a way of life. Simple and nourishing, vegan bowls are where it's at. Perfect for workday lunches, simple...
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Best Dump and Freeze Treats: Frozen Fruit Salads, Pies, Fluffs, and More Retro Desserts

Monica Sweeney · The Countryman Press
Pages: 128
Format: Print book

Refreshing and easy, these 1950s chilled desserts are awesome These retro-style treats are fun to make and fun to eat. Using ingredients you can find at any supermarket, these easy recipes combine something creamy (think Cool Whip, sweetened condensed milk, or cream cheese) with something...
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Good Housekeeping Weeknight Easy: 185 Really Quick, Simply Delicious Recipes

Good Housekeeping · Hearst
Format: Hardcover

Cook fast, cook simple, cook delicious—every night! Good Housekeeping has a mission: to make weeknights easy, and with these 185 triple-tested recipes, you'll be able to put a satisfying supper on the table in a half-hour or less  . . .  with no fuss and no stress. The family-friendly...
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Good Housekeeping Family Italian Cookbook: 185 Trattoria Favorites to Bring Everyone Together

Good Housekeeping · Hearst
Format: Hardcover

These mouthwatering dishes will turn family suppers into celebrations—Italian style! Nothing entices people to the table like Italian cuisine, whether it's classic lasagna or a repertoire-expanding choice like Asparagus-Fontina Pizzettes with Bacon. Some of the 185 recipes are no-fuss...
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The Autoimmune Wellness Handbook: A DIY Guide to Living Well with Chronic Illness

Mickey Trescott · Rodale
Pages: 304
Format: Print book

The way autoimmune disease is viewed and treated is undergoing a major change as an estimated 50 million Americans (and growing) suffer from these conditions. For many patients, the key to true wellness is in holistic treatment, although they might not know how to begin their journey...
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Around the Table: Recipes and Inspiration for Gatherings Throughout the Year

Martina McBride · William Morrow Cookbooks; First Edition edition
Format: Hardcover

The widely acclaimed country music megastar Martina McBride invites fans into her home, her kitchen, and her family's traditions in this, her first-ever book - a beautiful full-color illustrated collection of culinary celebrations, complete with cherished recipes and menus for cooking...
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Cookie Craft: Baking & Decorating Techniques for Fun & Festive Occasions

Valerie Peterson · Storey Books
Pages: 168
Format: Paperback

This best-selling book is now in paperback! Whether you're making cookies for a baby shower, a birthday party, a holiday dinner, a hostess gift, or a wedding, you'll find everything you need in this beautiful and inspiring guide. Valerie Peterson and Janice Fryer teach you foolproof...
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Good Housekeeping Burgers: 125 Mouthwatering Recipes & Tips

Good Housekeeping · Hearst
Pages: 128
Format: Print book

Big burgers packing an even bigger punch: that's what you'll find in this new cookbook that pays homage to the king of the grill. Whether you like them rare or well done, beef or veggie, on or off the bun, you'll discover something exciting and delicious - including Texas Chicken...
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Blessing the Hands That Feed Us: What Eating Closer to Home Can Teach Us About Food, Community, and Our Place on Earth

Vicki Robin · Viking
Pages: 352
Format: Book

The bestselling coauthor of Your Money or Your Life chronicles her quest to eat food produced within 10 miles of her homeTaking the locavore movement to heart, bestselling author and social innovator Vicki Robin pledged for one month to eat only food sourced within a 10-mile radius of her home...
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The Chew: An Essential Guide to Cooking and Entertaining: Recipes, Wit, and Wisdom from The Chew Hosts

Ashley Archer · Kingswell
Pages: 255
Format: Print book

The five hosts of ABC's hit show "The Chew "invite you enjoy the fun and flavor of cooking without the hassle and expense. Just as they do everyday on the hit ABC daytime show, Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon are here to provide you with mouthwatering...
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Seagan Eating: The Lure of a Healthy, Sustainable Seafood Vegan Diet

Amy Cramer · TarcherPerigee
Pages: 272
Format: Print book

People choose to become vegan for different reasons, but for some it's tough to stick to such a strict diet. Seagan Eating offers a healthy alternative by motivating you to adopt a "seagan" diet--largely plant-based but including seafood. At the same time, the book discourages...
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The Good Housekeeping Cookbook Sunday Dinner Collector's Edition: 1275 Recipes from America's Favorite Test Kitchen

Good Housekeeping · Hearst
Format: Hardcover

Make Sunday family dinner day! If you long to bring back the tradition of a weekly sit-down supper, you'll find everything you need to create wonderful meals and memories in this classic cookbook. It contains a full year's worth of triple-tested, family-friendly menus, plus 1,275...
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Taste of Home Backyard Barbecues: 405 Dishes for Sizzling Celebrations

Editors of Taste of Home · Readers Digest
Format: Paperback

Whether you’re whipping up a sizzling weeknight family dinner or planning a warm-weather menu for friends, Taste of Home Backyard Barbecues has you covered. Turn here for all of your fiery favorites…from steaks and chops to burgers and brats…including perfect side dishes,...
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The New Milks: 100-Plus Dairy-Free Recipes for Making and Cooking with Soy, Nut, Seed, Grain, and Coconut Milks

Dina Cheney · Atria Paperback
Pages: 192
Format: Print book

The definitive guide to nondairy milks - the first comprehensive cookbook demystifying milk alternatives - here's how to make and customize all types of vegan milks, with one hundred delicious recipes and handy comparison charts, tips, and guidance for choosing the right dairy-free milks...
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200 Picnic & Tailgate Recipes

Carol Beckerman · Sellers Publishing
Format: Print book

Is there a difference between a picnic and a tailgate party? Well, yes and no. Picnics are mostly thought of as summer fare (both the food and the event) with meals typically built around already prepared dishes that can easily be transported. Tailgate parties are often associated with...
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Betty Crocker Tiny Bites

Betty Crocker · Betty Crocker
Format: Book

This specialty collection showcases 100 of Betty Crocker’s cutest and cleverest bite-size foods, both savory and sweet, with awe-inspiring photos of every recipe   Food served in cute, bite-size portions is popping up all over, from wedding receptions where the whole meal can go mini...
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How to bake everything

Mark Bittman · Houghton Mifflin Harcourt
Pages: 703
Format: Print book

In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. Finally, here is the simplest way to bake everything, from American favorites (Crunchy Toffee Cookies, Baked Alaska) to of-the-moment updates (Gingerbread Whoopie Pies) . It explores global...
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Natalie Jill's 7-Day Jump Start: 77 Super-Easy Recipes to Unprocess Your Diet and Lose Up to 5-7 Pounds the First Week

Natalie Jill · Da Capo, 2016.
Pages: 256
Format: Print book

Natalie Jill's 7-Day Jump Start is a straightforward way to clean up your diet - and create a new lifestyle - one step at a time. After receiving a diagnosis of celiac disease and hitting rock-bottom, Natalie realized she needed to change. The secret to losing weight and getting her mojo...
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The Easy Vegan Cookbook: Make

Kathy Hester · Page Street Publishing
Format: Print book

Quick and Tasty Plant-Based Recipes That the Whole Family Will Enjoy Bestselling author Kathy Hester hits the bulls-eye with a brand new cookbook to solve a big vegan dilemma: how to make vegan food that is fast, easy and lip-smackingly delicious. The Easy Vegan Cookbook, packed with 80 recipes,...
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Back Home with the Neelys: Comfort Food from Our Southern Kitchen to Yours

Pat Neely · Alfred A Knopf
Pages: 209
Format: Hardcover

For Pat and Gina Neely the secret to a truly happy home is a lively mix of food and family. In their new book, the best-selling authors draw on their down-home roots and revisit the classic Southern recipes that have been passed down through generations. We're drawn into the kitchens...
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Dorie's Cookies

Dorie Greenspan · Rux Martin/Houghton Mifflin Harcourt
Pages: 517
Format: Hardcover

James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a "revered icon" and "culinary guru" (New York Times) . Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written...
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Date Night In: More than 120 Recipes to Nourish Your Relationship

Ashley Rodriguez · Running Press
Format: Hardcover

Rekindle the Romance at Home!Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realized they were spending most of their evenings staring at their computers. Determined not to let their relationship deteriorate into...
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Love Your Leftovers: Through Savvy Meal Planning Turn Classic Main Dishes Into More Than 100 Delicious Recipes

Nick Evans · Lyons Press
Pages: 277
Format: Paperback

Nick Evans runs the popular food blog macheesmo.com, and he came up with a simple yet effective concept for everyday cooking: Create one foundation dish, in decent quantity, when you have the time--perhaps on a lazy Sunday afternoon--and then repurpose it to make other delicious dishes...
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But My Family Would Never Eat Vegan!: 125 Recipes to Win Everyone Over_Picky kids will try it, hungry adults won't miss meat, and holiday traditions can live on!

Kristy Turner · Experiment Llc
Pages: 336
Format: Print book

From the bestselling author of But I Could Never Go Vegan!, 125 satisfying, stress-free recipes for plant-based family meals - no excuses! In But I Could Never Go Vegan!, Kristy Turner proved that anyone can do it - with recipes that overturn common excuses, from "Vegan cooking is too hard"...
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One Dough, Ten Breads: Making Great Bread by Hand

Sarah Black · Houghton Mifflin Harcourt Publishing Company
Pages: 224
Format: Print book

An introduction to making bread by hand, from one easy dough to ten classic loaves to infinite possibilities For anyone who's ever wanted to bake homemade bread but doesn't know where to begin, One Dough, Ten Breads is the answer: With just a few ingredients, one's own two hands, and this...
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Pure Delicious: More Than 150 Delectable Allergen-Free Recipes Without Gluten, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Shellfish, or Cane Sugar

Heather Christo · Pam Krauss Books
Pages: 288
Format: Print book

As a chef, former caterer, and much-loved food blogger, Heather Christo's life revolves around food, so when she and her daughters were diagnosed with severe food allergies, she thought her life - and career - were over. With ingredients like gluten, dairy, nuts, and even cane sugar...
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Fix-It and Forget-It Cooking with Kids: 50 Favorite Recipes to Make in a Slow Cooker, Revised & Updated

Phyllis Good · Good Books
Pages: 128
Format: Print book

Fix-It and Forget-It Kids' Cookbook: 50 Favorite Recipes to Make in a Slow Cooker, Revised & Updated offers kids the directions they need to prepare main courses, snacks, and desserts. Plus, this newly redesigned and updated volume includes basic cooking instructions so your child...
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From Junk Food to Joy Food: All the Foods You Love to Eat...Only Better

Joy Bauer · Hay House, Inc.
Pages: 276
Format: Print book

We all want to look and feel better, but where's the fun in nibbling on boring salads and choking down steamed broccoli? It's tough sticking to a diet when you're craving barbecue ribs, fettucine Alfredo, vegetable lo mein, and chocolate milkshakes. But best-selling author and TODAY...
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Marshmallows: 100 Mouthwatering Marshmallow Treats

Tim Kinnaird · Barron's Educational Series
Format: Book

When most of us think of marshmallows, the image of a white blob at the end of a stick is as imaginative as it gets. Well stomp out that campfire and put on an apron, because marshmallows have gone totally gourmet! From toffee apple flavored dreams to savory cilantro cubes-- the perfect...
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The Great American Slow Cooker Book: 500 Easy Recipes for Every Day and Every Size Machine

Bruce Weinstein · Clarkson Potter
Format: Print book

The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot.Millions of people are turning to slow...
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Eating Clean: The 21-Day Plan to Detox, Fight Inflammation, and Reset Your Body

Amie Valpone · Houghton Mifflin Harcourt
Pages: 392
Format: Print book

The essential guide to fight inflammation, heal your gut, and reset your body with detox and clean eating After suffering for a decade from a range of ailments like Lyme Disease, Hypothyroidism, and Leaky Gut Syndrome, Amie Valpone, creator of TheHealthyApple.com, healed herself through...
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Anne Byrn Saves the Day! Cookbook: 125 Guaranteed-to-Please, Go-To Recipes to Rescue Any Occasion

Anne Byrn · Workman Publishing Company
Format: Book

It's Anne Byrn to the rescue! A problem-solver extraordinaire, Anne Byrn knows what every too-busy cook knows. There are a gazillion recipes in the world, but the right recipe, the recipe that always works, the lifesaving recipe for when times are crazy -- that's priceless. Save...
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Cooking for Jeffrey: A Barefoot Contessa Cookbook

Ina Garten · Clarkson Potter/Publishers
Pages: 256
Format: Print book

For America's bestselling cookbook author Ina Garten there is no greater pleasure than cooking for the people she loves - and particularly for her husband, Jeffrey. She has been cooking for him ever since they were married forty-eight years ago, and the comforting, delicious meals they...
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Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More

Leda Meredith · Countryman Press; 1 edition
Format: Print book

The ultimate guide to putting up food. How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or fermented, and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated, and preserved in oil. Pork becomes jerky....
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Taste of Home Simple, Easy, Fast Slow Cooker: 385 slow-cooked recipes that beat the clock

Editors at Taste of Home · Reader's Digest Association
Pages: 256
Format: Print book

Just when you thought slow-cooked recipes couldn't get any easier, Taste of Home brings you Easy, Simple, Fast Slow Cooker that cuts the prep work from slow- cooked recipes so family cooks can load up their slow cookers in as little as 15 minutes, then set it and forget it as dinner simmers...
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The Taste of Home Cookbook, 4th Edition: 1,380 Busy Family Recipes for Weeknights, Holidays and Everyday Between, All New Edition!

Editors of Taste of Home · Readers Digest; Lslf New edition
Format: Hardcover

This 4th edition of the best-selling cookbook, is packed with more than 1,300 recipes, 1200 color photos, kitchen tips, storage guidelines, how-to photos and more, from the world's #1 cooking magazine.Don't have time to cook up a family dinner? Let Taste of Home help! Featuring...
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Korean Food Made Simple

Judy Joo · Houghton Mifflin Harcourt
Pages: 286
Format: Print book

125 simple Korean recipes from the host of the Cooking Channel television show of the same name In"Korean Food Made Simple, " Judy Joo, host of the Cooking Channel s show of the same name and Food Network regular, brings Korean food to the masses, proving that it s fun and easy...
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Wanda E. Brunstetter's Amish Friends Harvest Cookbook: 200 Recipes for Using and Preserving the Bounty of the Land

Wanda E. Brunstetter · Shiloh Run Press
Pages: 224
Format: Print book

Overloaded with garden produce, CSA shares, or farmers' market finds? Now you'll know what the Amish do with these seasonal fruits and vegetables and how they preserve some of them for future use. Bring the wisdom of Amish gardeners and cooks into your own home with dozens of recipes...
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Vintage Beer: A Taster's Guide to Brews That Improve over Time

Patrick Dawson · Storey Publishing, LLC
Format: Paperback

Like good wine, certain beers can be aged under the right conditions, a process that enhances and changes their flavors in interesting and delicious ways. Good candidates for aging are high-alcohol brews, bottle-conditioned beers with yeast in the bottle, barleywines, lambics, and winter...
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Taste of Home Ultimate Comfort Food: Over 475 Delicious and Comforting Recipes from Dinners to Desserts

Editors of Taste of Home · Univ Of Hawai'I Press
Pages: 320
Format: Paperback

For some, nothing says comfort food like creamy mac 'n' cheese, a bubbling potpie or even a pizza loaded savory toppings. For others, a wedge of chocolate cake, creamy milkshakes or freshly baked bread offer enough satisfaction to soothe the soul. Whatever comfort food you and your family...
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Alton Brown: EveryDayCook

Alton Brown · Ballantine Books
Pages: 256
Format: Print book

My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I've been cooking, but it's been mostly to feed myself and people in my immediate vicinity - which is really what...
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The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes

Jarden Home Brands · Oxmoor House
Pages: 368
Format: Print book

From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 350 of the best recipes ranging from jams and jellies to jerkies, pickles, salsas, and more-including...
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Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers

Jereme Zimmerman · Chelsea Green Publishing
Pages: 223
Format: Print book

A complete guide to using the best ingredients and minimal equipment to create fun and flavorful brews Ancient societies brewed flavorful and healing meads, ales, and wines for millennia using only intuition, storytelling, and knowledge passed down through generations -- no fancy, expensive...
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Food Freedom Forever: Letting Go of Bad Habits, Guilt, and Anxiety Around Food

Melissa Hartwig · Houghton Mifflin Harcourt
Pages: 288
Format: Print book

Letting go of bad habits, guilt, and anxiety around food, by the best-selling co-author of The Whole30 and It Starts with Food Millions of people have successfully completed the groundbreaking Whole30 program and radically transformed their energy, sleep, cravings, waistline, and health....
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Get Your Bake On: Sweet and Savory Recipes from My Home to Yours

Brian Emmett · Gallery Books
Pages: 256
Format: Paperback

Cook up some delicious, down-home goodness with this cookbook of more than seventy-five sweet and savory recipes from Brian Emmett, grand prize winner of CBS's The American Baking Competition.In 2013, Brian Emmett burst onto the culinary scene with his charm, confidence, and superior...
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Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes

Angela Liddon · Avery
Pages: 352
Format: Print book

Angela Liddon's eagerly awaited follow-up to the New York Times bestseller The Oh She Glows Cookbook, featuring more than one hundred quick-and-easy whole-foods, plant-based recipes to keep you glowing every day of the year. Angela Liddon's irresistible and foolproof recipes have become...
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The Brain Warrior's Way Cookbook: Over 100 Recipes to Ignite Your Energy and Focus, Attack Illness and Aging, Transform Pain into Purpose

Tana Amen · National American Library
Pages: 352
Format: Print book

Feed Your Body AND Your Brain In The Brain Warrior's Way, New York Times bestselling authors Tana and Daniel Amen share how to develop mastery over brain and body to combat disease, depression, and obesity. In this companion cookbook, not only will you find more than a hundred simple,...
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The Little Smoker Book: Getting Into the Top Level of Grilling

Franz-Christoph Heel · Schiffer Publishing, Ltd.; 1 edition
Format: Print book

This introduction to home smoking provides beginner smokers with information and delicious recipes for grilling, barbecuing, and smoking. It will give people who have not worked with a smoker on their own the tools and know-how to embark on this popular cooking method. Learn the basics...
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The Six O'Clock Scramble Meal Planner: A Year of Quick, Delicious Meals to Help You Prevent and Manage Diabetes

Aviva Goldfarb · American Diabetes Association
Pages: 288
Format: Print book

Get organized and fix the hectic "six o'clock scramble" for a healthy weeknight meal!Everyone wants to eat healthier, but pulling together a healthy meal can sometimes feel like a daunting task. Often we run out of time and ideas at the end of the day and resort to unhealthy takeout...
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