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Ethnic American cooking : recipes for living in a new world

Lucy M Long · Rowman & Littlefield Publishing Group
Pages: 248
Format: Print book

Ethnic American Cooking: Recipes for Living in a New World is much more than a cookbook. It contains recipes from almost every nationality or ethnicity residing in the US and includes a brief introduction to understanding how those recipes represent that group s food culture. It illustrates...
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The Complete Book of Salt Block Cooking: Cook Everything You Love with a Himalayan Salt Block

Ryan Childs · Sonoma Press
Pages: 224
Format: Print book

Former Chez Panisse Chef Ryan Childs Shows You How To Make The Most of Salt Block Cooking With More Than 100 Simple Recipes. The Complete Book of Salt Block Cooking is your ultimate guide to using your Himalayan salt block to prepare the foods you love in a new way. Perfect as a gift...
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My Healthy Dish: More Than 85 Fresh & Easy Recipes for the Whole Family

My Nguyen · Skyhorse Publishing
Pages: 192
Format: Print book

From the Creator of the Popular Food Blog My Healthy Dish, a Collection of Recipes for Everyone in the FamilyIn 2012, My Nguyen - a mother of two with a background in finance and dreams of becoming a dietitian - logged onto Instagram and started posting photos of meals she was making for her family...
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The Gluten-Free Revolution: Absolutely Everything You Need to Know about Losing the Wheat, Reclaiming Your Health, and Eating Happily Ever After

Jax Peters Lowell · Henry Holt and Company, 2015.
Pages: 656
Format: Print book

An expanded, revised, and exhaustively updated 20th anniversary edition of the book that fired the first shot--a comprehensive and entertaining guide to living gluten-freeWay ahead of its time, the original edition of this book, Against the Grain, was the first book of its kind: a funny,...
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National Geographic Complete Guide to Herbs and Spices: Remedies, Seasonings, and Ingredients to Improve Your Health and Enhance Your Life

Nancy J Hajeski · National Geographic Society
Pages: 319
Format: Print book

A household necessity, COMPLETE GUIDE TO HERBS & SPICES offers everything you need to know about how herbs and spices can enhance your cooking and improve your life. Learn to use lavender to soothe headaches, plant your own mint for a refreshing addition to any tea, or whip up a batch...
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Great American Eating Experiences: Local Specialties, Favorite Restaurants, Food Festivals, Diners, Roadside Stands, and More

National Geographic Society · National Geographic
Pages: 288
Format: Print book

Follow the locals to their favorite foods throughout the United States, state by state, with the help of this gorgeously packaged travel planner. Anchored by regional specialties and the best places to sample them, Great American Eating Experiences serves up real-deal comfort foods like...
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Tasting Wine and Cheese: An Insider's Guide to Mastering the Principles of Pairing

Adam Centamore · Quarry Books
Pages: 160
Format: Paperback

Broaden your palate and enhance your appreciation for gourmet flavor combinations with Tasting Wine and Cheese.Is there anything better than a great wine and cheese pairing? You might enjoy a robust cabernet with the sharp, aged cheddar, or perhaps a crisp Sancerre with a tangy, creamy...
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My Pantry: Homemade Ingredients That Make Simple Meals Your Own

Alice Waters · Pam Krauss Books
Pages: 144
Format: Hardcover

In this sweet, petite collection of essays and recipes, Alice Waters showcases the simple building-block ingredients she uses to create gratifying, impromptu meals all year long. In her most intimate and compelling cookbook yet, Alice invites readers to step not into the kitchen at Chez...
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The Gluten-Free Revolution: Absolutely Everything You Need to Know about Losing the Wheat, Reclaiming Your Health, and Eating Happily Ever After

Jax Peters Lowell · Holt Paperbacks; 3 edition
Format: Kindle Edition

An expanded, revised, and exhaustively updated 20th anniversary edition of the book that fired the first shot--a comprehensive and entertaining guide to living gluten-freeWay ahead of its time, the original edition of this book, Against the Grain, was the first book of its kind: a funny,...
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Fermented: A Beginner's Guide to Making Your Own Sourdough, Yogurt, Sauerkraut, Kefir, Kimchi and More

Charlotte Pike · Kyle Cathie Limited
Pages: 192
Format: Hardcover

Incorporate fermented foods into everyday eating with delicious recipes that are easily achievable at home. This gorgeous, fully photographed cookbook includes chapters covering fruit and vegetables, milk, pulses, baking and drinks that will introduce you to unique new flavors as well as traditional...
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A plant-based life : your complete guide to great food, radiant health, boundless energy, and a better body

Micaela Cook Karlsen · Amacom
Pages: 352
Format: Print book

More people than ever are eating a whole-food, plant-based diet. Studies show that it is better for our bodies and better for the planet--but it isn't always easy. Let "A Plant-Based Life "be your guide. Whether you're taking your first steps on this path to wellness or recommitting...
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Fermented: A Beginner's Guide to Making Your Own Sourdough, Yogurt, Sauerkraut, Kefir, Kimchi and More

Charlotte Pike
Format: Print book

Incorporate fermented foods into everyday eating with delicious recipes that are easily achievable at home. Chapters covering fruit and vegetables, milk, pulses, sourdough baking and drinks will introduce you to unique new flavours as well as traditional fermented vegetables such
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The Best Homemade Kids' Snacks on the Planet: More than 200 Healthy Homemade Snacks You and Your Kids Will Love

Laura Fuentes · Fair Winds Press
Format: eBook

If youre a parent or a caregiver, you know that kids are hungry all the time. And while you want to give them the best, snack time can be a true test. How do you avoid the convenient-but-unhealthy storebought treats and instead provide something that not only tastes good, but is good for them...
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Betty Crocker Fast From-Scratch Meals

Betty Crocker. · John Wiley, 2016.
Pages: 304
Format: Print book

150 delicious recipes for creating nourishing, fresh food in a flash Home cooks no longer have to choose between speedy meal prep and wholesomeness. This collection of 150 delicious recipes integrates fresh, nourishing ingredients into dinners that are on the table in 30 minutes or less....
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