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Cooking, Food & Wine |
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Lonely Planet Cuba 11 (Travel Guide)
Lonely Planet - Lonely Planet
Format: Paperback
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Lonely Planet's Cuba is our most comprehensive guide that extensively covers all the country has to offer, with recommendations for both popular and lesser-known experiences. Enjoy the live music scene in Havana, explore historic Habana Vieja, and trek up Pico Turquino; all with your... |
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Prep: The Essential College Cookbook
Katie Sullivan Morford - Roost Books
Format: Paperback
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A simple guide to one of lifes most essential skills: cooking. New to the kitchen? Living on your own for the first time? Dont be intimidated! This useful guide has everything you need to cook yourself real meals with real food. Centered around 10 basic lessons to get you comfortable... |
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Winner, Winner! Chicken Dinner: 50 Ways to Cook the Lean Protein: Roast, Grill, Slow Cook, Instant Pot, Braise, Stew, and Sheet Pan
Billis, Stacie - STOREY PUB
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Award-winning food writer and blogger Stacie Billis delivers 50 winning recipes for preparing easy, flavorful chicken dinners anywhere, from the stovetop to the grill, in the oven or an Instant Pot. |
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Everyday Bread: 100 Easy, Flexible Ways to Make Bread On Your Schedule
America's Test Kitchen - America's Test Kitchen
Format: Hardcover
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Simplify the baking equation to add up to bread, of all kinds, on any schedule, as often as every day.. Introducing the only cookbook to put homemade bread and convenience in the same sentence - whether you're a beginner baker or an enthusiast. Learn seven core recipes and then manipulate... |
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Craft Coffee: A Manual: Brewing a Better Cup at Home
Jessica Easto - Agate Surrey
Format: Hardcover
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Named a top food & drink book of 2017 by Food Network, Wired, Sprudge, and BOOKLIST .This comprehensive but accessible handbook is for the average coffee lover who wants to make better coffee at home. Unlike other coffee books, this one focuses exclusively on coffee... |
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Fried Rice: 50 Ways to Stir Up the World's Favorite Grain
Danielle Centoni - Sasquatch Books
Format: Hardcover
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Infinitely customizable, cheap to make, and downright delicious, it's no wonder fried rice is one of the world's most popular comfort foods. These 50 delicious recipes draw inspiration from all over the globe, and they'll expand your fried rice repertoire well beyond the usual Chinese takeout... |
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America The Great Cookbook
Joe Yonan (Editor) - Weldon Owen
Format: Hardcover
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We asked America's best chefs a personal question: What do you love to cook for the people that you love? And they answered in America The Great Cookbook - the ultimate celebration of the most delicious food to be discovered in the country today, in all its glorious diversity, from... |
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