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Cooking, Food & Wine |
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A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses
Tristan Sicard - Artisan
Format: Hardcover
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A Field Guide to Cheese is the ultimate guide to the world of cheese and the only fully illustrated cheese reference. This tour de fromage begins with a history lesson on the creation of cheese, offers a primer of the many types of milks and categories of cheeses, and then leads readers... |
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Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows
Andrew Rea - Houghton Mifflin Harcourt
Format: Hardcover
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The internet cooking show Binging with Babish has taken YouTube by storm with an astounding 5 million fans and views as high as 12 million per episode. For each video, Andrew Rea, a self-proclaimed movie and TV buff, teaches a recipe based on a favorite TV show or film, such as the babka... |
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Cook for Your Gut Health: Quiet Your Gut, Boost Fiber, and Reduce Inflammation
America's Test Kitchen
Format: Paperback
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There's good reason to eat with your gut in mind. A healthy gut optimizes digestion, but that's not where it ends; it's vital to helping us absorb nutrients, and plays a role in supporting our immunity and emotional health. We went to the kitchen to develop a collection of easy,... |
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Classic
Mary Berry - Ebury Press
Format: Hardcover
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Britain's most trusted cook has been showing the nation how to make delicious, foolproof food for decades. This brand-new collection brings together everything we love about Mary - wonderfully simple but utterly dependable recipes that are essential for every home. These are recipes everyone... |
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I Dream of Dinner
Ali Slagle - Clarkson Potter
Format: Hardcover
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150 fast and flexible recipes to use what you have and make what you want,from New York Times contributor Ali SlagleONE OF TIME'S MOST ANTICIPATED COOKBOOKS OF 2022With minimal ingredients and maximum joy in mind, Ali Slagle's no-nonsense, completely delicious recipes are ideal... |
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The Defined Dish: Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes
Alex Snodgrass - Houghton Mifflin Harcourt
Format: Hardcover
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Healthy, easy, and delicious recipes from the Defined Dish blog--fully endorsed by Whole30 Alex Snodgrass of TheDefinedDish.com is the third author in the popular Whole30 Endorsed series. With gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy,... |
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