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The Paleo Kitchen: Finding Primal Joy in Modern Cooking
Juli Bauer - Victory Belt Publishing
Format: Book
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George Bryant and Juli Bauer, two of the most insightful and well-respected Paleo powerhouses have united to bring a myriad of bold and delectable gluten grain-free Paleo recipes straight from their kitchens to yours in their new cookbookThe Paleo Kitchen.Together, George and Juli have... |
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Mediterranean Instant Pot: Easy, Inspired Meals for Eating Well
America's Test Kitchen - America's Test Kitchen
Pages: 192
Format: Hardcover
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Bringing together the #1 diet and the #1 most popular kitchen appliance, this Instant Pot-authorized cookbook makes it more convenient than ever to cook the Mediterranean way, incorporating more vegetables, grains, beans, and seafood into your diet, and exploring the healthful, authentic... |
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The Clean Plate: Eat, Reset, Heal
GWYNETH PALTROW - Grand Central Life & Style
Pages: 288
Format: Hardcover
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Delicious food can heal the body. Reset and rebalance with clean recipes that are flexible and easy for busy weeknight meals or lunches on the go, and healthy enough for more intensive, doctor-supported cleanses. Gwyneth Paltrow gets the power of simple, quality food. Her recipes focus... |
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Cozy White Cottage: 100 Ways to Love the Feeling of Being Home
Liz Marie Galvan - Thomas Nelson
Pages: 240
Format: Hardcover
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Whether you live in a country farmhouse or an urban apartment, you will find inspiration for every room in your home in Liz Marie Galvan's Cozy White Cottage. Come cozy up with your creativity and Liz's welcoming voice so you can love the feeling of being at home. In this beautiful book... |
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Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals
Ali Maffucci - Clarkson Potter Publishers
Format: Paperback
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The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes. On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you're low-carb, gluten-free, Paleo, or raw, you don't... |
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