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Good Housekeeping Easy Paleo: 70 Delicious Recipes

Good Housekeeping. - Hearst Books
Format: Print book

Fast-forward to a thoroughly modern way to cook! Going paleo is a great way to cut down on processed foods, limit salt, and eat more healthfully. And Good Housekeeping's take on the popular new diet is surprisingly simple and flexible. Anyone can do it. From soups to nuts, smart-choice...
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Drinkable Healing Herbal Infusions: 100 Beverages to Soothe Your Ailments and Boost Your Immunity

Brighid Doherty - Rockridge Press
Format: Paperback

Harness the healing power of plants Herbs possess powerful medicinal properties - and they are all around us. You can find plants in your own garden or local grocery store that calm nerves or fight infections. This guide shows you how to tap into this healing power through the process...
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The Portlandia Cookbook: Cook Like a Local

Fred Armisen - Clarkson Potter; 1St Edition edition
Format: Hardcover

The companion cookbook to the hit show Portlandia by the Emmy-nominated stars and writers Fred Armisen and Carrie Brownstein, with 50 delicious recipes for every food lover, freegan, organic farmer, and food truck diehard. Food plays a very special role in Fred Armisen and Carrie Brownstein's...
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Marinades: The Quick-Fix Way to Turn Everyday Food Into Exceptional Fare, with 400 Recipes

Lucy Vaserfirer - Harvard Common Press
Format: Paperback

The tremendous success of slow-cooker cookbooks is rooted in the demanding lifestyles of working families You get dinner started before you go to work and have it ready shortly after you return. Slow-cooking is not the only way to cook fabulous food on a busy schedule. Lucy Vaserfirers...
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Zingerman's Bakehouse Celebrate Every Day: A Year's Worth of Favorite Recipes for Festive Occasions, Big and Small

Amy Emberling - Chronicle Books
Format: Hardcover

This fun, spirited, and visually rich cookbook from the beloved Zingerman's Bakehouse contains a full gamut of recipes to mark life events, seasonal holidays, and celebrations, from birthdays and weddings to tailgating, Passover, Mardi Gras, Pi Day, and more!. The first Zingerman's...
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Second Helpings: Transform Leftovers Into Delicious Dishes

Quinn Sue - Quadrille Publishing
Format: Hardcover

"I've read enough by Sue Quinn to know I would want any book she wrote." - Nigella Lawson. "This will change 'fridge forages' forever. Fabulous recipes." - Diana Henry. "It's all so clever and drool worthy and I know that it will convert lots of people...
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Cooking with Pumpkin: Recipes That Go Beyond the Pie

Averie Sunshine - W W Norton
Format: Paperback

Pumpkin is a delicious and nutritious addition to your diet -- it's a versatile superfood that you can find at your supermarket! For anyone who loves pumpkin, Averie Sunshine's new book, Cooking with Pumpkin, is a must-have. It contains 50 of her favorite pumpkin recipes, with an abundance...
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Five Marys Family Style: Recipes and Traditions from the Ranch

Mary Heffernan - Sasquatch Books
Format: Hardcover

Following up on her popular cookbook, Five Marys Ranch Raised, Mary Heffernan reveals family life on the ranch through the traditions, crafts, and meals they share together throughout the year. I want to make everything from this cookbook!"--Tieghan Gerard, Half Baked HarvestArranged...
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Six Seasons: A New Way with Vegetables

Joshua McFadden - Artisan
Format: Hardcover

"Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly." - Lucky PeachThe debut cookbook...
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Sweet Home Caf Cookbook: A Celebration of African American Cooking

Albert Lukas - Smithsonian Books
Format: Hardcover

A celebration of African American cooking with 109 recipes from the National Museum of African American History and Culture's Sweet Home CafSince the 2016 opening of the National Museum of African American History and Culture, its Sweet Home Caf has become a destination in its own right....
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