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The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles

Jessie Sheehan · Chronicle Books
Pages: 160
Format: Hardcover

This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, and - surprise! - a tiny, vintage-style, booklet inside. Blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s are rendered with irresistible...
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The Superfun Times Vegan Holiday Cookbook: Entertaining for Absolutely Every Occasion

Isa Chandra Moskowitz · Little, Brown and Company
Pages: 439
Format: Hardcover

Bestselling author, vegan goddess, and comfort food queen Isa Chandra Moskowitz is back with her biggest book ever--to prove that making festive vegan food for any occasion can be easy, delicious, and superfun.Gone are the days of stressing over how to please family and friends with different...
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Citrus: 150 Recipes Celebrating the Sweet and the Sour

Catherine Phipps · Quadrille Publishing
Pages: 256
Format: Print book

Citrus fruits are the most exiciting family of ingredients with which to cook. They satisfy almost every part of the palate - sweet, sour, bitter, and umami-enhancing, how many other foods are as versatile and transformative?From the smallest squeeze of lemon, to the zing of lime zest,...
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Candy Is Magic: Real Ingredients, Modern Recipes

Jami Curl · Ten Speed Press
Pages: 312
Format: Print book

This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows.Chai Tea Lollipops, Honey and Sea Salt...
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Mary and Vincent Price's Come into the Kitchen Cook Book

Mary Grant · Calla Editions
Pages: 212
Format: Hardcover

The well-known actor and seasoned gourmet invites families to come together in the heart of every home - the kitchen - with another fabulous guide to cooking. Vincent Price and his wife, Mary, authors of the classic A Treasury of Great Recipes, turn their attention to four centuries...
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Food for Life: Delicious & Healthy Comfort Food From My Table To Yours!

Laila Ali · St. Martin's Press
Pages: 320
Format: Hardcover

Four-time undefeated boxing world champion, cooking personality, and passionate health advocate, Laila Ali's Food For Life features over 100 sassy recipes that will help you "swap it out."In Laila's kitchen, nutrition is King, but flavor is Queen! In her debut cookbook, Laila...
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The Coffee Lover's Diet: Change Your Coffee . . . Change Your Life

Bob Arnot · William Morrow
Pages: 384
Format: Hardcover

Dr. Bob Arnot, the bestselling author of The Aztec Diet, shows you how to use the power of America's favorite drink - coffee - to achieve improved health, longevity, mental clarity and weight loss in this unique, groundbreaking wellness guide.For years, we've been told that coffee was bad for our health....
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Retro Recipes from the '50s and '60s: 103 Vintage Appetizers, Dinners, and Drinks Everyone Will Love

Addie Gundry · St. Martin's Griffin
Pages: 240
Format: Paperback

In Retro Recipes from the '50s and '60s, Cutthroat Kitchen star Addie Gundry serves up nostalgic recipes from the Mad Men era, like Beef Wellington and Grasshopper Pie, finally get the rediscovery they're due. Post-war rationing became a distant memory, and the rise of home entertainment...
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A Meatloaf in Every Oven: Two Chatty Cooks, One Iconic Dish and Dozens of Recipes - from Mom's to Mario Batali's

Frank Bruni · GCP Life & Style
Pages: 272
Format: Print book

The definitive guide to an American classic though the lens of New York Times journalists Frank Bruni and Jennifer Steinhauer's culinary friendship.Frank Bruni and Jennifer Steinhauer share a passion for meatloaf and have been exchanging recipes via phone, email, text and instant message...
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Ladies Who Drink: A Stylishly Spirited Guide to Mixed Drinks and Small Bites

Anne Keenan Higgins · Running Press
Pages: 192
Format: Hardcover

In this gloriously glamorous excursion into the world of cocktails, recipes for updated classics like the Mojito, Cosmopolitan, and Old Fashioned meet modern concoctions like the Strawberry Basil Margarita, Lime Shandy, and Spicy Michelada. Higgins brings Ladies Who Drink to life with a gorgeous...
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The Immigrant Cookbook: Recipes That Make America Great

Various · Interlink Pub Group Inc
Pages: 208
Format: Hardcover

A diverse bounty of recipes by immigrant chefs from around the world. Fifty percent of the books profits will be donated to the American Civil Liberties Union to help support the rights of immigrants in the United States. More than 42 million people living in the United States came here...
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The Salt Fix: Why the Experts Got It All Wrong--and How Eating More Might Save Your Life

James DiNicolantonio · Harmony
Pages: 272
Format: Hardcover

We've all heard the recommendation: eat no more than a teaspoon of salt a day for a healthy heart. Health-conscious Americans have hewn to the conventional wisdom - that your salt shaker can put you on the fast track to a heart attack - and have suffered through bland but 'heart-healthy'...
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Spanish Made Simple: Foolproof Spanish Recipes for Every Day

Omar Allibhoy · Quadrille Publishing
Pages: 207
Format: Hardcover

Spanish food has never been more popular or more influential, from the city of San Sebastian in northern Spain which counts a massive 16 Michelin stars to the markets of Madrid and ubiquitous tapas bars. It's also incredibly easy to make at home. In Spanish Made Simple, Omar Allibhoy, the man behind...
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Impatient Foodie: 100 Delicious Recipes for a Hectic, Time-Starved World

ELETTRA WIEDEMANN · Scribner
Pages: 256
Format: Hardcover

Sustainable and conscious eating made simple, fun, and delicious - the founder of Impatient Foodie shows how the "slow food" movement doesn't have to be slow with these inspired meals perfect for everyone.Elettra Wiedemann didn't set out to be a foodie. At twenty-eight, with a burgeoning...
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At Home with Natalie: Simple Recipes for Healthy Living from My Family's Kitchen to Yours

Natalie Morales · Houghton Mifflin Harcourt
Pages: 288
Format: Hardcover

Easy and delicious recipes for busy families from the TODAY show's West Coast anchor and host of NBC's Access As the beloved and longtime news anchor and co-host of the TODAY show, current West Coast anchor of the TODAY show, host of Access, and co-host of Access Live, as well as the mother...
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