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Baking with the Brass Sisters: Over 125 Recipes for Classic Cakes, Pies, Cookies, Breads, Desserts, and Savories from America's Favorite Home Bakers

Marilynn Brass · St. Martin's Griffin
Pages: 320
Format: Hardcover

Marilynn and Sheila Brass are on a mission to bring old-fashioned American home baking back to everyone's kitchen. Baking with the Brass Sisters embodies the philosophy that's drawn thousands of fans to them: "We believe that there is nothing that tastes as good as something...
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Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook

Carla Lalli Music · Clarkson Potter
Pages: 272
Format: Hardcover

A modern approach to cooking at home, with more than 70 innately flexible recipes.

The indispensable recipes and streamlined cooking techniques in Where Cooking Begins are an open invitation to dive into Carla Lalli Music's laid-back cooking style. The food director at Bon...
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The Low-Carb Diabetes Solution Cookbook: Prevent and Heal Type 2 Diabetes with 200 Super Low-Carb Recipes - All recipes 5 total carbs or fewer!

Dana Carpender · Fair Winds Press (MA)
Pages: 192
Format: Print book

The low-carb lifestyle continues to be a popular choice among those trying to lose weight through the ketodiet, resolve insulin resistance, and combat pre-diabetes and Diabetes. Those in the gluten-free and Paleo/Primal diet communities are also searching for recipes with that, help...

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Southern Living 2016 Annual Recipes: Every Single Recipe from 2016

Editors of Southern Living Magazine · Oxmoor House
Pages: 368
Format: Print book

Southern Living, launched in 1966, is the heart of Southern life. Over 16 million people turn to the magazine each month for recipes, travel tips, gardening guides, and home decorating inspiration. Readers use it, keep it, live by it. It's the magazine that no Southern home, in any part...
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The Healthiest Diet on the Planet: Why the Foods You Love-Pizza, Pancakes, Potatoes, Pasta, and More-Are the Solution to Preventing Disease and Looking and Feeling Your Best

John McDougall · HarperOne
Pages: 224
Format: Print book

The bestselling author and internationally celebrated physician and expert on nutrition offers an appealing, approachable health solution - eat the foods you love to lose weight and get healthy.

For years, we've been told that a healthy diet is heavy on meat, poultry, and fish,...

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Everyday Vegan Eats: Family Favorites from My Kitchen to Yours

Zsu Dever · Vegan Heritage Press, LLC
Pages: 253
Format: Paperback

Home-style family dishes from expert cook and photographer Zsu Dever, who convinced her family to go vegan and cooks delicious meatless meals for them every day. Great comfort food with substitution options for allergies. The book is easy to use and has full color photos.?With expert...
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The Art of Rocksteady’s Batman: Arkham Asylum, Arkham City & Arkham Knight

Daniel Wallace · Harry N. Abrams
Format: Hardcover

This book is the first official look behind the scenes of one of the most critically acclaimed and bestselling video-game franchises of all time. Collecting the best character sketches, concept art, background paintings, and more from all three of Rocksteady Studios' Arkham games - Arkham...
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Seriously Good Freezer Meals: 175 Easy and Tasty Recipes You Really Want to Eat

KARRIE TRUMAN · Robert Rose
Pages: 320
Format: Paperback

Delicious meals that will have you feeling anything but left out in the cold!

Don't freeze up when your family asks what's for dinner - reach into the freezer instead. The Freezer Cookbook provides home cooks with the tools they need to make delectable, healthy meals...

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Best Food Writing 2014

Holly Hughes · Da Capo Lifelong Books; 2014 edition
Format: Book

For fourteen years, Best Food Writing has served up the creme de la creme of the year's food writing. The 2014 edition once again offers the tastiest prose of the year, from a range of voices: food writing stars, James Beard Award winners, writer-chefs, bestselling authors, and up-and-coming...
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Natural Wine for the People: What It Is, Where to Find It, How to Love It

Feiring, Alice · Ten Speed Press
Pages: 176
Format: Hardcover

A compact illustrated guide to the emerging and enormously popular category of natural wine, a style that focuses on minimal intervention, lack of additives, and organic and biodynamic growing methods.Today, wine is more favored and consumed that it's ever been in the United States--and...
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Sustainable Health: Simple Habits to Transform Your Life

Susan L. Roberts · W. W. Norton & Company
Pages: 192
Format: Paperback

Simple practices -- a marriage of science and spirituality -- that will help you take charge of your health.

Ancient healers understood the universe as an interconnected conscious relationship between natural elements. As Western medicine took hold, we lost our sense of intuitive...
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Memory Man

David Baldacci · Grand Central Publishing
Pages: 672
Format: Large Print Hardcover

With over 110 million copies of his novels in print, David Baldacci is one of the most widely read storytellers in the world. Now he introduces a startling, original new character: a man with perfect memory who must solve his own family's murder.
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Hot Vegan: 200 Sultry & Full-Flavored Recipes from Around the World

Robin Robertson · Andrews McMeel Publishing
Format: Book

Vegan food is far from boring when Hot Vegan turns up the flavor! Spice up your life with Robin Robertson's flavorsome, globally-influenced recipes.THIS BOOK IS A REVISION OF VEGAN FIRE & SPICE  WITH A NEW COVER AND A NEW NAME.  THE RECIPES AND ALL CONTENT ARE EXACTLY...
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The Artisan Jewish Deli at Home

Nick Zukin · Andrews McMeel Publishing
Format: Print book

For Jewish deli devotees and DIY food fanatics alike, The Artisan Jewish Deli at Home is a must-have collection of over 100 recipes for creating timeless deli classics, modern twists on old ideas and innovations to shock your Old Country elders. Photographs, historical tidbits, reminiscences,...
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