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Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious

Jane Esselstyn - Avery
Format: Paperback

The original "Julia Child of plant-based cooking" teams up with her daughter to offer a multigenerational celebration of the power of a plant-based lifestyle - with 125 recipes.The Esselstyn family is three generations plant-based strong. Encouraged to create recipes without dairy...
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Ingredients: The Strange Chemistry of What We Put in Us and on Us

George Zaidan - Dutton
Format: Hardcover

Cheese puffs. Coffee. Sunscreen. Vapes. George Zaidan reveals what will kill you, what won't, and why - explained with high-octane hilarity, hysterical hijinks, and other things that don't begin with the letter H. INGREDIENTS offers the perspective of a chemist on the stuff we eat,...
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Beautiful Bread: Create & Bake Artful Masterpieces for Any Occasion

Theresa Culletto - Rock Point
Format: Hardcover

For beginner and expert bread bakers alike, learn how to turn artisan focaccia breads into over 30 showstopping edible creations!. Let professional baker and bread artist Theresa Culletto show you how to take your bread baking to the next level by turning rustic focaccia breads into artful...
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Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki

Martin Cate
Format: Print book

Cast aside your cares and worries. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi, and prepare to lose yourself in the fantastical world of tiki, one of the most alluring - and often misunderstood - movements in American cultural history. Martin and
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Natural Flava: Quick & Easy Plant-Based Caribbean Recipes

Craig McAnuff - Bloomsbury Publishing
Format: Hardcover

A vibrantly designed Caribbean vegan cookbook from the internationally celebrated duo behind Original Flava. Caribbean food is often known for its tasty meat and fish dishes. However, there's more to Caribbean food than jerk chicken. It also features a wide variety of fresh fruit and vegetables...
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The Encyclopedia of Kitchen Tools: Essential Items for the Heart of Your Home, And How to Use Them

Elinor Hutton

Whether you're a home cook pondering the difference between a cookie sheet and a baking pan (one of life's great questions) , or a professional chef wondering whether you should sharpen your knives with a whetstone, a honing rod, or an electric sharpener, The Encyclopedia of Kitchen...
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The Herbivorous Butcher Cookbook: 75 Recipes for Plant-Based Meats and All the Dishes You Can Make with Them

Aubry Walch - Chronicle Books
Format: Hardcover

75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous...
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The Brownie Diaries: My recipes for happy times, heartbreak and everything in between

Leah Hyslop - Bloomsbury Absolute
Format: Hardcover

50 modern, mouthwatering recipes for the world's favorite chocolatey treat. Fun and user-friendly, The Brownie Diaries offers brownie-based solutions to all life's challenges, big and small. From brownies for comfort, like the "Feeling Lonesome Tonight" brownie (an indulgent...
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The Complete High Blood Pressure Diet Cookbook: DASH Diet Recipes to Lower Blood Pressure and Improve Health

Amanda Foote - Rockridge Press
Format: Paperback


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Rise and Shine: Better Breakfasts for Busy Mornings

Katie Sullivan Morford - Roost Books
Format: Hardcover

Written for busy families and busy weekday mornings, this breakfast cookbook offers 75 simple and delicious recipes that will make the first meal of the day worth waking up for Give your kids - and yourself - something to rise and shine about. This cookbook is the answer for every parent...
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