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	New Titles - Cooking, Food & Wine New title highlights is brought to you by New Book Alerts. If you would like to see all new titles for this category, click here

Cooking in Real Life: Delicious & Doable Recipes for Every Day (A Cookbook)

Lidey Heuck - S&S/Simon Element
Format: Hardcover

"Lidey subscribes to the same theory of home cooking that I do. We all want recipes that have ingredients you can buy in almost any grocery store, recipes that are easy enough to make without breaking a sweat that will be delicious and satisfying for either an ordinary weekday dinner...

Gordon Ramsay's Uncharted: A Culinary Adventure With 60 Recipes From Around the Globe

Gordon Ramsay - National Geographic
Format: Hardcover

In the National Geographic television series Uncharted, chef Gordon Ramsay travels to some of the most remote locations on Earth in search of culinary inspiration, epic adventures, and cultural experiences. Experience his journey in this beautifully illustrated collection, featuring 60 mouthwatering...

At My Italian Table: Family Recipes from My Cucina to Yours: A Cookbook

Laura Vitale - Clarkson Potter
Format: Hardcover

Bring the joy of Italian cooking to your kitchen with 100 classic and incredibly delicious Italian family favorites, from the star of Laura in the Kitchen.. When Laura Vitale moved to the United States from her native Italy as a teenager, she was homesick - not just for her family, but for her beloved...

Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks

Crystal Wilkinson - Clarkson Potter
Format: Hardcover

A lyrical culinary journey that explores the hidden legacy of Black Appalachians, through powerful storytelling alongside nearly forty comforting recipes, from the former poet laureate of Kentucky."With Praisesong for the Kitchen Ghosts, Crystal Wilkinson cements herself as one of the most...

5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]

Jamie Oliver - Flatiron Books
Format: Hardcover

THE NEW YORK TIMES BESTSELLER. Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up. This edition has been adapted for the US market.. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's...

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