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Very Good Bread: The Science of Dough and the Art of Making Bread at Home: A Cookbook
Melissa Weller - Knopf
Format: Hardcover
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From the acclaimed baker and James Beard Award nominee, here is a master class on making perfect breads at home - from sourdough loaves and baguettes to bagels, pitas, tortillas, and pizzas. For Melissa Weller, bread is the foundation for every meal, an elemental ritual that leads to mouthwatering... |
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The Official Bridgerton Cookbook
Regula Ysewijn - Random House Worlds
Format: Hardcover
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Take a seat at the most sumptuous tables of the ton with over seventy recipes from the world of Bridgerton, the hugely popular Shondaland series on Netflix.. The Official Bridgerton Cookbook allows you to prepare a feast worthy of Queen Charlotte herself, with dishes like Lady Featherington's... |
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The Cake Bible, 35th Anniversary Edition
Rose Levy Beranbaum - William Morrow Cookbooks
Format: Hardcover
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The legendary IACP Culinary Classic The Cake Bible - found in the kitchen of every serious baker and beloved for decades - with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment informationThe original Cake Bible is a guiding... |
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The Official Stardew Valley Cookbook
ConcernedApe - Random House Worlds
Format: Hardcover
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The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.. "Hungry? Thirsty? I've got just the thing!" - Gus Welcome to Stardew Valley, where each season brings a new crop of bountiful food... |
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