Back Cooking, Food & Wine | October Newsletter

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  New Titles - Cooking, Food & Wine
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EAT NYC: The Iconic Recipes that Feed the City

Yasmin Newman - Smith Street Books
Format: Hardcover

Learn to make New York's most iconic dishes, from bagels and brisket to cherry pie and cheesecake.. New York City is a place of never-ending discovery and unapologetic authenticity, a bustling metropolis and a mosaic of character-filled communities. One of the best ways to experience...
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The Artful Way to Plant-Based Cooking: Nourishing Recipes and Heartfelt Moments (A Cookbook)

Chloé Crane-Leroux - S&S/Simon Element
Format: Hardcover

A unique collection of plant-based recipes from the mother-and-daughter duo who were inspired by the simple beauty and delicious meals throughout their travels.. Throughout European countries like Spain, France, and Italy, cooking with fresh, local ingredients is a way of life. That's...
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The Vibrant Hong Kong Table: 88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks

Christine Wong - Chronicle Books
Format: Hardcover

A visual and sumptuous ode to Hong Kong that reimagines 88 classic and iconic dishes as colorful and beautiful plant-based meals.. A common Chinese greeting is 食咗飯未呀? "Have you eaten (rice) yet?" which is how Christine Wong's paternal grandmother would welcome...
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Entertaining with Charm: A Modern Guide to Relaxed Gatherings

Eden Passante - Weldon Owen
Format: Hardcover

Food and lifestyle blogger Eden Passante shares her signature style and party ethos with a vibrant array of fresh recipes, menu ideas, tabletop designs, holiday flair, and more for adding delicious charm to spark every and any occasion.. Entertaining with Charm will guide you in hosting...
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Why I Cook

Tom Colicchio - Artisan
Format: Hardcover

From an Emmy Award-winning celebrity chef, a cookbook that that shares an exclusive look inside the mind and kitchen of the beloved restaurateur and TV personality.. Tom Colicchio cooked his first recipe at 13 years old - a stuffed eggplant from an issue of Cuisine magazine that he picked...
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The Elf on the Shelf Family Cookbook: 50 Elftastic Recipes Plus Playful Elf Ideas, Games, Activities, and More!

Chanda A. Bell - William Morrow Cookbooks
Format: Hardcover

A full-color, gifty Christmas cookbook filled with recipes, activities, and holiday magic, guided by the Scout Elves.The Elf on the Shelf is a phenomenon for families around the world. Every year, millions of Scout Elf helpers fly in from the North Pole to join in the Christmas cheer, with...
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5 ingredientes mediterráneos: Cocina fácil, comida deliciosa / 5 Ingredients Med iterranean (Spanish Edition)

Jamie Oliver - Grijalbo
Format: Hardcover

Una exaltación de los sabores mediterráneos por antonomasia. Recetas sencillas y atractivas para las comidas diarias. 5 ingredientes mediterráneos es la nueva entrega de todo aquello que sedujo a los lectores del primer libro, entremezclado con los sabores de las culturas gastronómicas...
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Al Roker's Recipes to Live By: Easy, Memory-Making Family Dishes for Every Occasion

Al Roker - Legacy Lit
Format: Hardcover

TODAY Show cohost and America's favorite weatherman, Al Roker, and his daughter, Courtney Roker Laga, welcome us into their kitchen in this cookbook featuring generations-long family favorites for every meal.. Al Roker and his daughter, Courtney Roker Laga, welcome you into their home,...
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Wild Chocolate: Across the Americas in Search of Cacao's Soul

Rowan Jacobsen - Bloomsbury Publishing
Format: Hardcover

"Inspiring." -MARK BITTMAN"One of the best stories under the sun." -JOSÉ ANDRÉS. From James Beard Award-winner Rowan Jacobsen, the thrilling story of the farmers, activists, and chocolate makers fighting all odds to revive ancient cacao and produce the world's...
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The Cake Bible, 35th Anniversary Edition

Rose Levy Beranbaum - William Morrow Cookbooks
Format: Hardcover

The legendary IACP Culinary Classic The Cake Bible - found in the kitchen of every serious baker and beloved for decades - with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment informationThe original Cake Bible is a guiding...
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