Back Cooking, Food & Wine | April Newsletter

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  New Titles - Cooking, Food & Wine
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The Domestic Geek's Meals Made Easy: A Fresh, Fuss-Free Approach to Healthy Cooking

Sara Lynn Cauchon · Houghton Mifflin Harcourt
Pages: 240
Format: Hardcover

With more than 1.4 million followers and over 100 million video views, The Domestic Geek is one of YouTube's most popular cooking shows. Fans adore host Sara Lynn Cauchon's fresh, fun, no-fuss style of cooking, and her easy recipes are big on flavor and have a healthful twist. Readers...
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Vegetables Illustrated: An Inspiring Guide with 700 Kitchen-Tested Recipes

America's Test Kitchen · America's Test Kitchen
Pages: 544
Format: Hardcover

The only vegetables book you'll ever need reveals hundreds of ways to cook nearly every vegetable under the sun.We're all looking for interesting, achievable ways to enjoy vegetables more often. This must-have addition to your cookbook shelf has more than 700 kitchen-tested recipes...
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31-Day Food Revolution: Heal Your Body, Feel Great, and Transform Your World

Ocean Robbins · Grand Central Publishing
Pages: 384
Format: Hardcover

Heal your body, lose excess weight, and free yourself from toxic food with this simple guide focusing on sustainable food. 31-DAY FOOD REVOLUTION is your guide to liberation from a toxic food world. Author Ocean Robbins reveals the secrets the industrialized food industry doesn't want...
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How to Braise Everything: Classic, Modern, and Global Dishes Using a Time-Honored Technique

America's Test Kitchen · America's Test Kitchen
Pages: 408
Format: Hardcover

With one simple, mostly hands-off technique, you'll unlock deep flavors in meat, poultry, seafood, and even vegetables in this authoritative guide of 200 foolproof, unique recipes.Braises are far from just stews! The treasured technique of cooking food slowly and gently in liquid is a pillar...
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Hungry Girl Simply 6: All-Natural Recipes with 6 Ingredients or Less

Lisa Lillien · St. Martin's Griffin
Pages: 384
Format: Paperback

Thanks to #1 New York Times bestselling author Lisa Lillien, eating healthy, delicious & satisfying foods has NEVER been easier!People everywhere are craving super-simple recipes with short ingredient lists, and Hungry Girl has come to their rescue with Hungry Girl Simply 6: All-Natural...
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Gumbo Life: Tales from the Roux Bayou

Ken Wells · W. W. Norton & Company
Pages: 288
Format: Hardcover

A sprightly, deeply personal narrative about how gumbo -- for 250 years a Cajun and Creole secret -- has become one of the world's most beloved dishes.Ask any self-respecting Louisianan who makes the best gumbo and the answer is universal: "Momma." The product of a melting...
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Low Carb Express

Annie Bell · Kyle Books
Pages: 192
Format: Paperback

Adopting a low carb diet doesn't mean you have to deprive yourself of delicious food. Author of Low-Carb Revolution, award-winning food writer Annie Bell offers a speedy update to this diet, revolving around fresh seasonal ingredients. Every recipe lists the carbohydrate and protein...
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The Ultimate Age-Defying Plan: The Plant-Based Way to Stay Mentally Sharp and Physically Fit

Mark Reinfeld · Da Capo Lifelong Books
Pages: 352
Format: Paperback

Discover the keys to a long life and optimal health at any age in this practical wellness guide and cookbook--with simple 7-ingredient recipes. Experts in food and medicine have been looking to a plant-based diet as the most holistic, effective, and universal path to health, especially...
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