Back Cooking, Food & Wine | November Newsletter

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  New Titles - Cooking, Food & Wine
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The Art of Cheese Making: Mastering Cheese at Home: Expert Techniques and Instructions

Heather Carter - Lulu
Format: Paperback
Step into the inviting world of home cheese making with our easy-to-follow guide, perfect for both cheese lovers and curious beginners alike. This book simplifies the art of turning milk into over 26 kinds of delicious cheeses, from creamy mozzarella to a farmers cheese, all designed with...
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Madame Fromage's Adventures in Cheese: How to Explore It, Pair It, and Love It, from the Creamiest Bries to the Funkiest Blues

Tenaya Darlington - Workman Publishing Company
Format: Hardcover
A transporting guide to all things cheese, from how and where it's made to how to truly taste it Meet Madame Fromage, aka Tenaya Darlington. A charming, witty, deeply knowledgeable and, above all, passionate caseophile - a fancy way of saying cheese lover - she's here to teach...
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