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What's for Dinner?: Delicious Recipes for a Busy Life

Curtis Stone · s.n.]
Pages: 302
Format: Hardcover

Celebrity chef Curtis Stone, host of Bravo's hugely popular series Top Chef Masters, knows life can get a little crazy. But as a new dad, he also believes that sitting down to a home-cooked meal with family and friends is one of life's greatest gifts. In his fifth cookbook, Curtis...
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Delicious Dump Cakes: 50 Super Simple Desserts to Make in 15 Minutes or Less

Roxanne Wyss · St. Martin's Griffin
Pages: 128
Format: Print book

Now anyone can bake rich, wonderful, and comforting desserts and get out of the kitchen in lightning-fast speed. Quick and convenient dump cakes are perfect for families with children who always want to help, for home cooks on the go and for anyone who just wants to keep their cooking simple....
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The Essential New York Times Grilling Cookbook: More Than 100 Years of Sizzling Food Writing and Recipes

Peter Kaminsky · Sterling Pub Co Inc
Pages: 400
Format: Hardcover

Over the past 100 years, the New York Times has published thousands of articles on barbecuing and grilling, along with mouthwatering recipes - and this unique collection gathers the very best. These essential pieces are worth savoring not only for their time-tested advice and instruction,...
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The Ultimate Book of Modern Juicing: More than 200 Fresh Recipes to Cleanse, Cure, and Keep You Healthy

Mimi Kirk · Countryman Press; 1 edition
Format: Hardcover

The most current and comprehensive juicing guide availableStep aside, Juicing Bible and Big Book of Juices: Mimi Kirk is back with the most current and fresh guide to juicing yet. With more than 200 recipes, handy advice on how to get the most from your juicing, and an eye toward taste,...
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Wine Folly: The Essential Guide to Wine

Madeline Puckette · Avery Publishing Group
Pages: 240
Format: Paperback

An essential, hip guide to wine for the new generation of wine drinkers, from the creators of the award-wining site WineFolly.com Red or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn't hard, but finding great wine does require a deeper understanding...
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Can It & Ferment It: 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

Stephanie Thurow · Skyhorse Publishing
Pages: 176
Format: Hardcover

Welcome to the world of produce preservation. In Can It & Ferment It, blogger Stephanie Thurow brings the canning and fermenting communities together by offering recipes that work for both canning and fermenting. From a first-timer to the advanced preservationist, Can It & Ferment...
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Mom Knows Best Cookbook

Gooseberry Patch · Gooseberry Patch; Spi edition
Format: Print book

As a mother, you often hear those three little words that mean so much...Mom, Im hungry! If youve ever felt at a loss for new family-friendly ideas for tasty home-cooked meals three times a day, take a look inside Mom Knows Best.Packed with easy, great-tasting recipes that moms just like...
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Pizza Camp: Recipes from Pizzeria Beddia

JOE BEDDIA · Harry N. Abrams
Pages: 223
Format: Hardcover

Pizza Camp is the ultimate guide to achieving pizza nirvana at home, from the chef who is making what Bon Appetit magazine calls "the best pizza in America." Joe Beddia's pizza is old school - it's all about the dough, the sauce, and the cheese. And after perfecting his pie-making...
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Best Cobblers and Crisps Ever: No-Fail Recipes for Rustic Fruit Desserts

Monica Sweeney · Countryman Press, a division of W. W. Norton & Company, Independent Publishers Since 1923
Pages: 128
Format: Print book

A taste of pie in half the time and a quarter of the effort!Cobblers, crisps, and crumbles are classic American desserts for a reason: They're delicious ways to showcase seasonal fruit by combining them with a sweet, crispy topping. And, best of all, they are quick and easy to make...
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Slice & Bake Cookies: Fast Recipes from your Refrigerator or Freezer

Elinor Klivans · Chronicle Books
Pages: 120
Format: Paperback

For those short on time but long on cookie love Slice Bake Cookies comes to the rescue Elinor Klivans the baking expert behind Big Fat Cookies and Cupcakes shares recipes that are quick to mix up stash in the refrigerator or freezer and have at the ready to slice and bake whenever a sweet...
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Tricky Treats: 20 Ghoulish Goodies to Serve Up on Halloween

Susanna Tee · GMC Publications
Pages: 48
Format: Paperback

A smoky bubbling cauldron and haunting music may set the scene, but a Halloween party just isn't complete without the yummy treats. Tricky Treats is brimming with sweet and savory recipes and fun and freaky ideas for the most terrific Halloween party. All the recipes for creepy creations...
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Cooking for Jeffrey: A Barefoot Contessa Cookbook

Ina Garten · Clarkson Potter/Publishers
Pages: 256
Format: Print book

For America's bestselling cookbook author Ina Garten there is no greater pleasure than cooking for the people she loves - and particularly for her husband, Jeffrey. She has been cooking for him ever since they were married forty-eight years ago, and the comforting, delicious meals they...
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The Farmstead Egg Guide & Cookbook

Terry Golson · Houghton Mifflin Harcourt; 1 edition
Format: Book

No matter where you live, you can have farmstead fresh eggs! From the cities to the suburbs, backyards are filled with the sounds of clucking like never before as more people invest in having a closer connection to the food they eat and discover the rewards (and challenges) of raising chickens...
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Taste of Home Simple, Easy, Fast Slow Cooker: 385 slow-cooked recipes that beat the clock

Editors at Taste of Home · Reader's Digest Association
Pages: 256
Format: Print book

Just when you thought slow-cooked recipes couldn't get any easier, Taste of Home brings you Easy, Simple, Fast Slow Cooker that cuts the prep work from slow- cooked recipes so family cooks can load up their slow cookers in as little as 15 minutes, then set it and forget it as dinner simmers...
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The Modern Family Cookbook

Modern Family · Oxmoor House
Pages: 256
Format: Hardcover

From the hit television phenomenon Modern Family comes an unconventional cookbook that invites you into the kitchen with the characters you know and love.
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