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Better Homes and Gardens Fresh: Recipes for Enjoying Ingredients at Their Peak
Better Homes and Gardens · Better Homes & Gardens; 1 edition
Pages: 400
Format: Hardcover |
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The best of fresh seasonal cooking from Better Homes and GardensAs the farm-to-table movement grows more people every day are choosing to cook healthier meals using fresh local foods Better Homes and Gardens Fresh Cookbook presents easy and creative recipes for getting the most out of your... |
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Fresh from the Farm: A Year of Recipes and Stories
Susie Middleton · Taunton Press; First Edition edition
Format: Hardcover |
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Written by the “Queen of Fresh” Susie Middleton, Fresh from the Farm goes beyond traditional “fresh” cookbooks by sharing the engaging story of one woman’s quest for a simpler life. Susie gave up her high-powered corporate job, bought a farm on a rural... |
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The Larousse Book of Bread: 80 Recipes to Make at Home
Ã?ric Kayser · Phaidon Press
Pages: 320
Format: Hardcover |
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Step?by?step home baking recipes from France's foremost culinary resource, Larousse, and Parisian master baker Éric Kayser.The Larousse Book of Bread features more than 80 home baking recipes for breads and pastries from two of France's most trusted authorities. From traditional... |
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A Date with a Dish: Classic African-American Recipes
Freda DeKnight · Dover Publications
Pages: 390
Format: Paperback |
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An outstanding feast of distinctively American culinary genius, this comprehensive collection of authentic African-American recipes was assembled by a well-known cooking columnist for Ebony magazine. Freda DeKnight was baking bread and biscuits by the time she was five years old. In the course... |
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New Middle Eastern Street Food: Snacks, Comfort Food, and Mezze from Snackistan
Sally Butcher · Interlink Publishing Group, Incorporated
Pages: 208
Format: Print book |
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An excellent collection of recipes presented with infectious humor and charm... Hot on the heels of The New Middle Eastern Vegetarian, Sally Butcher brings us The New Middle Eastern Street Food Cookbook: a fabulous collection of quick, healthy, and easy-to-prepare recipes from Snackistan,... |
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Try This at Home: Recipes from My Head to Your Plate
Richard Blais · Clarkson Potter; 1 edition |
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From Bravo’s Top Chef All-Stars winner Richard Blais comes his very cool debut cookbook for home cooks looking to up their game with more excitement in the kitchen. This is accessible and fun, and includes the signature recipes, flavor combinations, and cooking techniques that have... |
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Soup for Two: Small-Batch Recipes for One, Two or a Few
Joanna Pruess · Countryman Press; 1 edition
Format: Hardcover |
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A veritable around-the-world of soup recipes, all scaled down to feed one, two, or a few. From Rainy Day Tomato Bisque with Mini Grilled Cheese Sandwiches to Tuscan White Bean Soup with Sage, the recipes in this innovative collection will sustain and nourish home chefs the way the best... |
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