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New Titles - Cooking, Food & Wine
New title highlights is brought to you by New Book Alerts. If you would like to see all new titles for this category, click here |
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Simply Jamie: Fast & Simple Food [American Measurements]
Jamie Oliver - Flatiron Books
Format: Hardcover
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PRE-ORDER THE BRAND NEW COOKBOOK FROM JAMIE OLIVERThis edition has been adapted for the US market.. In five knockout chapters covering Midweek Meals, Weekend Wins, Reliable Roasting Pans, Pantry Love and Delicious Desserts, Jamie has produced a cookbook that will fit seamlessly into your... |
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One Bake, Two Ways: Fifty bakes with an all-plant option every time
Ruby Bhogal - Interlink Books
Format: Hardcover
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Great British Bake Off finalist Ruby Bhogal is here to delight us with a flexible approach to baking tasty, sweet treats that give you double helpings of temptation. She brings us 50 like-for-like recipes, with a plant-based and non- plant-based version for each bake.. We all remember watching... |
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Milk Street Bakes
Christopher Kimball - Voracious
Format: Hardcover
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Turn your kitchen into the world's best bakeshop with 200 simple, easy, and delicious recipes from the James Beard Award-winning team at Milk Street. The American baking repertoire may be unparalleled in our claim to pies, biscuits, and cakes. But step off a plane in London, Mexico... |
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