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New Titles - Cooking, Food & Wine
New title highlights is brought to you by New Book Alerts. If you would like to see all new titles for this category, click here |
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French from the Market
Hillary Davis - Gibbs Smith
Format: Hardcover
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This newest cookbook from Hillary Davis focuses on the best of traditional French cooking -- provincial cuisine based on produce and foods fresh from the market, simply prepared, and delicious for everyday dining at home.Hillary Davis shows us in French from the Market that French food... |
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Cool Food: Erasing Your Carbon Footprint One Bite at a Time
Robert Downey Jr - Blackstone Publishing Inc
Format: Hardcover
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INSTANT NEW YORK TIMES and USA TODAY BESTSELLERA Publishers Weekly Pick #1 New Release Barnes & Noble PickIn Cool Food, celebrated actor and philanthropist Robert Downey Jr. and New York Times bestselling author Thomas Kostigen team up to discover how we can erase our carbon footprints--one... |
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Tiffy Cooks: 88 Easy Asian Recipes from My Family to Yours: A Cookbook
Tiffy Chen - Ten Speed Press
Format: Hardcover
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The wildly popular blogger and TikTok sensation behind Tiffy Cooks shares 88 of her favorite easy, everyday, family-style recipes from across Asia.. Tiffy Chen started blogging about food and recipes after learning to cook from her mother and grandmother. In her debut cookbook, Tiffy shares... |
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5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]
Jamie Oliver - Flatiron Books
Format: Hardcover
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THE NEW YORK TIMES BESTSELLER. Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up. This edition has been adapted for the US market.. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's... |
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Zingerman's Bakehouse Celebrate Every Day: A Year's Worth of Favorite Recipes for Festive Occasions, Big and Small
Amy Emberling - Chronicle Books
Format: Hardcover
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This fun, spirited, and visually rich cookbook from the beloved Zingerman's Bakehouse contains a full gamut of recipes to mark life events, seasonal holidays, and celebrations, from birthdays and weddings to tailgating, Passover, Mardi Gras, Pi Day, and more!. The first Zingerman's... |
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The Fast: The History, Science, Philosophy, and Promise of Doing Without
John Oakes - Avid Reader Press / Simon & Schuster
Format: Hardcover
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An engaging exploration of the unique history and biology of fasting - an essential component of many traditional health practices, religions, and philosophies, resurging in popularity today - perfect for readers of Breath by James Nestor and Why We Sleep by Matthew Walker.. We fast all the time,... |
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Kawaii Café Bubble Tea: Classic, Fun, and Refreshing Boba Drinks to Make at Home
Stacey Kwong - Rock Point
Format: Hardcover
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Satisfy your bubble tea cravings at home (and affordably) ! Kawaii Café Bubble Tea includes over 60 easy-to-follow recipes, beautifully illustrated in a fun anime style.. No matter if you call it boba or bubble tea, this addictive drink that originated in Taiwan in the 1980s has taken... |
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