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Holiday Guide 2 |
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The Vegan Week: Meal Prep Recipes to Feed Your Future Self [A Cookbook]
Gena Hamshaw - Ten Speed Press
Format: Hardcover
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Prepare for your week with this smart, practical, and delicious guide to vegan meal planning from the Full Helping blogger Gena Hamshaw, author of Power Plates.Home cooking can be a challenge when life gets busy. Meal prep is the fix for having flavorful, nourishing meals to rely upon all week... |
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Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people
Edd Kimber - Kyle Books
Format: Hardcover
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Accessible, easy baking for singles, small households, students or anyone who likes to bake a lotBaking recipes typically serve large groups of people, perfect for a party, a celebration, a crowd. But what about when you just want one cookie and you don't want to spend the money on making... |
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Totally Kosher: Tradition with a Twist! 150 Recipes for the Holidays and Every Day
Chanie Apfelbaum - Clarkson Potter
Format: Hardcover
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More than 150 fun, flavorful, and modern kosher recipes inspired by dishes from around the world - featuring quick-and-easy weekday meals, traditional recipes, and unfussy holiday dinners from the creator of the blog Busy in Brooklyn. Known for bringing a trendy edge to kosher meals, Chanie's... |
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50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie
Stacey Mei Yan Fong - Voracious
Format: Hardcover
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A love letter written in pie crust to every state in the union - a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home. There's nothing quite so American as a slice of pie. That's what Stacey Mei Yan Fong learned growing... |
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The Dinner Party Project: A No-Stress Guide to Food with Friends
Natasha Feldman - Harvest
Format: Hardcover
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The dinner party is back! Chef and cooking show host Natasha Feldman shares the secrets to throwing fun, no-stress gatherings - spoiler alert: it starts with delicious recipes you'll have total confidence in! This modern manual offers 80 recipes with menu ideas, sketches, and practical... |
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Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook
Maya Kaimal - Clarkson Potter
Format: Hardcover
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Introduce rich, complex Indian flavors to your everyday cooking with 80 easy recipes and ingenious guidance from Julia Child Best First Book Award winner Maya Kaimal.. In Indian Flavor Every Day, Indian cooking authority Maya Kaimal proves it's possible to experience the joy of this... |
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Tasting History
MAX MILLER - S&S/Simon Element
Format: Book
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Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max MillerWhat began as a passion project when Max Miller was furloughed during Covid-19 has become a viral YouTube sensation with... |
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National Dish: Around the World in Search of Food, History, and the Meaning of Home
Anya von Bremzen - Penguin Press
Format: Hardcover
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In this engrossing and timely journey to the crossroads of food and identity award-winning writer Anya von Bremzen explores six of the world's most fascinating and iconic culinary cultures - France, Italy, Japan, Spain, Mexico, and Turkey - brilliantly weaving cuisine, history, and politics... |
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Brilliant Bites: 75 Amazing Small Bites for Any Occasion
Maegan Brown - Rock Point
Format: Hardcover
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Maegan Brown (aka The BakerMama) , the bestselling author of Beautiful Boards, continues her quest to share her tips for effortless, stress-free, and foolproof entertaining with 75 small bites that have big flavor for easy grazing.. In Brilliant Bites, The BakerMama has created and curated... |
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Start Here: Instructions for Becoming a Better Cook
Sohla El-Waylly - Knopf
Format: Book
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A practical, information-packed, and transformative guide to becoming a better cook and conquering the kitchen, Start Here is a must-have master class in leveling up your cooking.. Across a dozen technique-themed chapters - from "Temperature Management 101" and "Break... |
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