Discover the Italian approach to healthful eating - where nothing is off the menu - with 100 delicious, superfood-packed recipes from New York Times bestselling author Giada De Laurentiis.. From the day Giada De Laurentiis started cooking professionally, her fundamental formula for making meals memorable has not changed:...
Fat Flour: The Art of a Simple...
Author: Nicole Rucker
Publisher: Knopf
A fuss-free, downright delicious collection of recipes for pies, cookies, brownies, cakes, and more - from "pastry queen" (Bon Appétit) Nicole Rucker, chef/owner of Los Angeles's Fat Flour. Fat Flour is a celebration of the delights that abound when these two simple ingredients come together. Famed for her rustic...
Brunch Season: A Year of Delicious...
Author: Suzanne Vizethann
Publisher: Gibbs Smith
"Straightforward yet elegant and full of inspiration, this will become a go-to for home cooks looking for an excuse to make brunch for any occasion." -- Publishers Weekly, Starred Review"The flavors of Atlanta's Buttermilk Kitchen -- famed for its dazzling breakfasts and lunches -- shift to coastal Maine...
Love Letter to a Garden
Author: Debbie Millman
Publisher: Timber Press
From an award-winning artist, designer, and the host of the podcast Design Matters, this book tells the visual story of falling in love with gardening - and the philosophies that work conjures. Debbie Millman always thought of herself as a bad gardener. Nevertheless, she kept trying. Over the years she came to realize that...
Garlic, Olive Oil Everything...
Author: Daen Lia
Publisher: S&S/Simon Element
Mediterranean cooking is having its biggest moment ever thanks to a desire for food that is at once healthy, delicious, and at its very best when simply prepared - and now Daen Lia of @DaensKitchen shares the recipes that have made her a global home cook sensation.Daen Lia learned to cook from her Spanish and Italian mother...
There's Always Room at the Table:...
Author: Kaleb Wyse
Publisher: Harvest
A delicious collection of classic, midwestern family recipes updated with modern spins and ingredients - from one of Instagram's favorite farmers, Kaleb Wyse.When Kaleb Wyse started documenting his daily life on his farm in Iowa, he didn't think many people would take notice or even care. After all, his way of life...
Super-Italian: More Than 110 Indulgent...
Author: Giada De Laurentiis
Publisher: Rodale Books
Discover the Italian approach to healthful eating - where nothing is off the menu - with 100 delicious, superfood-packed recipes from New York Times bestselling author Giada De Laurentiis.. From the day Giada De Laurentiis started cooking professionally, her fundamental formula for making meals memorable has not changed:...
Fat Flour: The Art of a Simple...
Author: Nicole Rucker
Publisher: Knopf
A fuss-free, downright delicious collection of recipes for pies, cookies, brownies, cakes, and more - from "pastry queen" (Bon Appétit) Nicole Rucker, chef/owner of Los Angeles's Fat Flour. Fat Flour is a celebration of the delights that abound when these two simple ingredients come together. Famed for her rustic...
Hunger Like a Thirst: From Food...
Author: Besha Rodell
Publisher: Celadon Books
A witty and lively memoir from food writer and New York Times contributor Besha Rodell, (formerly) one of the world's last anonymous restaurant criticsWhen Besha Rodell moved from Australia to the United States with her mother at fourteen, she was a foreigner in a new land, missing her friends, her father, and the food...
Brunch Season: A Year of Delicious...
Author: Suzanne Vizethann
Publisher: Gibbs Smith
"Straightforward yet elegant and full of inspiration, this will become a go-to for home cooks looking for an excuse to make brunch for any occasion." -- Publishers Weekly, Starred Review"The flavors of Atlanta's Buttermilk Kitchen -- famed for its dazzling breakfasts and lunches -- shift to coastal Maine...
Love Letter to a Garden
Author: Debbie Millman
Publisher: Timber Press
From an award-winning artist, designer, and the host of the podcast Design Matters, this book tells the visual story of falling in love with gardening - and the philosophies that work conjures. Debbie Millman always thought of herself as a bad gardener. Nevertheless, she kept trying. Over the years she came to realize that...
You Got This!: Recipes Anyone Can Make...
Author: Diane Morrisey
Publisher: S&S/Simon Element
"I'm thrilled that Diane Morrisey's recipes are accessible in this gorgeous book. Now we can all bring our families together, Diane Morrisey style, over a giant platter of deliciousness." - Gwyneth Paltrow In these 100, simple recipes Diane Morrisey shows how anyone - whether you're a new or seasoned...
Garlic, Olive Oil Everything...
Author: Daen Lia
Publisher: S&S/Simon Element
Mediterranean cooking is having its biggest moment ever thanks to a desire for food that is at once healthy, delicious, and at its very best when simply prepared - and now Daen Lia of @DaensKitchen shares the recipes that have made her a global home cook sensation.Daen Lia learned to cook from her Spanish and Italian mother...
Potluck Desserts: Joyful Recipes...
Author: Justin Burke
Publisher: Countryman Press
Simple, nostalgic recipes from a trusted guide in the world of baking, the world of queerness, and the world of queer baking.Justin Burke credits his first queer potluck with changing his life. Gathering around a table piled high with homemade food evoked a sense of unity that bridged individuals beyond societal norms,...
