Drew Harvell is Professor of Ecology and Evolutionary Biology at Cornell University and Curator of the Blaschka Marine Invertebrate Collection. Her research on the sustainability of marine ecosystems has taken her from the reefs of Mexico, Indonesia, and Hawaii to the cold waters of the Pacific Northwest. She is a Fellow of the Ecological Society of America and the Atkinson Center for a Sustainable Future, a winner of the Society of American Naturalists Jasper Loftus-Hills Award, and a lead author of the oceans chapter in the recent U.S. Climate Change Assessment. Her writing appears in The New York Times, The Hill...
Michael Symon
MICHAEL SYMON is cohost of Food Network's Iron Chef America and Burgers, Brew & 'Que and was a cohost on ABC's The Chew for seven years. He launched Symon Home on HSN in early 2018 and is chef and co-owner of the acclaimed restaurants Lola and Mabel's BBQ, both in Cleveland, Ohio, as well as of a new Mabel's BBQ in Las Vegas; the BSpot burger restaurants throughout Ohio and in Detroit, Michigan; and Roast in Detroit.
Drew Harvell
Drew Harvell is Professor of Ecology and Evolutionary Biology at Cornell University and Curator of the Blaschka Marine Invertebrate Collection. Her research on the sustainability of marine ecosystems has taken her from the reefs of Mexico, Indonesia, and Hawaii to the cold waters of the Pacific Northwest. She is a Fellow of the Ecological Society of America and the Atkinson Center for a Sustainable Future, a winner of the Society of American Naturalists Jasper Loftus-Hills Award, and a lead author of the oceans chapter in the recent U.S. Climate Change Assessment. Her writing appears in The New York Times, The Hill...
Michael Symon
MICHAEL SYMON is cohost of Food Network's Iron Chef America and Burgers, Brew & 'Que and was a cohost on ABC's The Chew for seven years. He launched Symon Home on HSN in early 2018 and is chef and co-owner of the acclaimed restaurants Lola and Mabel's BBQ, both in Cleveland, Ohio, as well as of a new Mabel's BBQ in Las Vegas; the BSpot burger restaurants throughout Ohio and in Detroit, Michigan; and Roast in Detroit.