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  AuthorSpot - Cooking, Food & Wine  

Kirsten K. Shockey

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Kirsten K. Shockey is the co-author of Fermented Vegetables with her husband, Christopher Shockey. They got their start in fermenting foods with their farmstead food company, where they created over 40 varieties of cultured vegetables and krauts. Their current focus is on teaching the art of fermenting vegetables to others through classes and workshops at their farm. They live on a 40-acre hillside homestead in the Applegate Valley of southern Oregon.

Crystal Wilkinson

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CRYSTAL WILKINSON is the author of The Birds of Opulence, winner of the 2016 Ernest J. Gaines Award in Literary Excellence, Blackberries, Blackberries , winner of the 2002 Chaffin Award for Appalachian Literature and Water Street , a finalist for both the UK's Orange Prize for Fiction and the Hurston/Wright Legacy Award. She is also the recipient of awards and fellowships from The Kentucky Foundation for Women, The Kentucky Arts Council, The Mary Anderson Center for the Arts and the Archie D. and Bertha H. Walker Scholarship Fund at the Fine Arts Work Center in Provincetown. She is the recent winner of the 2008...