Richard J. King is the author of "Lobster," acclaimed by the New York Times and the Wall Street Journal, and "The Devil's Cormorant: A Natural History," selected as a top-five science book of the year by Library Journal and short-listed for the ASLE Creative Book Award. He also is the author and illustrator of the memoir "Meeting Tom Brady." Most recently he is the author of "Ahab's Rolling Sea: A Natural History of Moby-Dick," released this fall 2019. King is series editor for Seafaring America with UP New England, edits the "Searchable Sea Literature" website,...
Steven Rinella
In addition to being an expert chef known for working with wild game, Steven Rinella is an outdoorsman, writer, and television and podcast personality with an exceptional ability to communicate the hunting lifestyle to a wide variety of audiences. The host of the television show and podcast MeatEater, he is also the author of two volumes of The Complete Guide to Hunting, Butchering, and Cooking Wild Game; Meat Eater: Adventures from the Life of an American Hunter; American Buffalo: In Search of a Lost Icon; and The Scavenger's Guide to Haute Cuisine. His writing has appeared in many publications, including Outside,...
Richard J. King
Richard J. King is the author of "Lobster," acclaimed by the New York Times and the Wall Street Journal, and "The Devil's Cormorant: A Natural History," selected as a top-five science book of the year by Library Journal and short-listed for the ASLE Creative Book Award. He also is the author and illustrator of the memoir "Meeting Tom Brady." Most recently he is the author of "Ahab's Rolling Sea: A Natural History of Moby-Dick," released this fall 2019. King is series editor for Seafaring America with UP New England, edits the "Searchable Sea Literature" website,...
Steven Rinella
In addition to being an expert chef known for working with wild game, Steven Rinella is an outdoorsman, writer, and television and podcast personality with an exceptional ability to communicate the hunting lifestyle to a wide variety of audiences. The host of the television show and podcast MeatEater, he is also the author of two volumes of The Complete Guide to Hunting, Butchering, and Cooking Wild Game; Meat Eater: Adventures from the Life of an American Hunter; American Buffalo: In Search of a Lost Icon; and The Scavenger's Guide to Haute Cuisine. His writing has appeared in many publications, including Outside,...