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New Titles - Cooking, Food & Wine
New title highlights is brought to you by New Book Alerts. If you would like to see all new titles for this category, click here
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Real Food Weeknights: Fast & Flavorful Dinners
Mary Smith - Page Street Publishing Format: Paperback
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Cook Delicious, Good-for-You Meals Even on Your Busiest Days. When you come home after a busy day, it can be hard to find the energy and time to cook your family a healthy, balanced dinner. As a working mom of three, Mary Smith knows the struggle! She created this collection of nutritious... |
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Food Gifts: 150 Irresistible Recipes for Crafting Personalized Presents
America's Test Kitchen - America's Test Kitchen Format: Hardcover
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The only all-occasion guide to homemade food gifts that look as fabulous as they taste, with more than 150 recipes, hundreds of packaging ideas, and insider tips from best-selling author and food stylist Elle Simone Scott. Food fosters connection, and there's no more meaningful way to connect... |
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Seriously, So Good: Simple Recipes for a Balanced Life (A Cookbook)
Carissa Stanton - S&S/Simon Element Format: Hardcover
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Delicious, satisfying recipes that are good for your health, heart, and mind by the beloved blogger and creator of Brocc Your Body.
Self-proclaimed SoCal beach girl Carissa Stanton first earned her nickname Brocc, not because of an obsession with broccoli (though she thinks it's a damn... |
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Forage & Feast: Recipes for Bringing Mushrooms & Wild Plants to Your Table: A Cookbook
Chrissy Tracey - Ten Speed Press Format: Hardcover
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Explore the bounty of the natural world through 85 vegan recipes featuring foraged ingredients
In Forage & Feast, experienced forager and chef Chrissy Tracey takes you on a journey to discover and collect plants and fungi. Use the identification guides and nature photographs to help you forage,... |
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Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day - A Cookbook
Anna Francese Gass - Union Square & Co. Format: Hardcover
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From mid-morning coffee break spuntini to aperitivi happy-hour bites, explore the culture of Italian snacks and street foods in this mouthwatering cookbook. Italian food has captivated our taste buds for centuries. Combining simplicity and creativity, it enchants with an alchemy of high-quality... |
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