Back New Titles

SelectReads News
Simple News Pro
  New Titles - Cooking, Food & Wine
New title highlights is brought to you by New Book Alerts. If you would like to see all new titles for this category, click here
Healthy One Pan Dinners: 100 Easy Recipes for Your Sheet Pan, Skillet, Multicooker and More

Dana Angelo White MS · Alpha
Pages: 160
Format: Paperback

Weeknight dinners can be a chore, especially when they require multiple pots and pans. Simplify dinner with 100 easy recipes that come together quickly and require only one sheet pan, skillet, Dutch oven, multicooker, or slow cooker. Healthy recipes feature fresh, whole food ingredients...
Read More check catalog
Good Housekeeping Super Salads: 70 Fresh and Simple Recipes

Good Housekeeping · Hearst
Pages: 128
Format: Hardcover

Salads are a great way to showcase seasonal fresh produce - but do you find yourself having the same lettuce-dressing combination again and again? Shake it up, with this collection from the editors of Good Housekeeping. These are their favorite, most creative recipes for turning basic salads...
Read More check catalog
Share: Delicious Sharing Boards for Social Dining

Format: Hardcover

Here you will discover delicious food, presented with maximum visual appeal and designed to be shared by a group of people. Theo has been presenting his creative cooking this way at events of all sizes and styles for some time, his aim to create an interactive and relaxed dining experience...
Read More check catalog
Rocco's Keto Comfort Food Diet: Eat the Foods You Miss and Still Lose Up to a Pound a Day

Rocco DiSpirito · Rodale Books
Pages: 304
Format: Hardcover

Rocco DiSpirito has made a career out of transforming people's lives without sacrificing taste. Now, Rocco tackles the ketogenic diet with the most effective and delicious version of the diet to date. Using a four-tier program that can deliver up to a pound a day of weight loss, the diet...
Read More check catalog
Bakerita: 100 No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker

Rachel Conners · Houghton Mifflin Harcourt
Pages: 288
Format: Hardcover

Rachel Conners began her blog as a hobby to share baking recipes with friends, but when she started to focus more on gluten-free, paleo, and vegan recipes to make things she could share with her sister, who was following a strict diet due to health concerns, Rachel quickly realized she was onto...
Read More check catalog
30 Easy Ways to Join the Food Revolution: A Sustainable Cookbook

Ollie Hunter · Pavilion
Pages: 144
Format: Hardcover

Based on the simple principle that local ingredients equal the lowest possible carbon footprint, Ollie Hunter makes the complex endeavor to eat sustainably easy, desirable, and delicious. From fresh soda bread and perfectly prepared scrambled eggs to zingy tomato, raspberry, and ricotta...
Read More check catalog
Eat Something: A Wise Sons Cookbook for Jews Who Like Food and Food Lovers Who Like Jews

Format: Hardcover

it is as much a delicious, lighthearted, and nostalgic cookbook as it is a lively celebration of Jewish culture.Stemming from the thesis that Jews eat by occasion (and with enthusiasm) , the book is organized into 19 different events and celebrations chronicling a Jewish life in food,...
Read More check catalog
Rage Baking: The Transformative Power of Flour, Fury, and Women's Voices

Katherine Alford · Tiller Press
Pages: 208
Format: Hardcover

Since the 2016 election, many women across the country have felt rage, fury, and frustration, wondering how we got here. Some act by calling their senators, some write checks, some join activist groups, march, paint signs, grab their daughters and sons, and raise their voices. But for so many,...
Read More check catalog