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See You on Sunday: A Cookbook for Family and Friends

Sam Sifton - Random House
Format: Hardcover

From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family "A book to make home cooks, and those they feed, very happy indeed." - Nigella Lawson"People...
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Ottolenghi Simple: A Cookbook

Yotam Ottolenghi - Ten Speed Press
Format: Hardcover

A collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi. In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern-inspired flavors, all simple in at least (and often more...
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Sparkle & Splash: Soda Fountain Favorites, Homemade Elixirs & Carbonated Cocktails

Colleen Mullaney - Sterling Epicure
Format: Book

Why buy when you can create to taste? The hottest kitchen gadgets are machines that transform ordinary tap water into seltzer. Best of all, that freshly carbonated water makes a great base for flavored seltzers, delicious cocktails, and even yummy dessert drinks that everyone will love....
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Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals

Tieghan Gerard - Clarkson Potter; Illustrated edition
Format: Hardcover

The millions of fans of the Half Baked Harvest blog and bestselling books have fallen in love with Tieghan Gerard's recipes for their wholesome decadence, non-fussy approach, and smart twists on comforting favorites. Written and photographed in the stunning mountains of Colorado, inspired...
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Best-Ever Book of Desserts: Sensational Sweet Recipes From Around The World: 140 Delectable Dishes Shown In 250 Stunning Photographs

Kate Eddison - Lorenz Books

Create sumptuous desserts with this irresistible collection of sweet recipes, from elegant fruit tarts to rich and indulgent chocolate puddings.
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100 Meals for $5 or Less

Jennifer Maughan - Gibbs Smith
Format: eBook

ONE FAMISHED HUSBAND, THREE HUNGRY CHILDREN, rising food costs, and a fixed income could lead to disaster, but Jennifer Maughan successfully navigates the world of grocery shopping by pinching those pennies for all they're worth. She shows how anyone can creatively survive the onslaught...
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Hungry Girl Simply 6: All-Natural Recipes with 6 Ingredients or Less

Lisa Lillien - St. Martin's Griffin
Format: Paperback

Thanks to #1 New York Times bestselling author Lisa Lillien, eating healthy, delicious & satisfying foods has NEVER been easier!People everywhere are craving super-simple recipes with short ingredient lists, and Hungry Girl has come to their rescue with Hungry Girl Simply...
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Israeli Soul: Easy, Essential, Delicious

Michael Solomonov - Rux Martin/Houghton Mifflin Harcourt
Format: Hardcover

For their first major book since the trailblazing Zahav, Michael Solomonov and Steven Cook go straight to the food of the people - the great dishes that are the soul of Israeli cuisine. Usually served from tiny eateries, hole-in-the-wall restaurants, or market stalls, these specialties...
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Sweetie-licious Pies: Eat Pie, Love Life

Linda Hundt - Globe Pequot Press; First Edition edition
Format: Book

Served up in a charming retro package, Sweetie-Licious Pies ushers readers into a kitchen built on the traditions of our foremothers. This is the perfect book for anyone who knows that love can be baked into a pie! A 16-time national pie-baking champion, Linda Hundt truly believes in the ability...
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Chefs Fridges More Than 35 World-Renown

Carrie Solomon - Harper Design
Format: Hardcover

Find out what's in some of the world's most esteemed chef's kitchens with this fascinating compendium that showcases more than thirty-five of today's masters, including Jos Andrs, Christine Tosi, Alice Waters, Daniel Boulud, Nancy Silverton, Wylie Dufresne, Jean-Georges...
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