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	Cooking, Food & Wine

Daisy Cakes Bakes: Keepsake Recipes for Southern Layer Cakes, Pies, Cookies, and More

KIM NELSON - Clarkson Potter
Format: Hardcover

A beautiful baking cookbook of 100 recipes for the delicious cakes that made Daisy Cakes a huge success story of ABC's Shark Tank, plus cookies, pies, cobblers, and more--with 60 photographs evoking a sense of nostalgia for making your own family recipes.The scent of cake baking...

KetoFast Cookbook: Recipes for Intermittent Fasting and Timed Ketogenic Meals from a World-Class Doctor and an Internationally Renowned Chef

Joseph Mercola - Hay House Inc.
Format: Hardcover

Dr. Joseph Mercola, one of the world's foremost authorities on alternative health, joins with top chef Pete Evans for an illustrated guide to timing ketogenic meals for optimal health, weight loss, and more. Includes more than 100 delicious recipes to make ketogenic eating easy and enjoyable.You...

Valerie's Home Cooking: More than 100 Delicious Recipes to Share with Friends and Family

Valerie Bertinelli - Oxmoor House
Format: Hardcover

As the current star of her Food Network show, Valerie's Home Cooking, and co-host of the network's Kids Baking Championship, as well as having spent years acting on television, Valerie Bertinelli has made a name for herself in households across America. But to really know...

100 Days of Real Food: On a Budget: Simple Tips and Tasty Recipes to Help You Cut Out Processed Food Without Breaking the Bank

LISA LEAKE - William Morrow Cookbooks
Format: Hardcover

The author of the phenomenal bestselling 100 Days of Real Food series addresses the most common concern of her readers - how to cut out processed food on a tight budget - in this full-color cookbook with shopping lists and prices for each recipe.Millions of American families are discovering...

Sous Vide for Everybody: The Easy, Foolproof Cooking Technique That's Sweeping the World

America's Test Kitchen (Firm) - America's Test Kitchen
Format: Paperback

Sous Vide for Everybody is an approachable cookbook that demystifies sous vide cooking and demonstrates how it can make your life easier, while also giving you the tools to try exciting new dishes.Originally from the French for "under vacuum" because it often involves sealing...

Danielle Walker's Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion

Danielle Walker - Ten Speed Press
Format: Hardcover

This New York Times bestselling cookbook from Danielle Walker, author of Against All Grains and Meals Made Simple, presents 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasions. When people adopt a new diet for health...

Cake Magic!: Mix Match Your Way to 100 Amazing Combinations

Caroline Wright - Workman Publishing
Format: Print book

Choose a batter, flavor with syrup, add a frosting - it's magic! Want something decadent and fudgy? Darkest Chocolate Cake + Caramel Syrup + Malted Milk Chocolate Frosting + crushed candy bars = Candy Bar Cake. Or how about a nutty cake like the Elvis: Peanut Butter Cake + Bacon Syrup + Nutella...

Vegan Yack Attack on the Go!: Plant-Based Recipes for Your Fast-Paced Vegan Lifestyle

JACKIE SOBON - Fair Winds Press
Format: Hardcover

Plant-based recipes that fit your busy lifestyle! If you're a vegan and frequently on the go, it can be hard to eat well while still maintaining your plant-based lifestyle. You need options you can make in advance, take with you, or prepare quickly and easily once you get home.Vegan...

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