Jenny Rosenstrach, creator of the beloved blog Dinner: A Love Story and Cup of Jo columnist, knew that she wanted to eat better for health reasons and for the planet but didn't want to miss the meat that she loves. But why does it have to be all or nothing? She figured that she could eat vegetarian during the week and save meaty splurges for the weekend. The Weekday Vegetarians shows readers how Jenny got her family on board with a weekday plant-based mentality and lays out a plan for home cooks to follow, one filled with brilliant and bold meat-free meals.Curious cooks will find more than 100 recipes (organized by meal type) for comforting, family-friendly foods like Pizza Salad with White Beans, Cauliflower Cutlets with Ranch Dressing, and Squash and Black Bean Tacos.
Clarkson Potter; Illustrated edition
|
9780593138748
|
Hardcover
All About Cake
By Tosi, Christina
Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It's a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations of her beloved Milk Bar, All About Cake covers everything: two-minute microwave mug cakes, buttery Bundts and pounds, her famous cake truffles and, of course, her signature naked layer cakes filled with pops of flavors and textures. But more than just a collection of Christina's greatest-hits recipes (c'mon, like that's not enough?) this book will be your guide for how to dream up and make cakes of any flavor you can think of, whether you're a kitchen rookie or a full-fledged baking hardbody.
Clarkson Potter
|
9780451499523
|
Hardcover
Keto Fat Bombs, Sweets & Treats
By Pitre, Urvashi
From the bestselling author of The Keto Instant Pot Cookbook, Indian Instant Pot Cookbook, and Instant Pot Fast & EasyDelicious low-carb desserts, baked goods, and other treats for people following the incredibly popular keto diet The ketogenic diet has taken America by storm, and bestselling author Urvashi Pitre can attest to its effectiveness firsthand. Following this high-fat, low-carb way of eating helped her lose (and keep off) 80 pounds. Best known for the high-quality and impeccably tested recipes on her blog, TwoSleevers.com, Urvashi here turns her expertise to the snacks and treats that people miss most when they're eating the keto way - quick breads, muffins, pancakes, cookies, cakes, pies, ice cream, and more. Urvashi offers recipes for many classic, high-carb favorites that have been reworked to be "fat bombs," which help keep your macros in balance, as well as prevent you from craving all the things you usually can't eat when you're trying to lose weight. Many of the more than 100 recipes require no more than 10 to 15 minutes of prep time, and they taste as delicious and indulgent as they sound - how about Chocolate Peanut Butter Pops, Mocha Cheesecake, or Almond Butter Bombs? She also includes recipes for tasty smoothies, savory dressings, and sauces to round out the collection.
Publisher: n/a
|
9780358074304
|
Paperback
Mumbai Modern
By Gurbani, Amisha Dodhia
Discover a world of spice and color in this celebration of Indian cuisine made for the American kitchen. Indian cooks are masters of flavor. Enjoyed and revered worldwide, the best Indian food offers comfort, wonder, and beauty. In Mumbai Modern, Amisha Dodhia Gurbani delivers a marriage of traditional Gujarati cuisine, Mumbai street food, and modern innovation inspired by the bountiful fresh ingredients on offer in her adopted home of California. Mumbai Modern offers more than 100 vegetarian recipes, complete with Gurbani's stunning photographs, including breakfasts (Pear and Chai Masala Cinnamon Rolls) ; appetizers and salads (Dahi Papdi Chaat) ; mains (Ultimate Mumbai-California Veggie Burger) ; bread (Wild Mushroom and Green Garlic Kulcha) , rice, and snacks (Cornflakes Chevdo) ; sauces, dips, and jams (Blood Orange and Rosemary Marmalade) ; desserts (Masala Chai Tiramisu with Rose Mascarpone, Whipped Cream, and Pistachio Sprinkle) ; and drinks (Nectarine, Star Anise, and Ginger Shrub) .
Countryman Press
|
9781682686287
|
Hardcover
Delish Insane Sweets
By Saltz, Joanna
The first dessert recipe collection from the editors of the wildly popular site and magazine, Delish The editors of Delish.com know one thing for sure: ANYONE can bake an amazing dessert. Crammed with surprising ideas for treats that are both fun and easy, the wildly popular brands second cookbook features 100 recipes: new classics and reader favorites that have been shared hundreds of thousands of times. Youll find all the essentials (Snickerdoodles, Death By Chocolate Brownies, and Extra-Fluffy Vanilla Cupcakes) , but also the crazy twists Delish is known for, like Crème Brûlée Cookies, Samoa Cheesecake Bars, and Moscow Mule Cupcakes - plus an entire chapter dedicated to over-the-top cookie cakes and skillet desserts. This indulgent book will appeal to food lovers who bake the way most of us do - sometimes with a boxed mix, sometimes from scratch; as therapy for a bad day; or to impress friends on Girls Night.
Houghton Mifflin Harcourt
|
9780358193340
|
Hardcover
How to Grill Vegetables
By Raichlen, Steven
America's grilling guru offers a primer for how to grill vegetables - with lots of creative flavors and techniques - whether you're eating main dishes that highlight vegetables, or you're rounding out the barbecue menu with grilled garden-fresh sides. Not a vegetarian book, but vegetable-forward (and with vegetarian and vegan adaptations) .
Publisher: n/a
|
9781523513628
|
Hardcover
Healthy Air Fryer
By Kitchen, America's Test
Air frying is no longer just a substitute for deep-fat frying. Go beyond french fries and fried chicken to experience a world of fresh flavor. From Chicken-Tomatillo Tacos with Roasted Pineapple Salsa to Stuffed Portobello Mushrooms with Kale, Corn, and Pickled Jalapeos, from Sesame Salmon with Roasted Kimchi, Broccoli, and Shiitakes to Lemon-Thyme Pork Tenderloin with Green Beans and Hazelnuts, you can easily air fry them all. These recipes were tested repeatedly to make sure they work in any model of air fryer: basket style, oven style, toaster oven style, and the Instant Pot lid. Healthy Air Fryer gives you 75 ways to use your air fryer for breakfast, lunch, dinner. Try: Air frying is no longer just a substitute for deep-fat frying. Go beyond french fries and fried chicken to experience a world of fresh flavor.
America's Test Kitchen
|
9781948703901
|
Paperback
Good Housekeeping Cookbook
By Westmoreland, Susan
A cornerstone in the brand's renowned triple-tested recipe collections, this entirely new, photo-packed edition embraces today's food and dietary trends and continues to be the most trusted kitchen companion for novice and expert home cooks alike. Welcome the newest edition of Good Housekeeping's spectacular cookbook! Featuring 1,200 recipes and hundreds of stunning photos, this indispensable volume fulfills the magazine's mission of making cooking a delight - and success - for every home cook, at every level, every single time. Whether you're rushing to get family dinner on the table on a busy weekday, preparing a leisurely meal on the weekend, or putting together something special for a party or holiday, you'll find just the right dish to fit the occasion - including plenty of delicious gluten-free, vegetarian, and vegan fare, as well as one-pot meals, and grilled options.
Hearst
|
9781618372659
|
Hardcover
Christmas with Southern Living 2016
By Magazine, Editors Of Southern Living
For over 30 years, Christmas with Southern Living 2016 has delivered holiday inspiration with the turn of every page. Whether your holiday tradition is to host casual family gatherings or formal Christmas feasts, you will find carefully crafted menus and over 100 recipes developed with holiday cooking, baking, entertaining and gift giving in mind. You'll want to deck the halls as well, so will appreciate over 80 pages devoted to holiday decorating along with resources for achieving the same looks in your own home. Additionally, to celebrate the 50th Anniversary of Southern Living, this year's edition includes a special bonus section highlighting 50 candy and bonbon recipes collected from all five decades of the magazine.With over 200 all-new full-color photographs sure to inspire and delight, as well as lists, guides, tips, tricks and more, Christmas with Southern Living 2016 has everything you need to make your holiday memorable and spectacular.
Oxmoor House
|
9780848745370
|
Print book
The Complete Mediterranean Cookbook
By Kitchen., America's Test
America's most trusted test kitchen tackles a topic with serious staying power: the Mediterranean diet. This thorough yet user-friendly book brings the Mediterranean into the American home kitchen, with 600 amazingly flavorful yet surprisingly approachable recipes for everyday cooking. The Mediterranean diet is known for being one of the healthiest in the world, with benefits ranging from cancer prevention to improved brain function. The diet also boasts huge food appeal, with its fresh, high-quality ingredients and extraordinary flavors. Although the diet has been around for decades, it has recently experienced a burst of renewed popularity. But many Mediterranean books on the market are quirky, personal collections or have a narrow, single-region focus.
The Weekday Vegetarians
By Rosenstrach, Jenny
Jenny Rosenstrach, creator of the beloved blog Dinner: A Love Story and Cup of Jo columnist, knew that she wanted to eat better for health reasons and for the planet but didn't want to miss the meat that she loves. But why does it have to be all or nothing? She figured that she could eat vegetarian during the week and save meaty splurges for the weekend. The Weekday Vegetarians shows readers how Jenny got her family on board with a weekday plant-based mentality and lays out a plan for home cooks to follow, one filled with brilliant and bold meat-free meals.Curious cooks will find more than 100 recipes (organized by meal type) for comforting, family-friendly foods like Pizza Salad with White Beans, Cauliflower Cutlets with Ranch Dressing, and Squash and Black Bean Tacos.
All About Cake
By Tosi, Christina
Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It's a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations of her beloved Milk Bar, All About Cake covers everything: two-minute microwave mug cakes, buttery Bundts and pounds, her famous cake truffles and, of course, her signature naked layer cakes filled with pops of flavors and textures. But more than just a collection of Christina's greatest-hits recipes (c'mon, like that's not enough?) this book will be your guide for how to dream up and make cakes of any flavor you can think of, whether you're a kitchen rookie or a full-fledged baking hardbody.
Keto Fat Bombs, Sweets & Treats
By Pitre, Urvashi
From the bestselling author of The Keto Instant Pot Cookbook, Indian Instant Pot Cookbook, and Instant Pot Fast & EasyDelicious low-carb desserts, baked goods, and other treats for people following the incredibly popular keto diet The ketogenic diet has taken America by storm, and bestselling author Urvashi Pitre can attest to its effectiveness firsthand. Following this high-fat, low-carb way of eating helped her lose (and keep off) 80 pounds. Best known for the high-quality and impeccably tested recipes on her blog, TwoSleevers.com, Urvashi here turns her expertise to the snacks and treats that people miss most when they're eating the keto way - quick breads, muffins, pancakes, cookies, cakes, pies, ice cream, and more. Urvashi offers recipes for many classic, high-carb favorites that have been reworked to be "fat bombs," which help keep your macros in balance, as well as prevent you from craving all the things you usually can't eat when you're trying to lose weight. Many of the more than 100 recipes require no more than 10 to 15 minutes of prep time, and they taste as delicious and indulgent as they sound - how about Chocolate Peanut Butter Pops, Mocha Cheesecake, or Almond Butter Bombs? She also includes recipes for tasty smoothies, savory dressings, and sauces to round out the collection.
Mumbai Modern
By Gurbani, Amisha Dodhia
Discover a world of spice and color in this celebration of Indian cuisine made for the American kitchen. Indian cooks are masters of flavor. Enjoyed and revered worldwide, the best Indian food offers comfort, wonder, and beauty. In Mumbai Modern, Amisha Dodhia Gurbani delivers a marriage of traditional Gujarati cuisine, Mumbai street food, and modern innovation inspired by the bountiful fresh ingredients on offer in her adopted home of California. Mumbai Modern offers more than 100 vegetarian recipes, complete with Gurbani's stunning photographs, including breakfasts (Pear and Chai Masala Cinnamon Rolls) ; appetizers and salads (Dahi Papdi Chaat) ; mains (Ultimate Mumbai-California Veggie Burger) ; bread (Wild Mushroom and Green Garlic Kulcha) , rice, and snacks (Cornflakes Chevdo) ; sauces, dips, and jams (Blood Orange and Rosemary Marmalade) ; desserts (Masala Chai Tiramisu with Rose Mascarpone, Whipped Cream, and Pistachio Sprinkle) ; and drinks (Nectarine, Star Anise, and Ginger Shrub) .
Delish Insane Sweets
By Saltz, Joanna
The first dessert recipe collection from the editors of the wildly popular site and magazine, Delish The editors of Delish.com know one thing for sure: ANYONE can bake an amazing dessert. Crammed with surprising ideas for treats that are both fun and easy, the wildly popular brands second cookbook features 100 recipes: new classics and reader favorites that have been shared hundreds of thousands of times. Youll find all the essentials (Snickerdoodles, Death By Chocolate Brownies, and Extra-Fluffy Vanilla Cupcakes) , but also the crazy twists Delish is known for, like Crème Brûlée Cookies, Samoa Cheesecake Bars, and Moscow Mule Cupcakes - plus an entire chapter dedicated to over-the-top cookie cakes and skillet desserts. This indulgent book will appeal to food lovers who bake the way most of us do - sometimes with a boxed mix, sometimes from scratch; as therapy for a bad day; or to impress friends on Girls Night.
How to Grill Vegetables
By Raichlen, Steven
America's grilling guru offers a primer for how to grill vegetables - with lots of creative flavors and techniques - whether you're eating main dishes that highlight vegetables, or you're rounding out the barbecue menu with grilled garden-fresh sides. Not a vegetarian book, but vegetable-forward (and with vegetarian and vegan adaptations) .
Healthy Air Fryer
By Kitchen, America's Test
Air frying is no longer just a substitute for deep-fat frying. Go beyond french fries and fried chicken to experience a world of fresh flavor. From Chicken-Tomatillo Tacos with Roasted Pineapple Salsa to Stuffed Portobello Mushrooms with Kale, Corn, and Pickled Jalapeos, from Sesame Salmon with Roasted Kimchi, Broccoli, and Shiitakes to Lemon-Thyme Pork Tenderloin with Green Beans and Hazelnuts, you can easily air fry them all. These recipes were tested repeatedly to make sure they work in any model of air fryer: basket style, oven style, toaster oven style, and the Instant Pot lid. Healthy Air Fryer gives you 75 ways to use your air fryer for breakfast, lunch, dinner. Try: Air frying is no longer just a substitute for deep-fat frying. Go beyond french fries and fried chicken to experience a world of fresh flavor.
Good Housekeeping Cookbook
By Westmoreland, Susan
A cornerstone in the brand's renowned triple-tested recipe collections, this entirely new, photo-packed edition embraces today's food and dietary trends and continues to be the most trusted kitchen companion for novice and expert home cooks alike. Welcome the newest edition of Good Housekeeping's spectacular cookbook! Featuring 1,200 recipes and hundreds of stunning photos, this indispensable volume fulfills the magazine's mission of making cooking a delight - and success - for every home cook, at every level, every single time. Whether you're rushing to get family dinner on the table on a busy weekday, preparing a leisurely meal on the weekend, or putting together something special for a party or holiday, you'll find just the right dish to fit the occasion - including plenty of delicious gluten-free, vegetarian, and vegan fare, as well as one-pot meals, and grilled options.
Christmas with Southern Living 2016
By Magazine, Editors Of Southern Living
For over 30 years, Christmas with Southern Living 2016 has delivered holiday inspiration with the turn of every page. Whether your holiday tradition is to host casual family gatherings or formal Christmas feasts, you will find carefully crafted menus and over 100 recipes developed with holiday cooking, baking, entertaining and gift giving in mind. You'll want to deck the halls as well, so will appreciate over 80 pages devoted to holiday decorating along with resources for achieving the same looks in your own home. Additionally, to celebrate the 50th Anniversary of Southern Living, this year's edition includes a special bonus section highlighting 50 candy and bonbon recipes collected from all five decades of the magazine.With over 200 all-new full-color photographs sure to inspire and delight, as well as lists, guides, tips, tricks and more, Christmas with Southern Living 2016 has everything you need to make your holiday memorable and spectacular.
The Complete Mediterranean Cookbook
By Kitchen., America's Test
America's most trusted test kitchen tackles a topic with serious staying power: the Mediterranean diet. This thorough yet user-friendly book brings the Mediterranean into the American home kitchen, with 600 amazingly flavorful yet surprisingly approachable recipes for everyday cooking. The Mediterranean diet is known for being one of the healthiest in the world, with benefits ranging from cancer prevention to improved brain function. The diet also boasts huge food appeal, with its fresh, high-quality ingredients and extraordinary flavors. Although the diet has been around for decades, it has recently experienced a burst of renewed popularity. But many Mediterranean books on the market are quirky, personal collections or have a narrow, single-region focus.