Back Cooking, Food & Wine | December Newsletter

SelectReads News
Simple News Pro
  Cooking, Food & Wine  
The Periodic Table of Cocktails

Emma Stokes · Harry N. Abrams
Pages: 150
Format: Hardcover

The Periodic Table of Cocktails is a fun, concise, and appealingly geeky new concept to cocktail appreciation. The foundation of the book is a periodic table organized by cocktail styles (Martinis and Up, Fruity/Tropical, Highballs/Muddles, Collinses/Fizzes, etc.) and by predominant base...
Read More check catalog
Jewish Slow Cooker Recipes: 120 Holiday and Everyday Dishes Made Easy

Laura Frankel · Agate Surrey
Format: Print book

This first paperback edition of Jewish Slow Cooker Recipes by Laura Frankel collects more than 120 sophisticated, simple, and satisfying kosher dishes. From everyday meals to holiday favorites, each recipe makes convenient use of the humble, ever-reliable slow cooker, using seasonal ingredients...
Read More check catalog
Le Cookie: Deliciosos dulces

Michael Benichou · Aguilar; 1ª ed., 1ª imp. edition
Format: Hardcover

"Los postres americanos se visten con el chic francés.En este nuevo volumen de Chic&Delicious, el repostero Francés Mickael Benichou comparte las mejores recetas de su pastelería de Nueva York. Todas ellas están dedicadas a las delicias reposteras tradicionales francesas pasadas...
Read More check catalog
Sweetly Raw Desserts: Raw Vegan Chocolates, Cakes, Cookies, Ice Cream, and More

Heather Pace · Quarry Books; Reprint edition
Format: Book

Dessert can consist of more than just fruit on a raw food diet. Without the flour, sugar, butter, and cream used in traditional desserts, what is a raw foodist to do? Sweetly Raw Desserts will show you everything you need to know about making the most delicious and nutritious raw food desserts....
Read More check catalog
New French Table: Classic and Contemporary Home Cooking

Emily Roux · Firefly Books
Pages: 304
Format: Hardcover

Simple recipes from the creative forces behind London's renowned La Gavroche restaurant. It is the dream of many to enjoy fresh and flavorful French cuisine every day. Short of moving to France, New French Table is the answer. It is a beautiful collection of classic and modern dishes...
Read More check catalog
Recetas de hamburguesas

Inc. Susaeta Publishing · Susaeta Ediciones, S.A.; 1ª ed., 1ª imp. edition
Format: Hardcover

Each a great selection of delicious and practical recipes, the books in this series focus on a certain theme or one specific ingredient.Classic and innovative recipes combine in this cookbook in which the hamburger takes center stage.
Read More check catalog
Chai, Chaat & Chutney: a street food journey through India

Chetna Makan · Mitchell Beazley
Pages: 239
Format: Hardcover

In Chai, Chaat & Chutney, Chetna has taken inspiration from the street and created delicious recipes that are simple to cook at home. The result is a completely fresh take on Indian cuisine - try Tamarind stuffed chillis, Chana dal vada with Coconut chutney and Dabeli from the South...
Read More check catalog