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Yum-Yum Bento All Year Round: Box Lunches for Every Season

Crystal Watanabe · Quirk Books
Pages: 144
Format: Print book

Yum-Yum Bento is back with 52 more easy seasonal-themed bento lunches.

From the depths of winter to the height of summer, a beautiful lunch can brighten any day. Japanese bento boxes are portable and pretty meals packed with healthy portions and plenty of cheer. And they're outrageously...
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Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea

Annemarie Ahearn · Roost Books
Pages: 239
Format: Hardcover

Full Moon Suppers at Salt Water Farm invites you to a series of magical, seasonal suppers where dear friends gather around a farm table to celebrate the bounty that the land and sea provide.

This menu-driven cookbook offers twelve beautifully crafted meals derived from more...
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Candy Is Magic: Real Ingredients, Modern Recipes

Jami Curl · Ten Speed Press
Pages: 312
Format: Print book

This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows.

Chai Tea Lollipops, Honey and Sea Salt...
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Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm

Molly Yeh · Rodale Books
Pages: 304
Format: Print book

In 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer. Like her award-winning blog My Name is Yeh, Molly on the Range chronicles...

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Chetna's Healthy Indian: Everyday family meals. Effortlessly good for you

Chetna Makan · Mitchell Beazley
Pages: 208
Format: Hardcover

80 delicious, budget friendly family meals, inspired by Indian cuisine.
We all know there is more to Indian food than just curries; it can also be really healthy, fresh and delicious Chetna's Healthy Indian contains home cooking at its best - straightforward methods, very few ingredients,...
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Adventures in Veggieland: Help Your Kids Learn to Love Vegetables with 101 Easy Activities and Recipes

Melanie Potock · The Experiment
Pages: 288
Format: Flexibound

Your kids can learn to love vegetables - and have fun doing it!

So long to scary vegetables; hello to friendly new textures, colors, and flavors! Here is a foolproof plan for getting your kids to love their vegetables. Just follow the "Three E's": Expose...
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The Diabetes Comfort Food Diet

Laura Cipullo · Robert Rose; 1 edition
Format: Print book

Cheeseburgers, tacos, chocolate brownies, meat loaf. Think you can't indulge in some of your favorite comfort foods just because you're managing your diabetes? Think again! With this Prevention-approved plan, you can enjoy all your favorite foods without experiencing a single sugar...
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Dinner: Changing the Game

Melissa Clark · Clarkson Potter
Pages: 399
Format: Hardcover

More than 200 all-new, never-before-published recipes for dishes that are "familiar but fresh, approachable but exciting." (Yotam Ottolenghi)

Each recipe in Dinner is meant to be dinner - one fantastic dish that is so satisfying and flavor-forward it can stand...
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Foods That Cause You to Lose Weight: The Negative Calorie Effect

Neal D Barnard · William Morrow Paperbacks
Pages: 323
Format: Paperback

No more counting calories - discover the foods that take the weight off and keep it off with this revolutionary plan.

Did you know that certain foods have an incredible negative calorie effect that actually melts fat? This revolutionary approach, outlined by Neal Barnard, M.D.,...

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Woman's Day Recipe Remix: Start with 1 basic recipe, get 4 delicious dishes

Woman's Day · Hearst
Format: Hardcover

Start with one basic recipe—finish with at least FOUR sensational variations! Based on a monthly column in Womans Day magazine, Recipe Remix takes a basic recipe, technique, or ingredient and shows you how to make multiple exciting variations. Master the perfect chicken cutlet and you have...
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The New Passover Menu

Paula Shoyer · Sterling Epicure
Format: Hardcover

Passover is a celebration of freedom - and Paula Shoyer's innovative Passover collection celebrates culinary freedom, while still honoring the holiday's dietary rules. Her dishes will set you free, combining all the nostalgic pleasure of family favorites with 65 contemporary creations...
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Keto Friendly Recipes: Easy Keto for Busy People

Jennifer Marie Garza · Houghton Mifflin Harcourt
Pages: 288
Format: Paperback

The first cookbook from top keto expert, Jennifer Marie Garza of Keto Friendly Recipes and Low Carb Inspirations on Facebook

Jennifer Marie Garza spent years struggling with her weight and trying every diet out there without success. Finally she tried out the keto...

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Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue

Mike Mills · Houghton Mifflin Harcourt
Pages: 336
Format: Print book

Signature recipes and wisdom from the country's foremost pitmaster

Mike Mills and Amy Mills, the dynamic father-daughter duo behind the famous 17th Street Barbecue, are two of the most influential people in barbecue. Known as "The Legend," Mike is a Barbecue Hall-of-Famer,...
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Victoria The Essential Tea Companion: Favorite Recipes for Tea Parties and Celebrations

Kim Waller · Hearst
Format: Book

Whether you're enjoying a morning break, a quiet afternoon respite, or a soothing moment at day's end, tea is a delicious indulgence. And Victoria has the ideal accompaniment to this celestial beverage.Victoria The Essential Tea Companion collects the best of three classic Victoria...
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Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste

Bianca Bosker · Penguin Books
Pages: 352
Format: Paperback

Professional journalist and amateur drinker Bianca Bosker didn't know much about wine-until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor. Astounded by their fervor and seemingly superhuman...
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