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The Hungry Girl Diet Cookbook: Healthy Recipes for Mix-n-Match Meals & Snacks
Lisa Lillien - St. Martin's Griffin
Format: Hardcover
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In the New York Times bestseller The Hungry Girl Diet, Lillien served up the first-ever diet plan utilizing the beloved Hungry Girl philosophy and recipe concepts. Now she's back with a companion cookbook, which features 200 all-new recipes that work with the groundbreaking diet plan!... |
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Woman's Day Easy Everyday Dinners: Go-to Family Recipes for Each Night of the Week
The Editors of Woman's Day - Hearst
Format: Hardcover
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This is dinner made easy! From the kitchens of powerhouse magazine Woman's Day comes an indispensible go-to cookbook filled with family recipes. The great main courses include favorites like poultry, beef and lamb, pork, seafood, vegetarian, and pasta, and they're all given designations... |
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Campbell's Weeknight Cooking
Editors of Favorite Brand Name Recipes - On Track Financial Serv
Format: Hardcover-spiral
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Preparing a tasty weeknight meal is easy and quick with the help of this cookbook. Choose from more than 60 recipes that include meals with four ingredients or fewer, casseroles, slow-cooked main dishes, salads, and side dishes. Campbell s cooking experts offer tips on planning and organizing... |
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100 Grilling Recipes You Can't Live Without: A Lifelong Companion
Cheryl Alters Jamison - Harvard Common Press
Format: Paperback
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Anyone who has ever been to a Fourth of July party, a backyard barbeque, or any red-blooded carnivore will tell you that great grilling is truly a talent. While over 82 percent of U.S. households light up their grill each year, great grilling takes time, practice, creativity, trial and error... |
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Sausage Making: The Definitive Guide with Recipes
Ryan Farr - Chronicle Books
Format: Hardcover
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By the author of Whole Beast ButcheryWith the rise of the handcrafted food movement, food lovers are going crazy for the all-natural, uniquely flavored, handmade sausages theyre finding in butcher cases everywhere. At San Franciscos 4505 Meats, butcher Ryan Farr takes the craft of sausage... |
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Taste of Home A+ Recipes from Schools Across America: 245 Top-of-the-Class Recipes
Taste Of Home - Readers Digest; 1 edition
Format: Paperback
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See what’s cooking at school with these gold-star recipes from teachers, school staffers and active parents in schools across America. Each one was selected for its creative use of everyday ingredients, delectability and eye appeal. Besides being favorites from the classroom, our panel... |
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Scrap Saver's Christmas Stitchery
Sandra LounsburyFoose - Oxmoor House
Format: Hardcover
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Shows how to make patchwork stockings, lap robes, wreaths, pot holders, tea cozies, creches, pincushions, place mats, dolls, and Christmas ornaments |
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Coffee Obsession
DK - Dorling Kindersley Publishers Ltd
Format: Print book
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This is perfect your barista technique with over 100 global coffee recipes from chai latte to ristretto. You can take a journey from bean to cup with Coffee Obsession, which shows you how to make iconic coffees through step-by-step barista training. From the techniques of roasting, grinding,... |
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Rachael Ray 2, 4, 6, 8: Great Meals for Couples or Crowds
Rachael Ray - Clarkson Potter; First Edition edition
Format: Paperback
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If you’re like Rachael Ray, mealtime is a time to hang out and reconnect with family and friends. That means you could be making a late dinner for you and your sweetie one night and making brunch for your entire family the next day. No matter how many people join the party, Rachael... |
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WineWise: Your Complete Guide to Understanding, Selecting, and Enjoying Wine
Steven Kolpan - Houghton Mifflin Harcourt
Format: Hardcover
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The James Beard Award-winning classic "for beginners or professionals who want all the facts and stories in a concise, easy-to-follow format" (Laura Maniec, owner, Corkbuzz Wine Studio) . Now completely revised and updated, this new edition of the essential consumer guide to wine... |
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Duff Bakes: Think and Bake Like a Pro at Home
Duff Goldman - William Morrow
Format: Print book
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An inviting, down-to-earth, full-color baking book filled with 130 recipes for irresistible must-bake favorites, from cakes to cookies to brownies to muffins to breads, from the New York Times bestselling star of Food Network's hit series Ace of Cakes and owner of Charm City Cakes and Duff's... |
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Don't Break Your Heart Cookbook: Reduced Sodium Recipes for a Healthy Heart - Flavoring Food with Herbs, Spices, and Fresh Wholesome Ingredients
Shara Aaron MS RD - Race Point Publishing; First edition
Format: Book
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Learn how to select, cook and flavor your food for heart healthy, delicious meals the whole family will enjoy. Shara Aaron, MS, RD, and Monica Bearden, RD have shared their passion and expertise in nutrition, flavorful food, and cardiovascular health to create a book of 125 unique... |
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Clean Eating Freezer Meals
Tiffany McCauley - Pelican Publishing
Format: Paperback
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How could you pass up an opportunity to eat better, cook less, and save money with these freezer-friendly clean eatsTori Tarvin, editor of Skinny MomThe busier life is, the harder it is to eat healthy. Using your freezerand a little creative planningyou can eat well and save time. Clean... |
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Fun Stuff Cookbook M&M's
Editors of Publications International - PUBNI
Format: Hardcover
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Pick up a bag or two of MMS Chocolate Candies and youll be on your way to creating any one of the recipes found in this book. More than 100 pages are filled with fun ideas just waiting for you to try. Recipes included are for bars, cookies, cakes, snacks, frozen treats, parties and holidays,... |
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Outlander Kitchen: The Official Outlander Companion Cookbook
Theresa Carle-Sanders - Delacorte Press
Format: Hardcover
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For fans of Diana Gabaldon's Outlander novels and the Starz original series, this official companion cookbook from the founder of OutlanderKitchen makes a perfect holiday gift!"If you thought Scottish cuisine was all porridge and haggis washed down with a good swally of whiskey, Outlander... |
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Betty Crocker 30-Minute Meals for Diabetes (Betty Crocker Books)
Betty Crocker - Betty Crocker
Format: Spiral-bound
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Betty Crocker 30 Minute Meals for Diabetics is filled with time-saving recipes for diabetics and anyone interested in preparing delicious, healthy, family-friendly meals. Complete nutrition facts and 40 color photos accompany recipes for favorites like Chicken Linguine Alfredo, international... |
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Taste of Home Recipe Book
- Country Store Reiman Pubs
Format: Hardcover
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Glossy hardcover no dust jacket. 1994 114p. 11.00x8.25x0.50. A Mouth-watering collection of over 350 down-home recipes from the first year of America's most popular food magazine. |
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Eat Raw, Not Cooked
Stacy Stowers - Gallery Books; 1 edition
Format: Paperback
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Can spinach really taste like chocolate ice cream? YES! Just try Stacy Stowerss Happy Shakecupfuls of nourishing greens, plus a dash of raw cacao, a big handful of blueberries, and a few other delicious fixings that you can blend up every morning and enjoy with a spoon! Stacy travels the country... |
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The Paleo Chef: Quick, Flavorful Paleo Meals for Eating Well
Pete Evans - Ten Speed Press
Format: Hardcover
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Acclaimed international chef and television personality Pete Evans takes a whole new approach to making gluten-free, grain-free, and dairy-free, completely Paleo recipes that are worthy of a restaurant but effortless to prepare. More and more people are discovering the health benefits... |
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Quick and Easy
- Igloo Books Ltd
Format: Print book
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500 Quick & Easy Recipes |
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The Gourmet Cookie Book: The Single Best Recipe from Each Year 1941-2009
Gourmet Magazine - Rux Martin/Houghton Mifflin Harcourt
Format: Hardcover
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A treasury of top-selected cookie recipes draws on the archives of Gourmet magazine to represent several varieties, cultures and special occasions, from Old-Fashioned Christmas Butter Cookies and Date Bars to Chocolate Peppermint Bar Cookies and CTitle: The Gourmet Cookie BookAuthor: Not Available... |
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Taste of Home Simple, Easy, Fast Kitchen: 429 Recipes for Today's Busy Cook
Editors at Taste of Home - Taste of Home Books
Format: Print book
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Busy mom's rejoice! Now it's easier than ever to whip up a workweek dinner, bake a classroom treat or toss together a crowd-pleasing favorite for a charity potluck - no matter how quickly the clock is ticking. With The Simple, Easy, Fast Kitchen from Taste of Home, you're always a moment... |
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The Mason Jar Cookbook: 80 Healthy and Portable Meals
Amy Fazio - Skyhorse Publishing
Format: Print book
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Amy Fazio's second book, The Mason Jar Cookbook, shows the versatility and convenience of creating dishes in the mason jar. No longer just for jellies and jam, mason jars are now being filled in the most creative and often super healthy ways, such as salads and casseroles. The easy-to-follow... |
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Pillsbury The Big Book of Easy Baking with Refrigerated Dough
Pillsbury Editors - Pillsbury
Format: Book
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200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough There’s a simple secret any home baker can tap to enjoy the aroma of fabulous fresh baking in the kitchen without spending a lot of time and effort. With Pillsbury refrigerated... |
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Crock-Pot 3 Books in 1 Parties, Potlucks, and Appetizers
Publications International - Publications Intl
Format: Paperback
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In one volume you'll discover three books dedicated to: Parties; Potlucks; and Appetizers, each packed with recipes that are sure to please your guests. You'll also find exclusive slow-cooker tips and techniques throughout. Color photos. |
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The Whole30: The 30-Day Guide to Total Health and Food Freedom
Melissa Hartwig Urban - Houghton Mifflin Harcourt
Format: Hardcover
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Over 1.5 million copies sold! Millions of people visit Whole30.com every month and share their dramatic life-changing testimonials. Get started on your Whole30 transformation with the #1 New York Times best-selling The Whole30. Since 2009, Melissa Hartwig Urban's critically-acclaimed... |
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The Comfort Table: Recipes for Everyday Occasions
Katie Lee - Gallery Books; Complete Numbers Starting with 1, 1st Ed edition
Format: Hardcover
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Food has a nostalgic power. Just like hearing a favorite song, cooking and eating can transport us to a moment in time: Sunday family suppers or brunch with friends, a Fourth of July barbecue or a Chrismukkah feast. Katie Lee grew up in a small West Virginia town where her grandmother's... |
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150 Best-Ever Cast Iron Skillet Recipes
Gooseberry Patch - Gooseberry Patch
Format: Print book
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Best known for their collection of family-friendly, community-style cookbooks. Each Gooseberry Patch cookbook is created with today's time-strapped, budget-conscious families in mind and filled with recipes shared by cooks all across the country. Along with treasured family recipes, each... |
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Made in America: A Modern Collection of Classic Recipes
Megan Garrelts - Andrews McMeel Publishing
Format: Hardcover
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An American collection of heirloom recipes from a chefs point of view designed for home cooking. Award-winning chefs Colby and Megan Garrelts present 50 handcrafted recipes passed down through generations and celebrated around American tables, along with 68 full-color photographs. This... |
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The Kitchen Garden Cookbook
DK Publishing - DK Publishing; Original edition
Format: Paperback
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Featuring delicious seasonal recipes to help make the best use of homegrown produce, The Kitchen Garden Cookbook is packed with imaginative, inspiring ideas to turn your beautiful bounty into delicious dishes. With techniques and expert advice to help you harvest, preserve, and prepare... |
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Adventures of The Chief Cupcake: Revealing Secrets from the Kitchen of Megan's Cupcakes
Bridget Coffey - CreateSpace Independent Publishing Platform
Format: Paperback
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After being left alone in the kitchen as a 9-year-old - then experiencing the joys and hardships of career, marriage, kids and finally a cross-country move - Bridget finds solace in baking. With a brand-spanking-new electric mixer and a whole lot of determination, she sets out to launch... |
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Homestead Kitchen: Stories and Recipes from Our Hearth to Yours
Eivin Kilcher - Avery Pub Group
Format: Print book
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The first cookbook from homesteaders and co-stars of Discovery s"Alaska: The Last Frontier"Eve and Eivin Kilcher features appealing recipes for anyone looking to live more sustainably, healthfully, and independently, regardless of where and what they call home. Eve and Eivin... |
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Delicious Dump Cakes: 50 Super Simple Desserts to Make in 15 Minutes or Less
Roxanne Wyss - St. Martin's Griffin
Format: Print book
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Now anyone can bake rich, wonderful, and comforting desserts and get out of the kitchen in lightning-fast speed. Quick and convenient dump cakes are perfect for families with children who always want to help, for home cooks on the go and for anyone who just wants to keep their cooking... |
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Cooking Light: Slow Cooker
Terri Laschober - Oxmoor House
Format: Book
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Beautiful to display and practical to use, Slow Cooker is truly a godsend for time-challenged cooks who want to prepare healthy, tasty, and satisfying meals but dont have hours to spend hovering over their stoves. Replete with all the high standards that have made Cooking Light a trusted... |
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Fresh fish : a fearless guide to grilling, shucking, searing, poaching and roasting seafood
Jennifer Trainer Thompson - Storey Publishing
Format: Hardcover
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Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling - along with... |
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No-Churn Ice Cream: Over 100 Simply Delicious No-Machine Frozen Treats
Leslie Bilderback - St. Martin's Griffin
Format: Print book
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Discover how to make homemade ice cream and other desserts!In every country you'll find people eating ice cream on street corners, in markets, and in fancy restaurants. But the number of people who make it at home is much smaller. The reason? Making this sweet treat yourself is kind... |
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Michigan's Best Beer Guide
Kevin Revolinski - Thunder Bay Press
Format: Book
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Dont make Michigan Beer come looking for you. Set out on a pils-grimage to pay respects to the great people and places that bring you Michigan's finest liquid joy. Inside you will find: Listings and directions for all the current breweries History and facts about brewing and drinking... |
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Tea: History, Terroirs, Varieties
Kevin Gascoyne - Firefly Books; Second Edition edition
Format: Paperback
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Beautifully illustrated... this definitive guide will appeal to die-hard tea enthusiasts. -- Library Journal The reference work weve been waiting for has arrived a comprehensive but not-too-weighty, one-volume coverage of the worlds teas, abundantly and beautifully illustrated with... |
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Betty Crocker Diabetes Cookbook: Great-tasting, Easy Recipes for Every Day
Betty Crocker - Betty Crocker; 2 edition
Format: Paperback
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An updated new edition of the bestselling diabetes cookbook from Betty Crocker and the International Diabetes Center Heres a fresh new edition of the cookbook that proves that people who have diabetes dont have to give up the foods they love and, in fact, can eat incredibly satisfying... |
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Cuisine a Latina: Fresh Tastes and a World of Flavors from Michy's Miami Kitchen
Michelle Bernstein - Houghton Mifflin Harcourt; 1St Edition edition
Format: Hardcover
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At Michy’s, acclaimed as Miami’s best restaurant, Michelle Bernstein is building a national following for her fresh new take on Latin cuisine. Born and raised by a food-loving Argentinean mother in Miami, Michelle grew up fluent in Spanish and steeped in the city’s cosmopolitan,... |
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Damn Delicious: 100 Super Easy, Super Fast Recipes
Chungah Rhee - Oxmoor House
Format: Print book
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The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable "keepers"-each one so simple, so easy, and so flavor-packed,... |
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Alpana Pours: About Being a Woman, Loving Wine, and Having Great Relationships
Alpana Singh - Academy Chicago Publishers
Format: Paperback
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"Alpana Pours" is a unique lifestyle book with wine as the centerpiece. Since American women purchase and consume more wine than American men, 77% and 60% respectively, a voice is needed to help women understand that their busy professional and social lifestyles can be well paired... |
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Gale Gand's Brunch!: 100 Fantastic Recipes for the Weekend's Best Meal
Gale Gand - Clarkson Potter
Format: Hardcover
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Every weekend is worth celebrating when you can relax over a good brunch. Food Network host, cookbook author, celebrated chef, and mother of three, Gale Gand has long made brunch a part of her life because it's the easiest way to gather around the table with family and friends. Now, in Gale... |
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Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
Leda Meredith - Countryman Press; 1 edition
Format: Print book
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The ultimate guide to putting up food. How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or fermented, and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated, and preserved in oil. Pork becomes jerky.... |
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Now Eat This! Italian: Favorite Dishes from the Real Mamas of Italy--All Under 350 Calories
Rocco DiSpirito - Grand Central Life & Style; 1st Printing edition
Format: Hardcover
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Weight-conscious food lovers no longer need to deprive themselves of the ever-popular cuisine of Italy. Award-winning celebrity chef and #1 New York Times bestselling author Rocco DiSpirito's latest Now Eat This! book is the solution . In his signature style, DiSpirito has recreated... |
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Soup
Rachel Carter - Love Food
Format: Print book
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Making delicious soups from scratch isnt difficult, nor necessarily very time-consuming as this collection of over 50 classic and new recipes proves. There are four chapters: Speedy Soups that take less than an hour from start to finish; Healthy Soups are perfect for anyone watching what... |
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Christmas Comfort Classics Cookbook
Gooseberry Patch - Gooseberry Patch
Format: Hardcover
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Childhood holiday memories are so sweet! Decorating sugar cookies, building snowmen, telling Santa our dearest wishes. But most of all, we remember the wonderful smells coming from Mom's kitchen!Christmas Comfort Classics is filled with recipes for making your own holiday special. For a festive... |
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Veganomicon: The Ultimate Vegan Cookbook
Isa Chandra Moskowitz - Da Capo Lifelong Books
Format: Hardcover
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Who knew vegetables could taste so good? Moskowitz and Romeros newest delicious collection makes it easier than ever to live vegan. Youll find more than 250 recipes--plus menus and stunning color photos--for dishes that will please every palate. All the recipes in Veganomicon have been... |
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Food Network Favorites: Recipes from Our All-Star Chefs
Food Network Kitchens - Wiley; 1 edition
Format: Hardcover
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The ultimate collection of favorite recipes from an internationally acclaimed lineup of fabulous chefs: Rachel Ray, Emeril Lagasse, Giada De Laurerntiis, Bobby Flay, Mario Batali, Tyler Florence, Dave Lieberman, Paula Deen, Alton Brown, Michael Chiarello, Wolfgang Puck. Inside you'll... |
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Mastering Sauces: The Home Cook's Guide to New Techniques for Fresh Flavors
Susan Volland - W.W. Norton & Company
Format: Print book
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The definitive cookbook on contemporary sauces that highlights fresh flavors and updated classics.Finally, a cookbook on sauces that is fresh, vibrant, and alive. In Mastering Sauces, Susan Volland veers away from traditional lesson plans and presents sauce-making in a whole new way. She focuses... |
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The Can't Cook Book: Recipes for the Absolutely Terrified!
Jessica Seinfeld - Atria Books
Format: Hardcover
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From the #1 New York Times bestselling author of Deceptively Delicious, an essential collection of more than 100 simple recipes that will transform even the most kitchen-phobic "Can't Cooks" into "Can Cooks."Are you smart enough to dodge a telemarketer yet clueless... |
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Slow Cooker Dump Dinners: 5-Ingredient Recipes for Meals That
Jennifer Palmer - Countryman Press
Format: Paperback
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Busy moms and dads will appreciate these quick, simple, classic recipes, all of which can be popped into a slow-cooker early in the day so it's ready to eat by the time everyone is home from school and work. Getting a nutritious dinner on the table is one of the top everyday challenges... |
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Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
Sarah Owens - Roost Books
Format: Hardcover
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2016 James Beard Award Winner (Baking & Desserts) 101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented food Sarah Owens spent years baking conventional baked goods, only to slowly realize she had developed... |
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Easy Classic Casseroles
Gooseberry Patch - Gooseberry Patch
Format: Paperback
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How often do you find yourself wondering "What's for dinner?" It's a snap to ease the hustle and bustle of everyday meal making with Easy Classic Casseroles cookbook. Jam-packed with recipes for every occasion, Easy Classic Casseroles cookbook is absolutely brimming with... |
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Trisha's Table: My Feel-Good Favorites for a Balanced Life
Trisha Yearwood - Clarkson Potter
Format: Print book
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NEW YORK TIMES BESTSELLERCountry music superstar, Food Network standout, and bestselling cookbook author Trisha Yearwood shows how delicious foods and wholesome dishes are part of the same balanced lifestyle. Trisha Yearwood is as much a force in the kitchen as she is on stage. But after... |
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Christmas Cookie Jar: Over 200 Old-Fashioned Cookie Recipes and Ideas for Creative Gift-Giving
Gooseberry Patch - Gooseberry Patch; Spi edition
Format: Hardcover
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Pass the cookie platter, please! Frosted sugar cookies, twisty pinwheels, soft gingerbread...all the classics and some new favorites! are inside. Combining the timeless appeal of our hardcover cookbooks with the visual inspiration of our 101 Photo series, this reissue is a fresh take on one of our bestselling... |
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Comfort Food Lightened Up
Gooseberry Patch - Gooseberry Patch
Format: Paperback
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There's nothing better than getting together with family & friends to enjoy a great meal of heart-warming comfort food, lively conversation, and good memories. Comfort Food Lightened Up shares the tried & true recipes you've always loved, made with simple, affordable ingredients,... |
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The Wild Chef
Jonathan Miles - Weldon Owen
Format: Hardcover
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Field & Stream magazine’s Jonathan Miles brings us from field to table with the best recipes, techniques, and tools from his hugely popular column, along with new content for every wild game fan and budding hunter-chef. Learn how to butcher and braise, forage and flavor, and cook... |
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Taste of Home Brunch Favorites: 201 Delicious Ideas To Start Your Day
Editors at Taste of Home
Format: Print book
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Rise and shine! Leisurely brunches are a great way to gather with family and friends and celebrate the weekend. Now, with Taste of Home 201 Brunch Favorites at your side, you'll find impressive eye-openers that come together far quicker than you'd imagine. From eggs and bacon to waffles... |
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Cooking for Your Gluten-Free Teen: Everyday Foods the Whole Family Will Love
Carlyn Berghoff - Andrews McMeel Publishing
Format: Print book
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With 100 recipes for teen and family favorites such as Pizza, Mac 'n' Cheese, Grilled Cheese, Sweet Potato Fries, Almond Streusel Coffee Cake, and more, Cooking for Your Gluten-Free Teen proves that teens and their families don’t have to sacrifice on foods, flavor, or convenience... |
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Noodles
Beverly Le Blanc - Parragon
Format: Print book
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If you think of noodles as just a stir-fry ingredient, then these delicious dishes may make you think again. Here is an imaginative selection of recipes that includes soups, salads, canapes, fusion-style dishes, and traditional Asian-style meals. From crunchy mango salad and monk's... |
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