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Patsy's Italian Family Cookbook

Sal Scognamillo · St. Martin's Press
Format: Hardcover

Patsys Restaurant, so famous for its classic Neapolitan Italian food that Frank Sinatra used to fly his favorite dishes from its kitchen to his gigs, has had three chefs since it was founded in 1944 Patsy, his son Joe, and his grandson Sal Scognamillo. The three passed down family recipes,...
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Six Seasons: A New Way with Vegetables

Joshua McFadden · Artisan
Pages: 384
Format: Hardcover

The debut cookbook from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionary Joshua McFadden, chef and owner of renowned trattoria Ava Gene's in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like...
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A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Chelsea Monroe-Cassel · Bantam; 1st edition, edition
Format: Hardcover

Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire...
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Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family

Alice Randall · Clarkson Potter
Format: Hardcover

A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger. In May 2012, bestselling author Alice Randall penned an op-ed in the New York Times titled "Black...
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The Farmette Cookbook: Recipes and Adventures from My Life on an Irish Farm

Imen McDonnell · Roost Books
Pages: 384
Format: Print book

American city girl marries Irish dairy farmer; cooking, growing, foraging, fishing, preserving, and baking ensue: 150 delightful classic Irish recipes updated for the modern home cook. The Farmette Cookbook documents Imen McDonnell's extraordinary Irish country cooking journey, which...
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Shroom: Mind-bendingly Good Recipes for Cultivated and Wild Mushrooms

Becky Selengut · Andrews McMeel Publishing
Format: Hardcover

 Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed how-to's on everything home cooks need to know to create 75 inventive, internationally-flavored mushroom dishes.The...
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Guy Fieri Family Food: 125 Real-Deal Recipes-Kitchen Tested, Home Approved

Guy Fieri · William Morrow
Pages: 352
Format: Print book

The Food Network superstar and New York Times bestselling author dishes up flavorful All-American family-friendly meals for weeknights and weekends alike.As one of Food Network's biggest stars, Guy has taken America on a cross-country tour in Diners, Drive-Ins and Dives. He's challenged...
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Southern Living Annual Recipes 2014: Over 750 Recipes from 2014!

The Editors of Southern Living Magazine · Oxmoor House
Format: Hardcover

From quick and easy dinners to holiday entertaining to step-by-step instructions, this cookbook has it all! With over 750 recipes from the culinary experts at Southern Living--this book is a must-have for generations of Southern cooks. Published since 1979, Southern Living Annual Recipes...
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Effortless Bento: 300 Japanese Box Lunch Recipes

Shufu no Tomosha · Vertical, Inc
Pages: 191
Format: Print book

Bento books have been some of the more accessible and popular genres coming out of Japan over the last few years, and Effortless Bento is essentially the bento encyclopedia. Filled with hundreds of full-color photos and numerous recipes this is the essential box lunch book.
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The Picky Eater Project: 6 Weeks to Happier, Healthier, Family Mealtimes

Natalie Digate Muth · Amer Acad Of Pediatrics
Pages: 300
Format: Print book

The Picky Eater Project: 6 Weeks to Happier, Healthier Family Mealtimes is a one-of-a-kind book that can transform even the most finicky eaters into fledgling foodies. Focusing on kids' participation, interactive strategies, kitchen experiments, and delicious kid-friendly recipes, the book...
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The Gentle Chef Cookbook: Vegan Cuisine for the Ethical Gourmet

Skye Michael Conroy · CreateSpace
Pages: 238
Format: Paperback

The Gentle Chef Cookbook is a TEXT-ONLY working kitchen formulary containing over 230 delicious vegan recipes for creating a wide variety of plant-based foods. Chapter 1 offers detailed, step-by-step instructions for creating a variety of seitan products, including moist and tender roasts,...
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ManBQue: Meat. Beer. Rock and Roll.

Melissa Cookston · Running Press; 1 edition
Format: Kindle Edition

ManBQue is the next griller's Bible for those in their 20s and 30s. Dedicated to meat, beer, and rock n' roll, it starts with the basics: how to grind, assemble, and grill a perfect burger and how to season, sear, and rest a perfect strip steak. Then it moves on to other staples - perfectly...
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Dinner: Changing the Game

Melissa Clark · Clarkson Potter
Pages: 399
Format: Hardcover

More than 200 all-new, never-before-published recipes for dishes that are "familiar but fresh, approachable but exciting." (Yotam Ottolenghi) Each recipe in Dinner is meant to be dinner - one fantastic dish that is so satisfying and flavor-forward it can stand alone - or be paired...
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Guy on Fire: 130 Recipes for Adventures in Outdoor Cooking

Guy Fieri · HarperCollins Publishers
Pages: 342
Format: Print book

New York Times BestsellerFood Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more.In this rollicking cookbook,...
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Dips & Spreads: 46 Gorgeous and Good-for-You Recipes

Dawn Yanagihara · Chronicle Books
Pages: 112
Format: Print book

Everyone loves a good dip, but these dips love you back. There's no mayo- and sour cream-laden guilt here! These festive, healthful options are a snap to whip up, travel well, and are sure to be the talk of the party. With inspiration from the Middle East, the Mediterranean, Asia, and the Americas,...
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