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Rio de Janeiro: A Food Biography
Marcia Zoladz - Rowman & Littlefield Publishers Format: Hardcover
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From fish soup to caipirinha, the culinary traditions of Rio de Janeiro come alive in this rich and sumptuous tour of its people and the foods they cook, eat, love, and enjoy.In the last four centuries of its history, the inhabitants of Rio de Janeiro created a lifestyle that is unique... |
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The Sun Is a Compass: A 4,000-Mile Journey into the Alaskan Wilds
Caroline Van Hemert - Little, Brown Spark Format: Hardcover
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For fans of Hope Jahren, Helen MacDonald, and Cheryl Strayed, the gripping story of a biologist's journey from Washington State to high above the Arctic Circle -- traveling across remote and rugged terrain solely by human power -- to rediscover birds, the natural world, and her own love... |
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Ten Years a Nomad: A Traveler's Journey Home
Matthew Kepnes - St. Martin's Press Format: Hardcover
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Part travel memoir and part philosophical look at why we travel, filled with stories of Matt Kepnes' adventures abroad, an exploration of wanderlust and what it truly means to be a nomad. "Matt is possibly the most well-traveled person I know...His knowledge and passion for understanding... |
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Elevations: A Personal Exploration of the Arkansas River
Max McCoy - University Press of Kansas Format: Hardcover
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The upper Arkansas River courses through the heart of America from its headwaters near the Continental Divide above Leadville, Colorado, to Arkansas City, just above the Kansas-Oklahoma border. Max McCoy embarked on a trip of 742 miles in search of the river's unique story. Part adventure... |
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Driving across Kansas: A Guide to I-70
TED T CABLE - University Press of Kansas Format: Paperback
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In his introduction to Dan Dancer's The Four Seasons of Kansas, bestselling author William Least Heat-Moon reflects upon the Great Kansas Passage of those who race their cars westward across Interstate 70 without trying to understand the truth of the place. Ted Cable and Wayne Maley... |
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