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Rocco's Healthy & Delicious: More than 200

ROCCO DISPIRITO · Harper Wave
Pages: 400
Format: Hardcover

The James Beard Award-winning, #1 New York Times bestselling author, chef, and healthy living expert gives his fans what they have been clamoring for - a beautiful cookbook featuring more than 250 flavorful, mostly plant-based recipes for eating well every day.Over the last decade, Americans...
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Bowls of Plenty: Recipes for Healthy and Delicious Whole-Grain Meals

Carolynn Carreno · Grand Central Publishing
Pages: 240
Format: eBook

A fresh and flexible approach to grain bowls--thoughtfully structured one-dish meals that marry health and flavor--from James Beard Award-winning journalist and acclaimed cookbook coauthor Carolynn Carreno.Gorgeous, layered, satisfying bowls have become the next wave of healthy eating....
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Food Is the Solution: What to Eat to Save the World--80 Recipes for a Greener Planet and a Healthier You

MATTHEW PRESCOTT · Flatiron Books
Pages: 288
Format: Hardcover

An Inconvenient Truth meets Thug Kitchen in this fresh, lavishly-designed cookbook featuring resources and recipes for healthy, Earth-friendly dishes. This gorgeous collection proves we can each help solve the world's major environmental problems simply by incorporating more plants into...
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My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations*

Patricia Wells · William Morrow
Pages: 496
Format: Print book

Famed bestselling cookbook author Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking schools in France - the perfect successor to Julia Child's classic The Way to Cook.At her cooking schools in Paris and Provence,...
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Jamie Oliver's Christmas Cookbook

JAMIE OLIVER · Flatiron Books
Pages: 405
Format: Hardcover

Jamie Oliver's Christmas Cookbook is packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food, and new ways to love those leftovers.It's everything you need for the best Christmas ever.Inside you'll find all the classics...
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Shake Shack: Recipes & Stories

Randy Garutti · Clarkson Potter
Pages: 240
Format: Hardcover

Shake Shack's first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs. Follow Shake Shack's journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes...
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The Beer Geek Handbook: Living a Life Ruled by Beer

Patrick Dawson · Storey Publishing, LLC
Format: Print book

Does the beer buyer at the liquor store ask your advice? Do you understand the difference between a turbid and a single infusion mash? Do you travel with a tulip glass handy? Have you even eaten ramen just to afford a vintage Cantillon gueuze? If you answered yes to any of these questions,...
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The Hunter's Wild Game Cookbook

James Hershey · CreateSpace Independent Publishing Platform
Pages: 166
Format: Paperback

Millions of Americans love to hunt. If you are a hunter or looking for some delicious recipes for your wild game meat then this book is for you. It is packed full of great recipes for the most popular game animals.
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What Can I Bring?: Southern Food for Any Occasion Life Serves Up

Elizabeth Heiskell · Oxmoor House
Pages: 272
Format: Hardcover

Become one of the most sought-after guests in your circle and be asked back time-after-time with a little bit of help from Elizabeth Heiskell.It is usually the fist question you ask after receiving an invitation to a gathering or event: "What Can I Bring?" Now you'll have the answer!...
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Made Whole: More Than 145 Anti-lnflammatory Keto-Paleo Recipes to Nourish You from the Inside Out

Cristina Curp · Victory Belt Publishing
Pages: 432
Format: Paperback

Cristina Curp, the creator of the popular food blog and wellness site The Castaway Kitchen, delivers everything you need to do away with diets and discover the right nutritional path for you in her new book, Made Whole. Made Whole is a comprehensive cookbook and resource guide that combines...
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Acadiana Table: Cajun and Creole Home Cooking from the Heart of Louisiana

George Graham · Harvard Common Pr
Pages: 320
Format: Print book

Grab a seat at Acadiana Table and explore a cuisine and culture filled with flavor.In this 125-recipe, beautifully photographed regional cookbook, Louisiana native George Graham welcomes home cooks and food lovers to the world of Cajun and Creole cooking. The Acadiana region of southwest...
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The Minimalist Kitchen: 100 Wholesome Recipes, Essential Tools, and Efficient Techniques

MELISSA COLEMAN · Oxmoor House
Pages: 272
Format: Hardcover

The practical art of making more with less--in the kitchen! Melissa Coleman, the creator of the popular design and lifestyle blog The Faux Martha, shares her refreshingly simple approach to cooking that delivers beautiful and satisfying meals using familiar ingredients and minimal kitchen...
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Whole New You: How Real Food Transforms Your Life, for a Healthier, More Gorgeous You

Tia Mowry · Ballantine
Pages: 320
Format: Print book

From the star of the Cooking Channel's Tia Mowry at Home comes a timely clean-eating cookbook that will change the way you think about what you eat and jump-start your journey to a healthier, more gorgeous you. When actress Tia Mowry landed her breakthrough role on the sitcom Sister,...
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BraveTart: Iconic American Desserts

STELLA PARKS · W. W. Norton & Company
Pages: 400
Format: Hardcover

From an award-winning pastry chef and a James Beard Award nominated writer for Serious Eats, foolproof recipes and a fresh take on the history of American desserts, from chocolate chip cookies to toaster pastries. From One-Bowl Devil's Food Layer Cake to a flawless Cherry Pie that's...
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King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World

Joan Nathan · Alfred A. Knopf
Pages: 416
Format: Print book

From the James Beard Award-winning, much-loved cookbook author and authority: an around-the-world collection of recipes from the global Jewish diaspora--an essential book of cooking and culture. Driven by a passion for discovery, King Solomon is said to have sent ships to all corners of the ancient...
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