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The Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat
The Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat

Patrick Martins · Little, Brown and Company
Format: Hardcover

One of The Atlantics Best Food Books of 2014Fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA.We have evolved as meat eaters, proclaims Patrick Martins, and its futile to deny it. But, given the destructive...
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Kitchen Confidence: Essential Recipes and Tips That Will Help You Cook Anything
Kitchen Confidence: Essential Recipes and Tips That Will Help You Cook Anything

Kelsey Nixon · Clarkson Potter Publishers
Pages: 224
Format: Paperback

Host of Cooking Channel's Kelsey's Essentials and fan favorite on season four of The Next Food Network Star, Kelsey Nixon shares the essential recipes, techniques, and tools that new home cooks need in their back pocket.A young food star and new mom, Kelsey is an invaluable friend...
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Growing a Feast: The Chronicle of a Farm-to-Table Meal
Growing a Feast: The Chronicle of a Farm-to-Table Meal

Kurt Timmermeister · W.W. Norton & Co.
Pages: 310
Format: Hardcover

The story of a feast two years in the making, from the farmer who harvested the vegetables, raised the animals, and prepared the meal. In Growing a Farmer, Kurt Timmermeister recounted the toil and joy of wrestling an empty plot of land on Vashon Island, Washington, into a dairy farm. Now he tells...
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Spiralize It!: Creative Spiralizer Recipes for Every Type of Eater
Spiralize It!: Creative Spiralizer Recipes for Every Type of Eater

Kenzie Swanhart · Sonoma Press
Pages: 189
Format: Print book

From the author of Paleo in 28, your must-have spiralizer cookbook for making ridiculously easy and delicious meals -- perfect for any spiralizer. There is one kitchen tool Kenzie Swanhart (aka food blogger Cave Girl in the City) couldn't be without: her spiralizer. It makes eating...
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The Mediterranean Table: Simple Recipes for Healthy Living on the Mediterranean Diet
The Mediterranean Table: Simple Recipes for Healthy Living on the Mediterranean Diet

Sonoma Press. · Sonoma Press,
Pages: 240
Format: Print book

In the age of green smoothie detoxes and elimination diets, it's easy to forget that you can actually enjoy flavorful, satisfying food and live a more healthful life. The cuisine of the Mediterranean is some of most nourishing and delicious in the world, and The Mediterranean Table...
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1,000 Foods To Eat Before You Die: A Food Lover's Life List
1,000 Foods To Eat Before You Die: A Food Lover's Life List

Mimi Sheraton · Workman Publishing Company
Format: Hardcover

The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the worlds best food. The long-awaited new book in the phenomenal 1,000...
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Grains as Mains
Grains as Mains

Sarah W. Caron · DK
Format: Hardcover

Ancient grains like quinoa, barley, spelt, and wheat berries are called "super foods" for good reason - they're packed with nutrition, and they're so versatile that they taste great in a variety of recipes. But what happens when you're stuck in a grain rut, always...
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Nourishing Fats: Why We Need Animal Fats for Health and Happiness
Nourishing Fats: Why We Need Animal Fats for Health and Happiness

Sally Fallon · Grand Central Life & Style
Pages: 272
Format: Print book

Bestselling author Sally Fallon Morell predicted the rise of bone broth, an old-fashioned remedy turned modern health craze, in her recent hit NOURISHING BROTH. Now, Sally explains the origins of, and science behind, the next movement in the wellness world--healthy fats. In the style of her beloved...
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Fast to the Table Freezer Cookbook: Meals Made Quick and Easy with Frozen Ingredients
Fast to the Table Freezer Cookbook: Meals Made Quick and Easy with Frozen Ingredients

Becky Rosenthal · Countryman Press
Pages: 224
Format: Print book

Make your freezer work for you. If you buy groceries in bulk, discover how to break down your purchases into usable, smaller servings that you can freeze and incorporate into dishes for later. If you love to get your fruits, vegetables, meat, and more from a farmers market, but have a hard...
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Outlander Kitchen: The Official Outlander Companion Cookbook
Outlander Kitchen: The Official Outlander Companion Cookbook

Theresa Carle-Sanders · Delacorte Books
Pages: 336
Format: Print book

Take a bite out of Diana Gabaldon's New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbook from OutlanderKitchen.com founder Theresa Carle-Sanders! Claire Beauchamp Randall's incredible journey from postwar...
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Martha Stewart's Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the  Freshest Seasonal Flavors
Martha Stewart's Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors

Editors of Martha Stewart Living · Clarkson Potter
Pages: 328
Format: Print book

An essential resource for every cook In this beautiful book, Martha Stewart - one of America's best-known cooks, gardeners, and all-around vegetable lovers - provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market....
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One-Hour Cheese: Ricotta, Mozzarella, Chèvre, Paneer--Even Burrata. Fresh and Simple Cheeses You Can Make in an Hour or Less!
One-Hour Cheese: Ricotta, Mozzarella, Chèvre, Paneer--Even Burrata. Fresh and Simple Cheeses You Can Make in an Hour or Less!

Claudia Lucero · Workman Publishing Company
Format: Paperback

It’s a DIY cook’s dream come true: It’s pizza night, and you’ve made not only the crust and sauce but the mozzarella, too. Or you're whipping up quesadillas for a snack, using your homemade Triple Pepper Hack. Or the dinner party's in high gear and out comes...
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America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers
America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers

Mario Batali · Grand Central Life & Style; Gift edition
Format: Hardcover

Bestselling author and world-renown chef Mario Batali pays homage to the American farmer-from Maine to Los Angeles-in stories, photos, and recipes.AMERICA -- FARM TO TABLE Simple, Delicious Recipes Celebrating Local FarmersMario Batali, who knows the importance of ingredients to any amazing...
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Milk Bar Life: Recipes & Stories
Milk Bar Life: Recipes & Stories

Christina Tosi · Clarkson Potter
Format: Hardcover

Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats, grills with skills, and embraces simple, nostalgic - and often savory - recipes made from supermarket ingredients. For anyone addicted to crack pie®, compost cookies®, and cake truffles, here are their...
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