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Cakes In a Mug
Candice Clayton - New Holland Publishing Australia Pty Ltd
Format: Print book
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Sometimes you get a craving that only cake can fix, but in this busy world who has the time and energy to bake up a traditional cake only to eat one or two slices? Cakes in a mug offers up beautifully presented, quick and easy cake recipes that you can make with the staple ingredients in your... |
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Vegan Eats World: 300 International Recipes for Savoring the Planet
Terry Hope Romero - Da Capo Lifelong Books
Format: Hardcover
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What If the World Was VeganThe true building blocks of cuisines across the planet are the spices herbs and grainsmdashfrom basmati rice to buckwheat coconut to caraway seeds Apply those flavors to vegan staples such as seitan or tofu and even straight-up vegetables and the possibilities... |
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Hungry Girl Clean & Hungry OBSESSED!
LISA LILLIEN - St. Martin's Griffin
Format: Paperback
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Lisa Lillien has sold millions of books by serving up clever and deliciously easy recipes with low calorie counts, huge portions, and easy-to-find ingredients that are good for you. With eleven New York Times bestsellers under her belt, Lisa is taking things to the next level with... |
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Solo: A Modern Cookbook for a Party of One
Anita Lo - Knopf
Format: Hardcover
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From the Michelin-starred chefand Iron Chef America and Top Chef Masters contestant - a hilarious, self-deprecating, gorgeous new cookbook - the ultimate guide to cooking for one. Anita Lo puts the "Lo" in alone. The life of a Michelin-starred New York City chef... |
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Kachka: A Return to Russian Cooking
Bonnie Frumkin Morales - Flatiron Books
Format: Hardcover
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Celebrated Portland chef Bonnie Frumkin Morales brings her acclaimed Portland restaurant Kachka into your home kitchen with a debut cookbook enlivening Russian cuisine with an emphasis on vibrant, locally sourced ingredients."With Kachka, Bonnie Morales has done something amazing:... |
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Our Syria: Recipes from Home
Dina Mousawi - Running Press
Format: Hardcover
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Syria is where food, memory, and resilience collide: recreate the flavors of this beautiful country in Our Syria, for delicious meals anywhere in the world. Syria has always been the meeting point for the most delicious flavors from East and West, where spices and sweetness collide. Even... |
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World Cheese Book
Juliet Harbutt - DK Publishing (Dorling Kindersley)
Format: Paperback
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World Cheese Book shows you how to enjoy more than 750 of the world's finest cheeses and includes tasting notes and serving tips. World Cheese Book is the comprehensive guide to cheese and covers more world cheeses, with more photography, than any other book on the subject. Discover... |
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