Cooking, Food & Wine | March Newsletter

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Cookie Class: 120 Irresistible Decorating Ideas for Any Occasion

Jenny Keller - Harper Design
Format: Hardcover

Turn a simple cookie recipe and one buttercream icing recipe into 120 delicious, decorative, and dazzling treats for any occasion with this exciting and colorful cookie decorating book illustrated with 100 stunning color photos throughout.In Cookie Class, Jenny Keller, the owner of Jenny...
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Target Tokyo: Jimmy Doolittle and the Raid That Avenged Pearl Harbor

James M. Scott - W. W. Norton & Company; 1 edition
Format: Hardcover

The dramatic account of one of America's most celebrated -- and controversial -- military campaigns: the Doolittle Raid.In December 1941, as American forces tallied the dead at Pearl Harbor, President Franklin Roosevelt gathered with his senior military counselors to plan an ambitious...
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The Stay At Home Chef Family Favorites Cookbook

RACHEL FARNSWORTH - Alpha
Format: Hardcover

A beautiful hardcover cookbook containing all the family and fan favorites from the popular Stay-At-Home Chef website.Rachel Farnsworth, also known as The Stay-at-Home Chef, has long been known by her fans and followers as someone who is relatable and down-to-earth, but her recipes are what...
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What's Gaby Cooking: Take It Easy: Recipes for Zero Stress Deliciousness

GABY DALKIN - Abrams
Format: Hardcover

Bestselling author Gaby Dalkin is back with What's Gaby Cooking: Take It Easy, sharing 100 recipes that put ease, flavor, and adaptability first In her new book, Gaby Dalkin returns with her signature approach: Enjoy your life by eating the food you love. But this time around, she also...
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Cumin, Camels, and Caravans: A Spice Odyssey

Gary Paul Nabhan - University of California Press
Format: Print book

Gary Paul Nabhan takes the reader on a vivid and far-ranging journey across time and space in this fascinating look at the relationship between the spice trade and culinary imperialism. Drawing on his own family's history as spice traders, as well as travel narratives, historical accounts,...
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Spiced: Unlock the Power of Spices to Transform Your Cooking

Americas Test Kitchen (Firm) - Americas Test Kitchen
Format: Hardcover

Harness the power of spices to take your dishes from simple to spectacular with 139 exciting recipes, plus find 47 easy spice blends and condiments you can use many ways.Spices: You probably have a cabinet full of them, but do you know how to make the most of them? Spiced opens up the world...
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One: Simple One-Pan Wonders: [American Measurements]

Jamie Oliver - Flatiron Books
Format: Hardcover

One is the ultimate cookbook that will make getting good food on the table easier than ever before . . . Jamie Oliver is back to basics with over 120 simple, delicious, ONE pan recipes. This edition has been adapted for the US market.In ONE, Jamie Oliver will guide you through over 120 recipes...
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The Clean Plate: Eat, Reset, Heal

GWYNETH PALTROW - Grand Central Life & Style
Format: Hardcover

Delicious food can heal the body. Reset and rebalance with clean recipes that are flexible and easy for busy weeknight meals or lunches on the go, and healthy enough for more intensive, doctor-supported cleanses. Gwyneth Paltrow gets the power of simple, quality food. Her recipes focus...
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Eat Better, Feel Better: My Recipes for Wellness and Healing, Inside and Out

Giada De Laurentiis - Rodale Books; Illustrated edition
Format: Hardcover

Get an inside look at Giada's approach to healthy, balanced living. In her newest book, Giada walks you through how to select food that can actually make you feel better and curate a personalized wellness routine to support a healthy mind and body. Find out how reconfiguring her diet...
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Good Eats: The Final Years

Alton Brown - Abrams
Format: Hardcover


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