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Weight Watchers Holiday Recipes: 101 Weight Watchers Christmas Recipes For a Healthy Meal Start to Finish

Ashley Peters · Createspace Independent Publishing Platform
Pages: 114
Format: Paperback

DISCOVER QUICK & EASY Weight Watchers HOLIDAY RECIPES! ***Read this book for FREE on Kindle Unlimited - Download Now!*** If you want to prepare amazingly delicious holiday meals and stick to your Weight Watchers Diet... then this recipe book is for you.... It's never to early...
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Sally Clarke: 30 Ingredients

Sally Clarke · Frances Lincoln
Pages: 295
Format: Print book

'I love Sally's unerring, instinctual ability to make each ingredient shine- she is a purist, and has a very unique aesthetic. This book is a beautifulmeditation on these thirty fruits and vegetables, showing Sally's deepunderstanding of seasonality, ripeness, and the farmers...
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Alton Brown: EveryDayCook

Alton Brown · Ballantine Books
Pages: 256
Format: Print book

My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I've been cooking, but it's been mostly to feed myself and people in my immediate vicinity - which is really what...
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Superfood Sandwiches: Crafting Nutritious Sandwiches with Superfoods for Every Meal and Occasion

Katie Chudy · Fair Winds Press (MA)
Pages: 176
Format: Paperback

There's nothing better than chomping into a super-fresh sandwich with crusty bread, packed high with all your favorite nutritious fillings. Some say the sandwich is boring and classless - not the case for these sandwiches packed with superfoods.Superfood Sandwiches features recognized...
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Grape, Olive, Pig: Deep Travels Through Spain's Food Culture

Matt Goulding · Harper Wave/Anthony Bourdain
Pages: 347
Format: Hardcover

Winner of the 2017 IACP Award: Literary or Historical Food WritingGourmand World Cookbook Award Winner: Culinary TravelAmazon Best Book of November (2016) : Cookbooks, Food and WineThe author of Rice, Noodle, Fish now celebrates the delectable and sensuous culture and cuisine of Spain with...
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Vegan Bowl Attack!: More than 100 One-Dish Meals Packed with Plant-Based Power

Jackie Sobon · Fair Winds Press (MA)
Pages: 208
Format: Print book

Combine vegetables, protein, and whole grains in one dish to make a simple, complete, and nutritious meal with Vegan Bowl Attack!Bowl food is the new one-pot meal. Simple and nourishing, they are perfect for workday lunches, simple dinners, and even breakfast. And the best part? Very few dishes!...
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Butter Celebrates!: Delicious Recipes for Special Occasions

Rosie Daykin · Alfred A Knopf
Pages: 272
Format: Print book

What's a celebration without something delicious that's been baked with love? Rosie Daykin, author of Butter Baked Goods and owner of the Vancouver bakery of the same name, believes that celebrating is about much more than just circling a date on the calendar. It's a chance...
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Meathead: The Science of Great Barbecue and Grilling

Meathead Goldwyn · A Rux Martin Book, Houghton Mifflin Harcourt, 2016.
Pages: 400
Format: Print book

For succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive guide to the concepts, methods, equipment, and accessories of barbecue and grilling. The founder and editor of the world's...
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The Adventures of Fat Rice: Recipes from the Chicago Restaurant Inspired by Macau

Abraham Conlon · Ten Speed Press
Pages: 320
Format: Print book

With 100 recipes, this is the first book to explore the vibrant food culture of Macau - an east-meets-west melting pot of Chinese, Portuguese, Malaysian, and Indian foodways - as seen through the lens of the cult favorite Chicago restaurant, Fat Rice. An hour's ferry ride from Hong Kong,...
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Big bad breakfast : the most important book of the day

John Currence · Ten Speed Press
Pages: 257
Format: Print book

From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 125 recipes inspired by the author's popular restaurant in Oxford, Mississippi.John Currence...
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The 4-Ingredient Diabetes Cookbook: Simple, Quick and Delicious Recipes Using Just Four Ingredients or Less!

Nancy S Hughes · Mcgraw-Hill Education
Pages: 248
Format: Print book

Making delicious meals doesn't have to be complicated, time-consuming, or expensive. You can create satisfying dishes using just four ingredients, or even less! In this new and revised edition of the bestselling 4-Ingredient Diabetes Cookbook, author Nancy Hughes has added more than...
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Smoothie Power: 80 Power-Packed Smoothie Recipes for Every Day and Everyone

Irina Pawassar · Fair Winds Press (MA)
Pages: 184
Format: Print book

Find out about the quick, easy way to make your diet healthy with Smoothie Power!Do you have problems with energy loss? Do you want to be more healthy but don't know how? Do you want to improve your health without much effort? Do you want to feel good in your own body?Smoothie Power...
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The Bon Appetit Cookbook

Barbara Fairchild · Wiley; 1 edition
Pages: 848
Format: Hardcover

"You can always tell a Bon App?tit recipe: It's a sophisticated twist on a beloved classic, and it's easy to make...our goal is to give you the cumulative expertise of Bon App?tit, with more than 1,200 recipes that will be delicious, first time out."?Barbara FairchildFirst...
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In My Kitchen: A Collection of New and Favorite Vegetarian Recipes

Deborah Madison · Ten Speed
Pages: 296
Format: Print book

From the foremost authority on vegetarian cooking and one of the most trusted voices in food comes a carefully curated and updated collection of 100 favorite and most inspired recipes, reflecting how Deborah Madison loves to cook now.Deborah Madison's newest book shares 100 beloved and innovative...
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