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Food & Cooking |
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BAKE: My Best Ever Recipes for the Classics
PAUL HOLLYWOOD - ?Bloomsbury Publishing
Format: Hardcover
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The ultimate baking book from internationally beloved baker Paul Hollywood, judge of The Great British Baking Show.In Bake, Paul Hollywood shares his best ever recipes for classic bakes: cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showstopping... |
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Complete Charcuterie: Over 200 Contemporary Spreads for Easy Entertaining
The Coastal Kitchen - ?Cider Mill Press
Format: Hardcover
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Put a unique spin on your entertaining and arrange eye-catching platters that will keep friends and family coming back for more with Complete Charcuterie.This beautiful cookbook guides you on how to pair cheeses, meats, condiments, drinks, and an assortment of other ingredients that can be used... |
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Boards: Stylish Spreads for Casual Gatherings
America's Test Kitchen - America's Test Kitchen
Format: Hardcover
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These days, a grazing board is so much more than just cheese and cured meat - it's an interactive and low-key yet elegant way of presenting food. Show off your effortless entertaining style with showstopping conversation-starting spreads that are sure to impress your guests but give... |
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