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Cooking, Food & Wine |
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Rachael Ray's Look + Cook
Rachael Ray · Clarkson Potter; Original edition
Format: Paperback
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Celebrity cook Rachael Ray presents 100 brand-new recipes, each featuring beautiful and helpful step-by-step full-color photographs that illustrate how to create each meal, along with photographs of the gorgeous finished dishes. Also includes 125 bonus, never-before-published recipes, including... |
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Fix It with Food: More Than 125 Recipes to Address Autoimmune Issues and Inflammation
Michael Symon · Clarkson Potter
Pages: 256
Format: Hardcover
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The first-ever health-focused cookbook from everyone's favorite celebrity chef, Michael Symon. Fix It with Food shares how Symon learned which foods caused his inflammation and pain (he calls these his food triggers) and helps readers discover their own food triggers. By beginning... |
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Resetting the Table: Straight Talk About the Food We Grow and Eat
Robert Paarlberg
Format: Hardcover
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Consumers want to know more about their food--including the farm from which it came, the chemicals used in its production, its nutritional value, how the animals were treated, and the costs to the environment. They are being told that buying organic foods, unprocessed and sourced from small... |
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Winner, Winner! Chicken Dinner: 50 Ways to Cook the Lean Protein: Roast, Grill, Slow Cook, Instant Pot, Braise, Stew, and Sheet Pan
Billis, Stacie · STOREY PUB
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Award-winning food writer and blogger Stacie Billis delivers 50 winning recipes for preparing easy, flavorful chicken dinners anywhere, from the stovetop to the grill, in the oven or an Instant Pot. |
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Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners and Advanced Users
Jenson William · Independently published
Pages: 174
Format: Paperback
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600 Easy Air Fryer Recipes for Quick & Hassle-Free Frying! I bet you crave for simple, no-fuss air fryer recipes! That's why I decided to create the best air fryer cookbook with 600 delicious & easy meals, that you'll ever need to cook in your air fryer!This air fryer cookbook... |
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Foolproof Fish: Modern Recipes for Everyone, Everywhere
America's Test Kitchen · America's Test Kitchen
Pages: 368
Format: Hardcover
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Fresh, modern flavors, 175 recipes that accommodate multiple kinds of fish, and plenty of fish facts will inspire you to dive into seafood cookery with confidence.A look at the seafood counter reveals a number of varieties of fish, from mild in flavor and flaky in texture to rich and meaty.... |
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