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Cooking, Food & Wine |
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Untitled
Ansel, Dominique - SIMON & SCHUSTER
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Acclaimed pastry chef Dominique Ansel shares his simple, foolproof recipes for tarts, cakes, jams, buttercreams, and more "building blocks" of desserts for home cooks to master and mix as they please. Dominique Ansel is the creator of beautiful, innovative, and delicious desserts,... |
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Instant Pot Miracle: From Gourmet to Everyday, 175 Must-Have Recipes
The Editors at Houghton Mifflin Harcourt - Houghton Mifflin Harcourt
Pages: 304
Format: Paperback
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Tasting Table calls the Instant Pot "the hottest kitchen tool since George Foreman's pint-size grill" and everyone from Ruth Reichl to top food bloggers rave about its efficiency, convenience, and affordability. Now, with this licensed cookbook - one of the most comprehensive... |
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Canning for a new generation : bold, fresh flavors for the modern pantry
Liana Krissoff - Abrams
Pages: 399
Format: Print book
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The revised and expanded edition of the bestselling resource for canning and preserving, with 50 new recipes plus all-new sidebars and tips. In Liana Krissoff's breakout success, Canning for a New Generation, home cooks were introduced to a hip, modern guide to canning, chock-full... |
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Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Abra Berens - Chronicle Books
Format: Hardcover
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Grist includes more than 125 recipes for 29 different types of grains, legumes, and seeds that, in combination with vegetables and lean proteins, are the stars of the healthiest, most variable, and most satisfying meals - many of them gluten free.New and seasoned home cooks will want to reference... |
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The Keto Comfort Food Diet: Lose 15 Pounds in 15 Days Eating the Foods You Love
Rocco DiSpirito - Rodale Books
Pages: 304
Format: Hardcover
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The #1 New York Times bestselling author and celebrity chef shows you how to lose up to fifteen pounds in fifteen days by eating gourmet, keto versions of the comfort foods you love.Rocco DiSpirito has made a career out of transforming people's lives without sacrificing taste. Now Rocco... |
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Your Body in Balance: The New Science of Food, Hormones, and Health
Neal D Barnard MD - Grand Central Publishing
Pages: 352
Format: Hardcover
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The shocking new science of how hormones are wreaking havoc on the body, and the delicious solution that improves health, reduces pain, and even helps to shed weight. Hidden in everyday foods are the causes of a surprising range of health problems: infertility, menstrual cramps, weight... |
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Eat Better, Feel Better: My Recipes for Wellness and Healing, Inside and Out
Giada De Laurentiis - Rodale Books; Illustrated edition
Format: Hardcover
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Get an inside look at Giada's approach to healthy, balanced living. In her newest book, Giada walks you through how to select food that can actually make you feel better and curate a personalized wellness routine to support a healthy mind and body. Find out how reconfiguring her diet... |
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