Make an important step and change your lifestyle. Live a healthier life by choosing a healthy diet: the Mediterranean one!
You will be surprised to find out that this diet does not mean you should deprive yourself of eating tasty dishes! It only means eating healthy ones, full
From No-knead to Sourdough
By Miller, Victoria Redhed
Create delicious, healthy breads in your own kitchen - no experience requiredIs there any food that evokes pleasant memories and warm feelings more than bread? It's the most basic of foods, yet many of us are intimidated by the prospect of making our own. "Artisan" bread, craft bakeries, and wood-fired pizza are gaining popularity - imagine creating these fabulous breads at home.With From No-Knead to Sourdough, author Victoria Redhed Miller blends her own journey toward self-reliance with her fascination for traditional homesteading skills and love of good food. From making simple yeast breads, to learning how to bake a wide variety of sourdough-based breads, the author's curiosity and fearlessness come together to share with readers a simpler approach to the pleasures of bread-baking.
New Society Publishers
The Whole Smiths Good Food Cookbook
By Smith, Michelle
Delicious and healthful recipes from the popular blog TheWholeSmiths.com-fully endorsed by Whole30
As fans of the Whole30 know, it can be challenging to figure out how to eat for the other 335 days of the year. Michelle Smith, creator of the blog The Whole Smiths, has the answers. This cookbook, the first ever fully endorsed and supported by Whole30, offers a collection of 150 recipes to keep Whole30 devotees going strong. Many recipes like Spaghetti Squash Chicken Alfredo are fully Whole30-compliant, and all are gluten-free, but you'll also find recipes with a careful reintroduction of grains, like the tortillas in the Chile Enchilada Bake. Some recipes include beans and legumes, so there are plenty of vegetarian options. There are even desserts like Chocolate Chip and Sea Salt Cookies! Throughout the book, icons help readers identify which recipes fit their dietary constraints (and which are easily adaptable) , but perhaps most important of all, the recipes are a delicious way to help anyone achieve a long-term approach to good health.
Houghton Mifflin Harcourt
Real Life Dinners
By Hollis, Rachel
From the founder of The Chic Site, a lifestyle website, and the author of Upscale Downhome, fun, fresh, and fast recipes for family dinners.
Real life isn't a series of stylized air-brushed photos. It's crazy, chaotic, beautiful, and funny, and it can knock you right off balance. But cooking and eating as a family has always been at real life's core. Making sure your family is fed makes a day a success, and truly taking the time to give them something wholesome and delicious is the ultimate pleasure.
Basedon meals Hollis makes for her hungry husband, three sons, and baby daughter, Real Life Dinners bursts with over 80 photos and recipes including:
Rachel Hollis' Real Life Dinners is a cookbook that fits into your real daily life.
St. Martin's Griffin
The Flippin' Awesome Backyard Griddle Cookbook
By Sidoriak, Paul
FANTASTIC FLAT-TOP GRILLIN'Nothing's more fun than grillin' up a mess of delicious eats in your own backyard. With the tips, techniques and recipes in this book, you can re-create the authentic restaurant-quality experiences of a classic diner or old-fashioned burger joint in no time. Featuring color photos and clear step-by-step instructions, this book will have you quickly and easily cooking everyone's favorite dishes like a pro, including: * Diner-Style Omelet* Buttermilk Pancakes* Smashed Burger* Cheesesteak Hoagie* Chicken Fajita Sandwich* Green Chile Turkey Melt* Bacon-Jalapeno-Wrapped Corn* Scallops with Asparagus* Asian-Seared Salmon* Grilled Pineapple with Ice Cream