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Two in One Desserts: Cookie Pies, Cupcake Shakes, and More Clever Concoctions

HAYLEY PARKER · Countryman Press
Pages: 240
Format: Hardcover

Sweet treats that combine two or more classic desserts from the blogger who makes "even novice bakers feel like pros" (POPSUGAR) Everyone loves cake with ice cream. The combination of textures and flavors, even temperature, adds up to much more than the sum of its parts. In her new book,...
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Fast and Fresh: Quick recipes for busy lives

LOUISE PICKFORD · Ryland Peters & Small
Pages: 144
Format: Hardcover

Over 80 quick and easy recipes for today's busy cook, using fresh, affordable and simply delicious ingredients. At the end of a busy day, or in the middle of a lazy weekend, it's easy to opt for takeaways and convenience foods - never as nice as the food we cook ourselves. What...
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The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables

Ken Haedrich · Storey Books
Pages: 304
Format: Print book

Let them eat cake - and vegetables, too! Award-winning cookbook author Ken Haedrich serves up 150 delicious baked goods that are full of fresh fruits, vegetables, and herbs and go far beyond zucchini bread and carrot cake. From Bacon, Cheddar, and Fresh Corn Muffins to Fresh Fennel and Italian...
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Vegetables on Fire: More Than 60 Recipes for Vegetable-Centered Meals from the Grill

Pages: 176
Format: Print book

This is a grilling book dedicated to vegetables that eat like meat. The first of its kind, this cookbook features 60 recipes that star vegetables caramelized into succulence for satisfying, flavor-forward meals. Cauliflower "steaks," broccoli burgers, and beets that slow-smoke...
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Frugal Vegan: Affordable, Easy & Delicious Vegan Cooking

KATIE KOTEEN · Page Street Publishing
Pages: 208
Format: Paperback

Live a healthy vegan lifestyle without breaking the bank with these 99 affordable and delicious plant-based recipes. Frugal Vegan teaches you how to avoid pricey perishables and special ingredients, and still enjoy nutritious, exciting food at every meal. Learn the tips and tricks to creating...
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