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Cooking, Food & Wine |
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Eat Your Heart Out: All-Fun, No-Fuss Food to Celebrate Eating Clean
Daphne Oz - William Morrow Cookbooks
Format: Hardcover
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Bestselling author, Emmy Award-winning cohost ofThe Good Dish and the upcoming 8th season of FOX's hit series MasterChef Junior, and mother of four Daphne Oz shares her best tips for how to reward yourself, with 125 simply delicious recipes in a cookbook you'll return to again and again... |
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Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts
Daniel Holzman - Harper Wave
Format: Hardcover
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In the spirit of books likeSalt, Fat, Acid, Heat andFood Lab, an informative, entertaining, and essential guide to taking your kitchen smarts to a higher level - from two food world professionals (a chef and a writer) .When food writer Matt Rodbard met chef Daniel Holzman while covering... |
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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook
Rick Martínez - ?Clarkson Potter
Format: Hardcover
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An enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of the Babish Culinary Universe show "Pruébalo" on YouTube and Food52's "Sweet Heat" series, Rick Martínez.ONE OF THE MOST ANTICIPATED COOKBOOKS OF 2022 - Time,... |
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Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island
Emily Meggett - Abrams
Format: Hardcover
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The first major Gullah Geechee cookbook from "the matriarch of Edisto Island," who provides delicious recipes and the history of an overlooked American communityThe history of the Gullah and Geechee people stretches back centuries, when enslaved members of this community were... |
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