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Eight flavors : the untold story of american cuisine
Sarah Lohman - Simon & Schuster
Format: Print book
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This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat.The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape.... |
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Cookie Classics Made Easy: One-Bowl Recipes, Perfect Results
Brandi Scalise - Storey Publishing
Format: Print book
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The 40 recipes in this delicious collection use a foolproof formula that requires just one bowl, minimal baking equipment, and no previous experience! You'll find your tried-and-true favorites here -- from Chewy Chocolate Chip to Oatmeal Raisin, Shortbread, Ginger Molasses, and Snickerdoodles... |
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Indian for Everyone: The Home Cook's Guide to Traditional Favorites
Anupy Singla - Surrey Books
Format: Print book
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Now beautifully repackaged in convenient paperback format, Indian for Everyone is the third book by Anupy Singla, former broadcast journalist turned foodie blogger turned best-selling author. This book is by far Singla's most stunning and comprehensive offering yet. Singla is America's... |
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Artisan Pizza: To Make Perfectly At Home
Giuseppe Mascoli - Kyle Books
Format: Print book
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Every critic, blogger and Londoner has sung the praises of Franco Manca, whose pizzas are "the best in Britain," according to The Observer. Co-owner, Giuseppe Mascoli, knows that the best pizza in Italy comes from Naples and therefore, as an expat Neopolitan himself, he has gone... |
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Best Grill Recipes Ever : Fast and Easy Barbecue Plus Sauces, Rubs, and Marinades
Daniella Malfitano - The Countryman Press
Format: Print book
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Barbequing is a delicious way to get dinner on the table in a flash, whether it s your annual backyard cookout or your weeknight family dinner. With 50 mouthwatering recipes for meats, marinades, and rubs, as well as grilled vegetables and sides, this book will be your quick and easy go-to... |
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Jam Session: A Fruit-Preserving Handbook [A Cookbook]
Joyce Goldstein - Lorena Jones Books
Format: Hardcover
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A handbook for fruit preserving, with 75 basic and special recipes for jams, jellies, chutneys, and compotes, by chef emeritus and master preserver Joyce Goldstein.Jam Session is the lushly photographed and selective guide to making all-natural fruit preserves, organized by type of fruit... |
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Wine For Dummies
Ed McCarthy - For Dummies; 6 edition
Format: Print book
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Are you up to date on todays wine scene Wine For Dummies, 6th Edition reveals whats in, whats out, and whats new in wine. With new and revised content, this edition of the popular Wine For Dummies text takes you on a tour of emerging and old world wine regions, showcasing the varieties... |
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Food for Life: Delicious & Healthy Comfort Food From My Table To Yours!
Laila Ali - St. Martin's Press
Format: Hardcover
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Four-time undefeated boxing world champion, cooking personality, and passionate health advocate, Laila Ali's Food For Life features over 100 sassy recipes that will help you "swap it out."In Laila's kitchen, nutrition is King, but flavor is Queen! In her debut cookbook,... |
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Foolproof Christmas
Gooseberry - Gooseberry Patch
Format: Hardcover
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Christmas is coming! Swirling snowflakes have us reaching for our coziest scarves and mittens, thinking about tree trimming and cookie baking. Foolproof Christmas is filled with yummy tried & true recipes shared by home cooks across the country...sure to put you in the spirit in no time... |
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The Magical Slow Cooker: Recipes for Busy Moms
Sarah Olson - Front Table Books
Format: Print book
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Do you believe in magic Well your slow cooker does From breakfast to dessert these recipes are perfect for busy moms who want something thats quick and wholesome-not to mention delicious With prepare-ahead tips and time-saving tricks from this little book-and the swish and flick of a wand-you... |
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American Girl: Garden to Table: Fresh Recipes to Cook & Share
Williams Sonoma Test Kitchen - Bonnier WO
Format: Hardcover
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New in the best-selling American Girl cooking series are more than 50 recipes for kid-friendly dishes that highlight seasonal ingredients, Garden to Table will inspire young chefs to learn about eating fresh food - and cooking delicious (and nourishing!) dishes while perfecting kitchen... |
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
Deb Perelman - Knopf
Format: Hardcover
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Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we're cooking for ourselves, for a date night... |
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The Domestic Geek's Meals Made Easy: A Fresh, Fuss-Free Approach to Healthy Cooking
Sara Lynn Cauchon - Houghton Mifflin Harcourt
Format: Hardcover
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With more than 1.4 million followers and over 100 million video views, The Domestic Geek is one of YouTube's most popular cooking shows. Fans adore host Sara Lynn Cauchon's fresh, fun, no-fuss style of cooking, and her easy recipes are big on flavor and have a healthful twist. Readers... |
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Six Ingredients With Six Sisters' Stuff: 100 Fast and Easy Family Meals
Six Sisters' Stuff - Shadow Mountain
Format: Paperback
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With only six ingredients or less per recipe, making dinner has never been easier. Six Sisters Stuff is one of the most popular blogs for quick and easy cooking and entertaining at home for families. In their eighth cookbook, they tackle how to master meals for any cook with any skill... |
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Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party
Lidia Bastianich - Knopf
Format: Hardcover
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The beloved TV chef offers the only cookbook you'll need to give any gathering--from a dinner for two to a wedding--a delectable, welcoming Italian flavor. No one throws a party like Lidia Bastianich! And now, in this delightful new cookbook, she gives us 220 fantastic recipes for entertaining... |
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All About Cake
Christina Tosi - Clarkson Potter
Format: Hardcover
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Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It's a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations... |
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Substituting Ingredients, 4E: The A to Z Kitchen Reference
Becky Sue Epstein - Sourcebooks; 4 edition
Format: Paperback
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Everyone has been in this predicament: you're at home, with no time (or desire) for a trip to the store-but the recipe you're using calls for an ingredient you don't happen to have on hand. With this book, you'll have a solution: substitute. In Substituting Ingredients,... |
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Bobby at Home: Fearless Flavors from My Kitchen: A Cookbook
Bobby Flay - Clarkson Potter
Format: Hardcover
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NEW YORK TIMES BESTSELLER * With 165+ recipes, Bobby Flay opens up his home and shares his bold, approachable style of cooking for family and friends, along with his no-nonsense, essential advice for home cooks.Welcome to Bobby's, where powerhouse flavors rule the day. In his most... |
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Every Day Easy Air Fryer: 100 Recipes Bursting with Flavor
Urvashi Pitre - Houghton Mifflin Harcourt
Format: Paperback
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Everybody knows how difficult it can be to get a delicious meal on the table night after night, not to mention a healthy one made from real and readily-available ingredients. Enter the air fryer, the must-have, revolutionary kitchen device. As Urvashi Pitre, the best-selling author of Indian... |
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Magnolia Table: A Collection of Recipes for Gathering
Joanna Gaines - William Morrow Cookbooks
Format: Hardcover
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Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table,... |
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Solo: A Modern Cookbook for a Party of One
Anita Lo - Knopf
Format: Hardcover
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From the Michelin-starred chefand Iron Chef America and Top Chef Masters contestant - a hilarious, self-deprecating, gorgeous new cookbook - the ultimate guide to cooking for one. Anita Lo puts the "Lo" in alone. The life of a Michelin-starred New York City chef... |
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
Kate Mcdermott - Countryman Press
Format: Print book
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Making pie can be as easy as pie, with recipes and lessons from a renowned teacher of the craft "I've been baking pies my entire life, but making them with Kate was a liberating experience. With a pioneer spirit, she throws the textbook out the window and comes up with absolutely perfect... |
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50 Freezer Meals: Easy Dinners for the Busy Family
Micah Klug - Front Table Books
Format: Print book
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These appetizing, freezer-friendly meals are the perfect solution for your busy nights. Made from healthy ingredients, they're a quick, easy, and inexpensive alternative to the drive-thru. Each recipe includes freezing instructions and a defrosting guide. Try the White Chicken Chili,... |
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Taste of Home Slow Cooker 3E: 425 Homemade Classics Ready When You Are!
Taste of Home - Reader's Digest/Taste of Home
Format: Paperback
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Hearty, comforting dinners ready when you are - they're what makes the slow cooker a busy cook's friend. Whether juggling a hectic work schedule, driving to and from after-school activities or simply trying to serve home-cooked meals regularly, today's family cooks turn to slow-cooked... |
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Herbs for Flavor, Health, and Natural Beauty
Jim Rude - Cedar Fort, Inc.
Format: Hardcover
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Tantalize your tastebuds and naturally enhance your beauty with fresh herbs! Featuring gorgeous photography, this one-of-a-kind guide is a carefully cultivated collection of beauty and healing secrets, space-saving herb garden ideas, and recipes for delectable herb-inspired dishes. Discover... |
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Good Housekeeping Healthy Smoothies: 60 Energizing Blender Drinks & More!
Good Housekeeping. - Hearst Books
Format: Print book
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Big flavor . . . zero guilt! Enjoy creamy, delicious smoothies that are good for you and great tasting. Good Housekeeping Healthy Smoothies features more than 60 recipes, all triple-tested in the magazine's test kitchens, that kick off summer right. Each one sounds so tempting that... |
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Southern Living 50 Years: A Celebration of People, Places, and Culture
The Editors of Southern Living Magazine - Oxmoor House
Format: Print book
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For the last 50 years, Southern Living magazine has reported on and photographed what makes the South so very unique and how it has evolved; it's distinct regions, its music, its homes, its gardens, its food, and most importantly, its people. Now, to mark its Golden Anniversary,... |
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The Complete Cook's Illustrated Magazine 2017
AMERICA'S TEST KITCHEN. - America's Test Kitchen
Format: Hardcover
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The Cook's Illustrated 2016 Annual gathers all six issues of Cook's Illustrated magazine from the past year--including 120 foolproof recipes from the cooks at America's Test Kitchen, innovative test kitchen discoveries, clever reader-submitted quick tips, game-changing cooking... |
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The Little Book of Big Weight Loss
Bernadette Fisers - Touchstone
Format: Paperback
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Food Rules meets Skinny Bitch in this fun, accessible guide to radical and sustainable weight loss - based on a set of thirty-one food and lifestyle rules for everyone sick and tired of diet failure and confused by conflicting advice and complicated regimens.Successful hair and makeup artist... |
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All-Time Favorite Sheet Cakes & Slab Pies: Easy to Make, Easy to Serve
Bruce Weinstein - St. Martin's Griffin
Format: Paperback
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Long before the current renaissance, these sturdy desserts were a staple at Midwestern holidays, southern family reunions, and potlucks everywhere: slab pies, generous fruit concoctions made in a baking sheet, topped with a traditional pie crust or a crunchy crumble; or delicious shareable... |
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Vegetables Illustrated: An Inspiring Guide with 700 Kitchen-Tested Recipes
Americas Test Kitchen - Americas Test Kitchen
Format: Hardcover
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The only vegetables book youll ever need reveals hundreds of ways to cook nearly every vegetable under the sun.. Were all looking for interesting, achievable ways to enjoy vegetables more often. This must-have addition to your cookbook shelf has more than 700 kitchen-tested recipes that... |
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The Coffee Lover's Diet: Change Your Coffee . . . Change Your Life
Bob Arnot - William Morrow
Format: Hardcover
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Dr. Bob Arnot, the bestselling author of The Aztec Diet, shows you how to use the power of America's favorite drink - coffee - to achieve improved health, longevity, mental clarity and weight loss in this unique, groundbreaking wellness guide.For years, we've been told that coffee was bad for our health.... |
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Weeknight Paleo: 100 Easy and Delicious Family-Friendly Meals
Julie Mayfield - Harpercollins
Format: Print book
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The bestselling authors of Paleo Comfort Foods and Quick & Easy Paleo Comfort Foods are back with easy, delicious, quick, family-friendly Paleo recipes for dinner, featuring plenty of lean proteins, fruits, vegetables, and healthy fats.Here are 100 satisfying Paleo recipes to add variety... |
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Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More
America's Test Kitchen - America's Test Kitchen
Format: Print book
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Canning perfected the America's Test Kitchen way. The art of preserving produce by canning and preserving has come full circle from grandmother's kitchen to a whole new generation now eager to learn it. This detailed guide to home preserving is perfect for novice canners and experts alike... |
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America: The Cookbook
Gabrielle Langholtz - Phaidon Press
Format: Hardcover
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With 800 home-cooking recipes, America: The Cookbook is a celebration of the remarkable diversity of American food and food culture state by state. Features 50 essays and menus from a 'who's who' of 100 foremost food experts and chefs.America: The Cookbook is the first book... |
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Mastering Sauces: The Home Cook's Guide to New Techniques for Fresh Flavors
Susan Volland - W.W. Norton & Company
Format: Print book
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The definitive cookbook on contemporary sauces that highlights fresh flavors and updated classics.Finally, a cookbook on sauces that is fresh, vibrant, and alive. In Mastering Sauces, Susan Volland veers away from traditional lesson plans and presents sauce-making in a whole new way. She focuses... |
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The Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen
Jill Winger - Flatiron Books
Format: Hardcover
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Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100 delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table.. With a foreword... |
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Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes
Editors of Fox Chapel Publishing - Fox Chapel Publishing
Format: Print book
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Discover real comfort food with these authentic country recipes. Filled with favorite recipes gathered from Amish cooks across the United States and Canada, Amish Community Cookbook will have you preparing delicious, down-to-earth dishes your family will request again and again.... |
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Southern Cooking Family Style: Menus & Recipes for Family Gatherings Grand & Small
Country Living - Hearst
Format: Hardcover
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Buttermilk biscuits wrapped in a red-and-white gingham napkin. Chicken-and-Andouille Gumbo simmering inside a cast-iron pot. Barbeque pork shoulder smoking on a grill - these are just a few of the homey images that come to mind when we think about southern cooking. Southern Cooking Family... |
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Tasty Ultimate: How to Cook Basically Anything
Tasty - Clarkson Potter
Format: Hardcover
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150 recipes to help you master the cooking basics, hack the pantry, and make everything from vegetarian go-tos to crowd-pleasing snacks to irresistible desserts. Tasty Ultimate is THE must-have companion for home cooks of all skill levels - whether you're a sometimes cook or a master... |
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The Home Barista: How to Bring Out the Best in Every Coffee Bean
Simone Egger - The Experiment
Format: Print book
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For coffee enthusiasts everywhere, a charming handbook to becoming your own favorite barista More than 100 million Americans start each day with a cup of coffee (many at no small price)! It's a fact : We love coffee. Now, in The Home Barista, two professionals reveal the secrets to brewing... |
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Tea Fit for a Queen: Recipes & Drinks for Afternoon Tea
Lucy Worsley - Ebury Press
Format: Hardcover
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Enjoy a spot of tea and delectable cakes inspired by the rich, royal history of London's most iconic palaces Filled with recipes that have stood the test of time as well as fascinating anecdotes and tales, Tea Fit for a Queen reveals how the tradition of afternoon tea started in royal... |
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Everyday Korean: Fresh, Modern Recipes for Home Cooks
Kim Sunée - Countryman Press
Format: Hardcover
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Accessible Korean cooking with a modern twist.The backbone of Korean cuisine, jang, has a flavor not found anywhere else in the world. The cuisines combination of savory,sweet, salty, and spicy flavors makes it uniquely delicious, yet there are few resources for those who wish to enjoy... |
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Best Dips, Apps, & Sides: Budget-Proof Snacks, Spreads, and Side Dishes
Monica Sweeney - The Countryman Press
Format: Print book
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The perfect entertainment companion for the best-ever parties Make your meal memorable with amazing appetizers, sensational side dishes, and delicious dips. These tasty supper supplements will steal the show, and with 60 creative recipes, there's something for everyone. Create the perfect... |
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Maison Kayser's French Pastry Workshop
Eric Kayser - Black Dog & Leventhal
Format: Hardcover
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Master the art of French pastry with step-by-step instructions from one of Paris's best bakers and founder of the renowned Maison Kayser. |
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How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition
MARK BITTMAN - Houghton Mifflin Harcourt
Format: Hardcover
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The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet - health, sustainability,... |
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United Tastes of Texas: Authentic Recipes from All Corners of the Lone Star State
Jessica Dupuy - TI Inc. Books
Format: Hardcover
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There are many things that are big in Texas: Wide open spaces, personalities, hair, but above all, theres flavor! United Tastes of Texas is your geographical guide to Texas cuisine based on five distinct culinary regions: Central, Coastal, East, South, and West Texas; as well as the culinary... |
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Weeknight Dinners 6 Ingredients or Less
Gooseberry Patch - Gooseberry Patch
Format: Paperback
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Need to change up dinnertime and try something new? Have just the essentials on hand? Would you rather serve a home-cooked meal instead of ordering take-out? Weeknight Dinners with 6 Ingredients or Less is here to help! In addition to over 300 delicious recipes like you'd expect from... |
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Umami Bomb: 75 Vegetarian Recipes That Explode with Flavor
Raquel Pelzel - Workman Publishing Company
Format: Hardcover
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"Pure vegetable magic!" - CARA MANGINI, chef and author of The Vegetable Butcher Ingeniously built around the use of eight umami-rich ingredients - aged cheese, tomatoes, mushrooms, soy sauce, miso, caramelized onions, smoke, and nutritional yeast - these 75 recipes... |
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Food on Tap: Cooking with Craft Beer
Lori Rice - Countryman Press
Format: Flexibound
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Discover new ways to savor your favorite beer with 60 traditional and inventive recipes.In the age of craft beer, the varieties seem endless. From floral IPAs to rich porters and stouts, and tart lambic ales to gluten-free options, there is a beer for every taste. Food on Tap is an accessible... |
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Fifty Must-Try Craft Beers of Ohio
RICK ARMON - OHIO University Press
Format: Print book
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Every craft beer has a story, and part of the fun is learning where the liquid gold in your glass comes from. In Fifty Must-Try Craft Beers of Ohio, veteran beer writer Rick Armon picks the can't-miss brews in a roundup that will handily guide everyone from the newest beer aficionado... |
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The Home Cook: Recipes to Know by Heart
Alex Guarnaschelli - Clarkson Potter
Format: Hardcover
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The all-in-one cooking bible for a new generation with 300 recipes for everything from simple vinaigrettes and roast chicken to birthday cake and cocktails. For Alex Guarnaschelli - whose mother edited the seminal 1997 edition of The Joy of Cooking, which defined the food of the late... |
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Jamie Oliver's Christmas Cookbook
JAMIE OLIVER - Flatiron Books
Format: Hardcover
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Jamie Oliver's Christmas Cookbook is packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food, and new ways to love those leftovers.It's everything you need for the best Christmas ever.Inside you'll find... |
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Bringing It Home: Favorite Recipes from a Life of Adventurous Eating
GAIL SIMMONS - Grand Central Life & Style
Format: Hardcover
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The cookbook that Top Chef fans have been waiting for, from the celebrated judge who makes delicious food and inspired cooking accessible for home cooks.Gail Simmons is a beloved figure in the food world who has been a popular judge on Top Chef, the number-one rated food show... |
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Gluten-Free Food for Kids: More than 100 quick & easy recipes
Louise Blair - Hamlyn
Format: Print book
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Gluten-free children need never miss out again with fantastic ideas for every occasion from everyday dinners to snacks, bakes and puddings as well as special occasions. All the recipes are simple to make and so delicious that the rest of the family will love them too! With tasty recipes... |
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The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies, and Bars
America's Test Kitchen (Firm) - America's Test Kitchen
Format: Hardcover
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Portable, fun to make, easy to gift, and open to countless flavor variations, cookies are everyone's favorite sweet treat. America's Test Kitchen has years of experience making the very best cookies; in The Perfect Cookie, the test kitchen has collected all of that knowledge in one place... |
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Paula Deen's Southern Table The Best of Cooking With Paula Deen.
Deen Paula H. - Paula Deen Ventures
Format: Hardcover
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At Paula's house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, in this collection spanning ten years celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions. The magazine... |
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Gingerbread Wonderland: 30 Magical Houses, Cookies, and Cakes
Mima Sinclair - Kyle Books
Format: Print book
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Wow your family with gorgeous gingerbread goodies. Turn your kitchen into a magical winter world with 30 ideas ranging from cute gingerbread families and their gingerbread streets, to a delicious chocolate bird house and an edible star wreath. Packed with fun cookies and sticky gingerbread... |
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The Walking Dead: The Official Cookbook and Survival Guide
Lauren Wilson - Insight Editions
Format: Hardcover
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Based on the hit AMC television series, this cookbook is packed with life-saving tips and unique recipes inspired by The Walking Dead. The Walking Dead: The Official Cookbook and Survival Guide details the skills and recipes you need to survive (while avoiding being eaten) during a walker... |
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Burritos
Donna Kelly - Gibbs Smith Publishers
Format: Hardcover
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Burritos--those tasty, transportable bundles of southwestern deliciousness just got kicked up several notches on the flavor meter. Kelly and Hoopes have created 75 new recipes that transform the burrito from traditional to supreme with updated classics, fresh south-of-the-border favorites,... |
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Dinner Made Easy with Six Sisters' Stuff: Time-Saving Recipes for Busy Moms
Six Sisters' Stuff - Shadow Mountain
Format: Print book
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When it comes to busy moms trying to create family meals, Six Sisters' Stuff blog is the go-to location for seven million readers every month. Their latest cookbook is a compendium of quick, easy, and delicious family dinner entrees, with all the organization, all the taste-testing with... |
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Smoothies for Kids
Eliq Maranik - h.f.ullmann
Format: Print book
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Your children will love fruits and vegetables thanks to colorful and delicious smoothies for kids.Together with thirty boys and girls aged six to thirteen, smoothie expert Eliq Maranik has developed thirty-nine simple and healthy smoothie recipes that every child will love. The ingredients... |
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Pretty Fun: Creating and Celebrating a Lifetime of Traditions
KATE HUDSON - Dey Street Books
Format: Hardcover
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Celebrate all of the special moments in your life, big and small, with this warm and welcoming, illustrated lifestyle and entertaining guide, complete with delicious, healthy recipes, from actress, fashion icon, entrepreneur, and New York Times bestselling author of Pretty Happy Kate Hudson.In... |
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Cook Healthy and Quick
DK - DK Publishing
Format: Print book
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300 recipes for nourishing meals and snacks that can all be prepared in 30 minutes or less.Want to eat healthy - fast? Cook Healthy & Quick makes it simple. This cookbook includes 300 easy-to-follow recipes that tap into the latest health trends, from gluten-free eating to intermittent... |
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The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry
Lovina Eicher - Herald Press
Format: Paperback
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Taste the goodness of Amish life.Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry. Join Eicher as she shares traditional Amish recipes along with her own kitchen... |
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The Clean Plate: Eat, Reset, Heal
GWYNETH PALTROW - Grand Central Life & Style
Format: Hardcover
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Delicious food can heal the body. Reset and rebalance with clean recipes that are flexible and easy for busy weeknight meals or lunches on the go, and healthy enough for more intensive, doctor-supported cleanses. Gwyneth Paltrow gets the power of simple, quality food. Her recipes focus... |
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Myers Chang at Home: Recipes from the Beloved Boston Eatery
JOANNE CHANG - Houghton Mifflin Harcourt
Format: Hardcover
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From beloved chef and author Joanne Chang, the first cookbook from her acclaimed Boston restaurant, Myers+Chang Award-winning and beloved chef Joanne Chang of Boston's Flour bakery may be best known for her sticky buns, but that's far from the limit of her talents. When Chang married acclaimed... |
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Platters and Boards: Beautiful, Casual Spreads for Every Occasion
Shelly Westerhausen - Chronicle Books
Format: Hardcover
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Platters and Boards - Entertaining dishes and party dishes your guests will loveEntertaining and party dishes from Platters and Boards: Celebrated author and food blogger Shelly Westerhausen shares the secrets to creating casually chic spreads anyone can make and everyone will enjoy (and... |
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Oktoberfest Cookbook
Julia Skowronek - DK Publishing (Dorling Kindersley)
Format: Hardcover
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Oktoberfest Cookbook will help you create your own Oktoberfest-inspired feasts with 50 recipes straight from Germany's most famous beer halls.Oktoberfest Cookbook features all the favorite recipes from Munich's beer tents: sauerkraut, sausages, sauerbraten and beyond, with 50 recipes... |
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Bobby Flay Fit: 200 Recipes for a Healthy Lifestyle
Bobby Flay - Clarkson Potter
Format: Hardcover
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Cook, eat, and be fit with 200 recipes from Bobby Flay, whose approach to healthy eating is all about flavor - not eliminating anything from your diet. With a profession that has him constantly developing and tasting new recipes, chef Bobby Flay does not eschew any foods: bread, bacon,... |
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The Curry Guy: Recreate Over 100 of the Best Indian Restaurant Recipes at Home
Dan Toombs - Quadrille Publishing
Format: Hardcover
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Dan Toombs (aka The Curry Guy) has perfected the art of replicating Indian Restaurant cooking after traveling around the UK, sampling dishes, learning the curry house kitchen secrets, and refining those recipes at home. In other words, Dan makes homemade curries that taste just like... |
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One-Dish Wonders: 150 Fresh Takes on the Classic Casserole
The Editors of Southern Living Magazine - Oxmoor House
Format: Paperback
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The casserole is never going out of style. These one pan dishes have remained perennial favorites for their convenience, comfort, and the simple fact that sometimes you can just stash one in your freezer for when you just can't figure out what to make for dinner some night or when company... |
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175 Best Instant Pot Recipes: For Your Programmable Electric Pressure Cooker
Marilyn Haugen - Robert Rose
Format: Print book
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Instant Pots have become hugely popular over the years because they ingeniously combine so many features into one appliance. While officially categorized as an electric pressure cooker, it's actually a 7-in-1 programmable cooker with the functions of a pressure cooker, slow cooker,... |
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The New Pressure Cooker Cookbook: 150 Delicious, Fast, and Nutritious Dishes
Ellen Brown - Sterling Epicure
Format: Print book
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In recent years, the pressure cooker has been reinvented, making it safer and easier to use than ever before. This is the most up-to-date book on cooking with today's fantastic new models. Ellen Brown, author of the popular New Cast Iron Skillet Cookbook, explains how these devices... |
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Fast and Easy Five-Ingredient Recipes: A Cookbook for Busy People
Philia Kelnhofer - The Countryman Press
Format: Print book
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When you're short on time, you'll love these big-on-flavor, crazy easy meals.Cooking can sometimes involve mile-long ingredient lists and require more time than one cares to spend in the kitchen after a busy day. With Fast and Easy Five Ingredient Recipes you'll find over 100 recipes that... |
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Christmas with Southern Living 2017: Inspired Ideas for Holiday Cooking and Decorating
Editors of Southern Living - Oxmoor House
Format: Hardcover
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Nobody does Christmas like Southern Living, and for over 30 years, Christmas with Southern Living has been helping you create memorable holidays for family and friends. For 2017, Christmas with Southern Living is completely new, with all of the menu and dcor ideas that you've come to expect,... |
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The Whole30 Fast & Easy Cookbook: 150 Simply Delicious Everyday Recipes for Your Whole30
Melissa Hartwig Urban - Houghton Mifflin Harcourt
Format: Hardcover
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A New York Times bestseller featuring 150 all new, Whole30-compliant recipes - all fast and easy to prepare Millions of people have transformed their lives with Whole30, yet co-creator Melissa Hartwig wants to make it even easier to achieve Whole30 success - with delicious, compliant,... |
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Affordable Paleo Cooking with Your Instant Pot: Quick Clean Meals on a Budget
Jennifer Robins - Page Street Publishing
Format: Paperback
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Fast, Delicious Paleo Meals That Fit Your BudgetJennifer Robins, author of the bestselling Paleo Cooking with Your Instant Pot, is back with an all-new collection of knockout recipes that go easy on your wallet. Forget buying overpriced specialty flours and high-end meats; Jennifer shows... |
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Dinner Pies: From Shepherd's Pies and Pot Pies to Tarts, Turnovers, Quiches, Hand Pies, and More, with 100 Delectable and Foolproof Recipes
Ken Haedrich - Harvard Common Press
Format: Hardcover
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Dinner Pies includes 100 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated and perfected versions from the great savory pie traditions, including British, New England Yankee, and Southern - recipes for classics... |
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The Tasha Tudor Family Cookbook: Heirloom Recipes and Warm Memories from Corgi Cottage
Winslow Tudor - Skyhorse Publishing
Format: Print book
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World-renowned artist Tasha Tudor charmed and fascinated fans with her sweet illustrations and simple lifestyle. This cookbook echoes the cultural and family narrative so accurately and beautifully reflected in Tasha Tudor's art and life. The receipts (what she called recipes) also suggest... |
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The Keto Reset Diet: Reboot Your Metabolism in 21 Days and Burn Fat Forever
Mark Sisson - Harmony
Format: Hardcover
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Mark Sisson - author of the mega-bestseller The Primal Blueprint - unveils his groundbreaking ketogenic diet plan that resets your metabolism in 21 days so you can burn fat forever.Mounting scientific research is confirming that eating a ketogenic diet could represent one of the greatest... |
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Chocolate
Dominic Ramsey - Dk Publishing
Format: Print book
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Chocolate is a decadent visual exploration of the world's favorite indulgence, from its origins to tasting, techniques, and recipes, so every chocoholic can really appreciate every mouthful.Find out how to identify quality when buying, taste like a pro, or make your own chocolate at home... |
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Winter Smoothies
Eliq Maranik - H.F.Ullmann Publishing
Format: Print book
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Who proclaimed that smoothies should be enjoyed in the summertime only?With these all-new recipes by Eliq Maranik, the high season of smoothies and shakes will now be the coldest time of the year! The fresh and fruity smoothies that are flavored with typical warm winter spices such as ginger... |
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American Girl: Around the World Cookbook
WILLIAMS SONOMA TEST KITCHEN. - Weldon Owen
Format: Hardcover
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The fifth book in the bestselling series from American Girl and Williams Sonoma, American Girl Around the World allows little chefs to visit cuisines from every part of the globe. Featuring over 50 easy-to-follow recipes and full-color photography, this book makes global cuisines... |
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The Eating Instinct: Food Culture, Body Image, and Guilt in America
Virginia Sole-Smith - Henry Holt and Co.
Format: Hardcover
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An exploration, both personal and deeply reported, of how we learn to eat in today's toxic food culture.Food is supposed to sustain and nourish us. Eating well, any doctor will tell you, is the best way to take care of yourself. Feeding well, any human will tell you, is the most important... |
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Pull up a chair : recipes from my family to yours
Tiffani Thiessen - Houghton Mifflin Harcourt
Format: Hardcover
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Tiffani Thiessen is beloved for her roles in Saved by the Bell and Beverly Hills 90210, but for the past few years she's been known as the host of the Cooking Channel series Dinner at Tiffani's. Each episode showcased her classic-with-a-twist recipes and knack for hosting a good... |
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Nutritious Delicious: Turbocharge Your Favorite Recipes with 50 Everyday Superfoods
AMERICA'S TEST KITCHEN. - America's Test Kitchen
Format: Paperback
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A simple approach to amping up the nutrition in our cooking, Nutritious Delicious focuses on 50 everyday superfoods among vegetables and fruit, grains, and proteins, and uses them as the basis for building more nutrient-packed versions of the dishes we love for every meal of the day. |
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Dump Dinners: The Absolute Best Dump Dinners Cookbook with 75 Amazingly Easy Recipes
Rockridge Press - Rockridge Press; Gld edition
Format: Print book
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Home cooked meals have never been easier!Dump dinners are super-easy, tasty meals for fast-paced familiesall you do is dump a few readymade ingredients together, and voila, dinner is served. Getting a home-cooked meal on the table during a busy weeknight can be challenging, butThe Absolute... |
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Sugar Detox: Three Weeks to a Healthier, Happier, More Balanced Life
Filippa Salomonsson - W W Norton
Format: Print book
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In Sugar Detox, you'll learn how your body and mind can be transformed by eliminating one toxic component from your diet - sugar. Holistic health coach Filippa Salomonsson explains how everyday problems such as low energy levels, mood swings, and even weight gain can be eradicated by removing... |
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Sri Lankan Cooking: 64 Recipes from the Chefs and Kitchens of Sri Lanka
Douglas Bullis - Tuttle Publishing
Format: Print book
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Learn to cook all your favorite Sri Lankan foods with this beautifully illustrated and easy-to-follow Sri Lankan cookbook.Sri Lanka , the fabled island of sapphires and rubies, is home to one of the most intriguing of Asian cuisines. Rarely found in restaurants outside the island itself,... |
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Untitled by Chrissy Teigen
CHRISSY TEIGEN - Clarkson Potter
Format: Hardcover
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Cravings: Hungry for More takes us further into Chrissy's kitchen . . . and life. It's a life of pancakes that remind you of blueberry pie, eating onion dip with your glam squad, banana bread that breaks the internet, and a little something called Pad Thai Carbonara. After two years... |
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Carla Hall's Soul Food: Everyday and Celebration
Carla Hall - Harper Wave
Format: Book
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Co-host of ABC's hit Emmy Award-winning lifestyle show The Chew and fan favorite on Bravo's Top Chef, Carla Hall celebrates soul food and gives classic dishes her own fresh twists, with 145 delectable recipes updated for the way we eat now. In Carla Hall's... |
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From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
Snoop Dogg - Chronicle Books
Format: Book
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Snoop Dogg wears many hats--he’s a musician, an actor, talk show host, and, I just recently discovered, a cookbook author. His cookbook From Crook to Cook offers a variety of recipes, from a caesar salad, a chocolate cake, candied bacon, and many other options.... |
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How to Cake It: A Cakebook
YOLANDA GAMPP - William Morrow Cookbooks
Format: Hardcover
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21 OMG-IS-THAT-AN-ACTUAL-CAKE? RECIPES ALL THE CAKE KNOW-HOW YOU NEEDFrom Yolanda Gampp, host of the massively popular, award-winning YouTube sensation How to Cake It comes an inspiring "cakebook" with irresistible new recipes and visual instructions for creating spectacular... |
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Tubie Meal Time: Blended Feeding Tube Meal Ideas For Newbies
Petty Colors - Petty Colors Publishing LLC
Format: Paperback
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*If you are new to blending your own meals for tube feedings - then this book will save you so much time in trial and error. It's a must have! Because it shows simple cost effective ways of making meals that you likely never thought of. Plus some very very helpful tips! Have fun with... |
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DIY Canning: Over 100 Small-Batch Recipes for All Seasons
Rockridge Press - Rockridge Press
Format: Print book
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Step-by-Step Canning Recipes for Bold, Fresh Flavors All Year LongPreserve natures bounty and enjoy seasonal ingredients throughout the year with over one hundred water-bath and pressure canning recipes. Offering a mix of classic, creative, and modern flavor profiles, DIY Canning makes... |
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Power Foods for Diabetes: The Top 20 Foods and 150 Recipes for Total Health
Editors of Cooking Light Magazine - Oxmoor House
Format: Paperback
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Eating healthy when you have diabetes can be a challenge. Luckily, Cooking Light teamed up with the American Diabetes Association to offer a solution: Power Foods for Diabetes, a cookbook filled with delicious recipes for both Type 1 and Type 2 diabetes. |
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