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Alton Brown: EveryDayCook
Alton Brown - Ballantine Books
Format: Print book
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My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I've been cooking, but it's been mostly to feed myself and people in my immediate vicinity - which is really what... |
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The Bob's Burgers Burger Book: Real Recipes for Joke Burgers
Loren Bouchard - Universe Publishing(NY)
Format: Print book
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"The Bob s Burgers Burger Book" gives hungry fans their best chance to eat one of Bob Belcher's beloved specialty Burgers of the Day in seventy-five original, practical recipes. With its warm, edgy humor, outstanding vocal cast, and signature musical numbers, Bob's Burgers has become... |
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The Southern Cake Book
The Editors of Southern Living Magazine - Oxmoor House
Format: Print book
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Who doesnt love cake? Theres perhaps no dessert that makes you feel more special. Its how we celebrate birthdays and graduations. Its the rarified treat at engagement parties and weddings-and the way we welcome old friends and new babies. Whether its a cupcake with coffee at the neighbors... |
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Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving
Kevin West - Knopf Doubleday Publishing Group
Format: Print book
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One of The Atlantic's Best Food Books of the Year A Los Angeles Times Holiday Gift-Giving Pick An Amazon Best Cookbook & Food Writing Book of the YearStrawberry jam. Pickled beets. Homegrown tomatoes. These are the tastes of Kevin West's Southern childhood, and they are the tastes... |
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The superfood swap : the 4-week plan to eat what you crave without the C.R.A.P
Dawn Jackson Blatner - Houghton Mifflin Harcourt
Format: Print book
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The 4-Week Plan that Beat Out All Other Plans in the ABC Weight-Loss Reality TV Show My Diet Is Better than Yours For more than fifteen years, nutritionist Dawn Jackson Blatner has helped hundreds of clients lose their bad eating habits and step up to optimal health. The key? Not deprivation,... |
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Clueless in the Kitchen: Cooking for Beginners
EVELYN RAAB - Firefly Books
Format: Paperback
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Reviews of the previous edition: "This is a great cookbook for the younger and inexperienced cook. The language used is informal and very conversational.... This book is extremely useful and a great addition to the library of the newly moved out young person." --Resource Links... |
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The Whole 9 Months A Week-by-week Pregnancy Nutritional Guide
Jennifer Lang - Sonoma Press
Format: Paperback
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"I'm thrilled that Dr. Lang has put her valuable knowledge into these pages. With this book in your hand, you are on your way to putting your health first and setting your baby up for lifelong wellness." -- JESSICA ALBA, co-founder of The Honest CompanyGood for baby, good for you:... |
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Staff Favorites: Over 100 of Our Most Memorable Recipes
The Editors of Food & Wine - Oxmoor House
Format: Print book
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Over the past 30 years Food & Wine has published thousands of delicious recipes; the 100 here are the best of the best, as judged by Food & Wine's editors. Staff Favorites highlights the best dishes published over the past 30 years, each accompanied by a stunning photograph.... |
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The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking
Philip Hasheider - Voyageur Press
Format: Print book
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From nose to tail, there's a right and a wrong way to dress and cook a pig. Learn the right way. Pork is the most consumed meat in the world. It's inexpensive and versatile, yet relatively few home cooks feel comfortable moving beyond pork chops. And the vast majority never dream... |
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The Fearless Baker: Simple Secrets for Baking Like a Pro
ERIN JEANNE MCDOWELL - Rux Martin/Houghton Mifflin Harcourt
Format: Hardcover
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Top food stylist and Food52's popular baking columnist shares her baking secrets. When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the oven, they often act as though she's performed culinary magic. "I'm... |
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Complete IPA: The Guide to Your Favorite Craft Beer
Joshua M Bernstein - Sterling Epicure
Format: Print book
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Everybody's drinking IPAs! Josh Bernstein, author of the critically acclaimed The Complete Beer Course, tells you everything you need to know about your favorite brew. India Pale Ales have captured the hearts and taste buds of beer lovers like no other brew, and brewmasters are using... |
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Eat Like a Gilmore: The Unofficial Cookbook for Fans of Gilmore Girls
Kristi Carlson - Skyhorse Publishing
Format: Print book
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The infamous appetites of the Gilmore Girls are given their due in this fun, unofficial cookbook inspired by the show. Fans will eat up the delicious recipes honoring the chefs who fuel the science-defying metabolisms of Lorelai and Rory Gilmore. Whether you're a diehard fan or new to the scene,... |
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The Chew Quick & Easy: Stress-Free Recipes for Every Occasion
The Chew - Kingswell
Format: Paperback
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The Chew makes cooking and entertaining QUICK & EASY!The hosts of ABC's hit show The Chew invite you to enjoy the fun and flavor of cooking without the stress. Just as they do every day on television, The Chew hosts provide mouthwatering recipes and time-saving tips to make cooking... |
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Fun Stuff Cookbook M&M's
Editors of Publications International - PUBNI
Format: Hardcover
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Pick up a bag or two of MMS Chocolate Candies and youll be on your way to creating any one of the recipes found in this book. More than 100 pages are filled with fun ideas just waiting for you to try. Recipes included are for bars, cookies, cakes, snacks, frozen treats, parties and holidays,... |
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Eat. Nourish. Glow.
Amelia Freer - Harper Wave
Format: Paperback
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The #1 international bestseller - now available in an updated American edition.Ditch fad diets forever and achieve lasting weight loss and vibrant health with this simple and proven ten-step plan from the nutritional therapist and celebrity consultant who is taking the world by storm.Plagued... |
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Good Housekeeping 400 Low-Fat Recipes & Tips
Good Housekeeping. - Hearst Books
Format: Print book
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Low fat, big taste! Good Housekeeping is serving up 400 delicious, nutritious, and healthful recipes for anyone looking to reduce saturated fat in their diet. Even though all these scrumptious dishes have 10% or fewer calories from saturated fat, the menu includes such favorites... |
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The Chile Pepper Bible: From Sweet to Fiery and Everything in Between
Judith Finlayson - Robert Rose
Format: Paperback
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Contrary to popular belief, a pepper does not need to make your eyes water or start a fire in your mouth to qualify as a chile. Chile is simply the common name for the fruit of the capsicum plant. Chiles come in a wide variety of colors, shapes and flavors. This comprehensive book (which... |
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Self-Sufficiency: Preserving
Carol Wilson - IMM Lifestyle
Format: Print book
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Most fruits and vegetables can be used for preserving, and what better and more satisfying way to use up home-grown or local produce than to puree, pickle, bottle or salt it and consume it throughout the year! There are several different methods of preserving fruits and vegetables and all give... |
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Super Spiralized: Fresh & delicious ways to use your spiralizer
Orathay Souksisavanh - Hardie Grant
Format: Hardcover
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Vegetable noodles and spaghetti are a great substitution for heavy carbs such as pasta and rice, and make for a much healthier diet. But now and again, it's nice to balance out these lighter meals with a treat. In Super Spiralized, authors Orathaty and Vania show you how you can use your... |
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Gluten Free on a Shoestring: Easy & Delicious Gluten Free Meals on a Budget
Anne Garcia - CreateSpace Independent Publishing Platform
Format: Paperback
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How to Enjoy Gluten Free Meals on a BudgetWith the high cost of living nowadays, savvy shoppers, budget conscious mom or shrewd dads are always on the lookout for ways to cut monthly spending.We all know that gluten is a type of protein found in flours that can cause inflammation and allergic... |
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MUNCHIES: Late-Night Meals from the Worlds Best Chefs [A Cookbook]
JJ Goode - Ten Speed Press
Format: Hardcover
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This cookbook, based on the game-changing web series Chefs Night Out, features stories of the worlds best chefs debauched nights on the town, and recipes for the food they cook to soak up the booze afterwards.. MUNCHIES brings the hugely popular show Chefs Night Out (on VICE Medias food... |
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Grilled Cheese Kitchen: Bread Cheese Everything in Between
Heidi Gibson - Chronicle Books
Format: Print book
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Melted cheese between slices of toasted bread - the ultimate in comfort food. This mouthwatering cookbook features 39 grilled cheese recipes created by Heidi Gibson, winner of seven grilled cheese championships and the co-owner (with husband Nate) of the American Grilled Cheese Kitchen... |
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Cooking with Loula: Greek Recipes from My Family to Yours
Alexandra Stratou - Artisan
Format: Print book
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In Cooking with Loula, Alexandra Stratou invites readers into her Greek family's kitchen, revealing their annual traditions and bringing their recipes to life - with touching remembrances of Kyria Loula (Kyria means "Mrs." in Greek) , the woman who cooked for three... |
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Samin Nosrat - Simon & Schuster
Format: Hardcover
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New York Times Bestseller A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook... |
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Meat on the Side: Delicious Vegetable-Focused Recipes for Every Day
Nikki Dinki - St. Martin's Griffin
Format: Print book
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In a recent survey, over 22 million Americans identified their eating habits as "vegetarian-inclined." They haven't given up meat, but understand that we need to rethink the way we plan meals. These millions of people are always on the hunt for new, creative ways to work more... |
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Fun Fall Foods
Gooseberry Patch - Gooseberry Patch
Format: Hardcover
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We just love fall, don't you? With it come colorful leaves, brisk weather and so many happy occasions to share...back to school, tailgating, bonfire parties, trick-or-treating and Thanksgiving dinner. Fun Fall Foods is filled with easy-to-make, good-to-eat recipes for all these cheerful... |
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Kitchen Creamery: Making Yogurt, Butter & Cheese at Home
Louella Hill - Chronicle Books,
Format: Print book
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As the DIY movement continues to gain momentum, it's no wonder home cheesemaking is the next hot topic. And from cheesemaking authority and teacher Louella Hill comes an education so timely and inspiring that every cheese lover and cheesemonger, from novice to professional, will have... |
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Edible Gifts
Jane Lyster - IMM Lifestyle Books ; East Petersburg
Format: Print book
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Making gifts for loved ones is enormously satisfying and receiving a homemade present is a real treat. The trend for self-sufficiency is still strong as people move away from mass-produced goods, and this book covers a whole range of delicious gifts to delight and wow the recipient. The gifts... |
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The Homebrewer's Garden, 2nd Edition: How to Grow, Prepare & Use Your Own Hops, Malts & Brewing Herbs
Dennis Fisher - Storey Books
Format: Print book
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If you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniqueness of your home-brewed beer -- and ensure that you have the freshest, purest, best ingredients possible. Simple instructions from... |
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Brew It Yourself: Make your own beer, wine, cider and other concoctions
Nick Moyle - Nourish
Format: Paperback
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A home brew revolution is underway. No longer the preserve of 70s throwbacks, a new wave of booze-makers are brewing, fermenting and infusing in their home kitchens, making an exciting array of alcoholic drinks.. Brew it Yourself is a collection of more than 75 homegrown brewing recipes,... |
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Eat Better Not Less: 100 Healthy and Satisfying Recipes
Nadia Damaso - Hardie Grant
Format: Hardcover
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Live a healthy lifestyle without going hungry or giving up delicious food.Nadia Damaso loves food, but also loves to be healthy. In Eat Better Not Less she proves that healthy food isn't boring, and filling your body with the right ingredients can make you feel amazing.Instead of giving... |
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The Belly Burn Plan: Six Weeks to a Lean, Fit & Healthy Body
Traci D. Mitchell - Harlequin
Format: Hardcover
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Muffin tops, love handles and pot bellies have finally met their match. The Belly Burn Plan will help you shed belly fat fast and for good in just three steps Eat Right for Your Body Type Discover the best foods for your metabolism to lose weight naturally. Get Moving Shorter, targeted,... |
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The Keto Reset Diet: Reboot Your Metabolism in 21 Days and Burn Fat Forever
Mark Sisson - Harmony
Format: Hardcover
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Mark Sisson - author of the mega-bestseller The Primal Blueprint - unveils his groundbreaking ketogenic diet plan that resets your metabolism in 21 days so you can burn fat forever.Mounting scientific research is confirming that eating a ketogenic diet could represent one of the greatest... |
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Good Housekeeping Easy Paleo: 70 Delicious Recipes
Good Housekeeping. - Hearst Books
Format: Print book
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Fast-forward to a thoroughly modern way to cook! Going paleo is a great way to cut down on processed foods, limit salt, and eat more healthfully. And Good Housekeeping's take on the popular new diet is surprisingly simple and flexible. Anyone can do it. From soups to nuts, smart-choice... |
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Food Freedom Forever: Letting Go of Bad Habits, Guilt, and Anxiety Around Food
Melissa Hartwig - Houghton Mifflin Harcourt
Format: Print book
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Letting go of bad habits, guilt, and anxiety around food, by the best-selling co-author of The Whole30 and It Starts with Food Millions of people have successfully completed the groundbreaking Whole30 program and radically transformed their energy, sleep, cravings, waistline,... |
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Appetite for Reduction:
Isa Chandra Moskowitz - Da Capo Lifelong Books; Original edition
Format: Print book
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This is not your mothers low-fat cookbook. Theres no foolish tricks, no bizarre concoctions, no chemicals, no frozen mealsno fake anything! Appetite for Reduction means cooking with real food, for real life. Skimpy portions need not apply.In Appetite for Reduction, bestselling author and vegan... |
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The Paleo Kitchen: Finding Primal Joy in Modern Cooking
Juli Bauer - Victory Belt Publishing
Format: Book
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George Bryant and Juli Bauer, two of the most insightful and well-respected Paleo powerhouses have united to bring a myriad of bold and delectable gluten grain-free Paleo recipes straight from their kitchens to yours in their new cookbookThe Paleo Kitchen.Together, George and Juli have... |
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Canning Cents: The Money-saving Whole-foods Canning Handbook
Stephanie Petersen - Front Table Books
Format: Print book
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Canning just makes sense ... and dollars! Seasoned chef Stephanie Peterson, an avid home canner, teaches you how to get that fresh, farm-to-table taste by preserving your own organic produce and whole foods. Whether you're a canning pro or novice, this book is sure to become your go-to... |
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Kevin Zraly Windows on the World Complete Wine Course: 30th Anniversary Edition
Kevin Zraly - Sterling Epicure; Anv edition
Format: Hardcover
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"Kevin Zraly is the finest wine educator I have known.” —Robert Parker No one matches Kevin Zraly for teaching the novice or giving experts the most current information about wine. Now, to celebrate the 30th anniversary of Zraly's definitive work, the world's bestselling... |
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Best Mug Cakes Ever: Treat Yourself to Homemade Cake for One In Five Minutes or Less
Monica Sweeney - Countryman Press; 1 edition
Format: Hardcover
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Make your cake and eat the whole thing, too! The mug cake is a warm, sweet little confection for one. And so quick and easy to make: A few spoonfuls of flour, sugar, butter, maybe some cocoa or fruit, sometimes egg, and in less than two minutes in the microwave, you'll be a believer.... |
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The Paleo Primer: A Jump-Start Guide to Losing Body Fat and Living Primally
Keris Marsden - Primal Nutrition, Inc.; 1 edition
Format: Paperback
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How amazing would it be if eating great tasting food helped you to lose fat, boost your energy levels and made you look awesome? Thanks to The Paleo Primer, this is now possible and–more to the point–sustainable. The Paleo Primer is a great resource to help readers get quickly... |
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Comfort Food Lightened Up
Gooseberry Patch - Gooseberry Patch
Format: Paperback
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There's nothing better than getting together with family & friends to enjoy a great meal of heart-warming comfort food, lively conversation, and good memories. Comfort Food Lightened Up shares the tried & true recipes you've always loved, made with simple, affordable ingredients,... |
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It's All Easy: Delicious Weekday Hacks for the Super-Busy Home Cook
Gwyneth Paltrow - Grand Central Life & Style
Format: Hardcover
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The #1 New York Times bestselling cookbook that will help anyone make delectable, healthy meals in no time!Gwyneth Paltrow is back to share more than 125 of her favorite recipes that can be made in the time it would take to order takeout (which often contains high quantities of fat,... |
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Nourishing Fats: Why We Need Animal Fats for Health and Happiness
Sally Fallon - Grand Central Life & Style
Format: Print book
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Bestselling author Sally Fallon Morell predicted the rise of bone broth, an old-fashioned remedy turned modern health craze, in her recent hit NOURISHING BROTH. Now, Sally explains the origins of, and science behind, the next movement in the wellness world--healthy fats. In the style of her beloved... |
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Top 10: California Wine Country
DK Publishing - DK Eyewitness Travel; Fol Pap/Ma edition
Format: Print book
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DK Eyewitness Travel Guides: the most maps, photography, and illustrations of any guide. DK Eyewitness Travel Guide: Top 10 California Wine Country is your pocket guide to the very best of this beautiful region. Get the most out of your California Wine Country vacation with an insider guide... |
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BraveTart: Iconic American Desserts
STELLA PARKS - W. W. Norton & Company
Format: Hardcover
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From an award-winning pastry chef and a James Beard Award nominated writer for Serious Eats, foolproof recipes and a fresh take on the history of American desserts, from chocolate chip cookies to toaster pastries. From One-Bowl Devil's Food Layer Cake to a flawless Cherry Pie that's... |
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The Winter Table: Fireside Feasts for Family and Friends
LISA LEMKE - Sterling Epicure
Format: Hardcover
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Come in from the cold and celebrate with family and friends! Lisa Lemke's cookbook presents the comforting delights of hearty wintertime meals. There's nothing better than coming home on a wintry evening to the welcoming aroma of a bubbling stew or comforting soup. Lisa Lemke, author of The... |
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Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving
Cathy Barrow - W. W. Norton & Company; 1 edition
Format: Hardcover
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2015 IACP Award WinnerA householder's guide to canning through the seasons.In Mrs. Wheelbarrow's Practical Pantry, food preserving expert Cathy Barrow presents a beautiful collection of essential preserving techniques for turning the fleeting abundance of the farmers' market... |
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Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d'Oeuvres, Plus 30 Cocktails
Martha Stewart - Clarkson Potter/Publishers
Format: Print book
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Snacks, Starters, Small Plates, Stylish Bites, and Sips Hors d'oeuvres made modern: Today's style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates,... |
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The Apple Cookbook, 3rd Edition: 125 Freshly Picked Recipes
Olwen Woodier - Storey Publishing, LLC
Format: Paperback
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From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely... |
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Raw Energy in a Glass: 126 Nutrition-Packed Smoothies, Green Drinks, and Other Satisfying Raw Beverages to Boost Your Well-Being
Stephanie L. Tourles - Storey Publishing, LLC; 1 edition
Format: Print book
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Best-selling author Stephanie Tourles offers more than 120 delicious, super-nutritious recipes for smoothies, shakes, green drinks, power shots, mocktails, longevity elixirs, and fermented beverages, all designed to boost your health and energy. All recipes can be 100% vegan, though honey... |
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Astonishing Apples
Joan Donatelle - Minnesota Historical Society Press
Format: Paperback
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The ubiquitous apple: a mainstay of fruit bowls and bag lunches, and in Minnesota, a point of pride. Cultivators in the apple breeding program at the Minnesota Landscape Arboretum and the University of Minnesota have been dreaming up new varieties since the 1930s, most recently adding to their... |
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Make It Ahead
Ina Garten
Format: electronic resource
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#1 NEW YORK TIMES BESTSELLERFor the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead?If you’ve ever found yourself stuck in front of the stove at your own party, scrambling... |
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The Healthy Convert: Allergy-Friendly Sweet Treats
Nicole Maree - Hardie Grant
Format: Hardcover
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After years of battling food intolerances, Nicole Maree has perfected the art of converting those treats she missed, into gooey, delicious health-packed feasts she can now eat. In The Healthy Convert she has perfected recipes for sweet treats that ooze, crunch, crumble and melt just like... |
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Bobby Flay Fit: 200 Recipes for a Healthy Lifestyle
Bobby Flay - Clarkson Potter
Format: Hardcover
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Cook, eat, and be fit with 200 recipes from Bobby Flay, whose approach to healthy eating is all about flavor - not eliminating anything from your diet. With a profession that has him constantly developing and tasting new recipes, chef Bobby Flay does not eschew any foods: bread, bacon,... |
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Fresh food in a jar : pickling, freezing, drying & canning made easy
Kimberley Willis - Globe Pequot
Format: Print book : EnglishView all editions and formats
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Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying - tips, techniques, and equipment - as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple and step-by-step techniques and photos... |
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Mug Meals: Delicious Microwave Recipes
Dina Cheney - Taunton Press
Format: Paperback
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Cooking for one can be fun and easy. Mug Meals offers 125 incredibly flavorful, no-hassle, single-serving recipes, made with just a few fresh ingredients. It's the easy answer to "What can I make, fast?" And a welceom solution for busy families, teens on the go, college students,... |
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America The Great Cookbook
Joe Yonan (Editor) - Weldon Owen
Format: Hardcover
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We asked America's best chefs a personal question: What do you love to cook for the people that you love? And they answered in America The Great Cookbook - the ultimate celebration of the most delicious food to be discovered in the country today, in all its glorious diversity, from... |
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Sugar Detox: Three Weeks to a Healthier, Happier, More Balanced Life
Filippa Salomonsson - W W Norton
Format: Print book
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In Sugar Detox, you'll learn how your body and mind can be transformed by eliminating one toxic component from your diet - sugar. Holistic health coach Filippa Salomonsson explains how everyday problems such as low energy levels, mood swings, and even weight gain can be eradicated by removing... |
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Dinner A.S.A.P.: 150 Meals Made As Simple As Possible
The Editors of Cooking Light Magazine - Oxmoor House
Format: Print book
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A collection of delicious, no-fuss recipes that can be whipped up in minutes using shortcut ingredients.Perfect for today's busy home cooks, Cooking Light Dinner A.S.A.P. proves that a healthy meal can be only 25 minutes away. Using pre-made foods, pre-chopped fruits and veggies from grocery... |
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The Picky Eater Project: 6 Weeks to Happier, Healthier, Family Mealtimes
Natalie Digate Muth - Amer Acad Of Pediatrics
Format: Print book
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The Picky Eater Project: 6 Weeks to Happier, Healthier Family Mealtimes is a one-of-a-kind book that can transform even the most finicky eaters into fledgling foodies. Focusing on kids' participation, interactive strategies, kitchen experiments, and delicious kid-friendly recipes, the book... |
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America's Best Pies 20162017: Nearly 200 Recipes You'll Love
American Pie Council. - W W Norton
Format: Print book
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Since 1995, amateur, commercial, and professional bakers have competed in the National Pie Championships to determine who makes the best pies in America. America's Best Pies 2016-2017 is a collection of nearly two hundred delicious recipes that have won awards at the National Pie Championships.... |
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The Anticancer Diet: Reduce Cancer Risk Through the Foods You Eat
David Khayat - W. W. Norton & Company; 1 edition
Format: Hardcover
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With the huge number of studies on nutrition and cancer available, its impossible for a person to sort through them all to come up with practical recommendations. Now, Dr. David Khayat, a world-renowned oncologist, has done that hard work for you.In this international bestseller, Dr. Khayat... |
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Mad Genius Tips: Over 90 Expert Hacks and 100 Delicious Recipes
Justin Chapple - Oxmoor House
Format: Print book
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The star of Food & Wine's Mad Genius video series shares his best kitchen tool hacks for creating easy, fun, and delicious recipes. Did you know you can use a muffin tin to poach a dozen eggs at once? Or transform a Bundt pan into a rotisserie? Or truss a chicken with dental floss?... |
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Everyday Diabetes Meals: Cooking for One or Two
Laura Cipullo - Robert Rose
Format: Paperback
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The recipes are designed for one or two people, but can be easily scaled up if you're entertaining. Careful meal planning is paramount when it comes to managing diabetes and these delicious and healthy recipes will help you do that -- they're easy to prepare and specifically... |
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Thoroughly Modern Milkshakes
Adam Ried - W. W. Norton & Company
Format: Hardcover
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America’s frosty favorite goes twenty-first century.Milkshake. Frappe. Cabinet. Velvet. Whatever you call it, the quintessentially American combination of milk, ice cream, and syrup has delighted generations, invoking memories of soda fountains and high-school sweethearts. In this... |
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The Illustrated Guide to Homebrewing
Dave Carpenter - Unfiltered Media Group
Format: Print book
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Interest in learning how to homebrew beer continues to grow along with the rapidly growing craft-beer industry. While there are a number of classic books about homebrewing techniques available, none cover the basic techniques with photo illustration suitable to help beginners grow comfortable... |
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
Deb Perelman - Knopf
Format: Hardcover
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Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we're cooking for ourselves, for a date night... |
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Cooking with Leo: An Allergen-Free Autism Family Cookbook
Erica Daniels - Skyhorse Publishing
Format: Hardcover
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Cooking with Leo is a mother's love letter to and inspired by her son. This heartfelt cookbook also tells the story of a mother desperate to heal and to connect with her severely autistic son. A story of a mother finally connecting with her hard to reach child through the most... |
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Whole Food Slow Cooked: 100 Recipes for the Slow Cooker or the Stovetop
Olivia Andrews - Rockport Publishers
Format: Print book
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An easy way to cook and eat that checks all the right boxes: healthy, wholesome, comforting, and convenient.Whole Food Slow Cooked is the solution to nourishing friends and family with ease and style. Each recipe offers cooking methods for both slow cooker and stovetop and is designed to fit in around... |
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Crave, Eat, Heal: Plant-Based, Whole-Food Recipes to Satisfy Every Craving
Annie Oliverio - Cedar Fort, Inc.
Format: Hardcover
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Whether you want salty, sweet, spicy, comforting, crunchy, or chocolaty-indulge all your cravings and give your body the nutrition it needs. With these tantalizing plant-based, vegan recipes, like Creamy Thai Carrot Coconut Soup and Chocolate-coated Key Lime Coconut Creme Pie, popular blogger... |
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Skinnytaste Fast and Slow: Knockout Quick-Fix and Slow Cooker Recipes
Gina Homolka - Clarkson Potter/Publishers
Format: Print book
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80+ Under 30 Minute Dishes and 60 Slow Cooker RecipesThe easiest, tastiest, most convenient healthy recipes - ever!With Skinnytaste Fast and Slow, you can get a nutritious, flavor-packed, figure-friendly meal - complete with a flourless chocolate brownie made in a slow cooker - on the table... |
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Bowls!: Recipes and Inspirations for Healthful One-Dish Meals
Molly Watson - Chronicle Books
Format: Print book
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Bowls are the new plates, featuring flavorsome combinations of nutritious grains, proteins, vegetables, a sauce, and something crunchy. It's a casual, comforting, satisfying way to eat lunch or dinner, and a delicious way to serve up healthy superfoods and probiotics. What makes Bowls!... |
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Beans, Greens & Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables
Damon Fowler - Globe Pequot Press; Second Edition edition
Format: Paperback
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Think of Southern fruits and vegetable, and tomatoes, corn, okra, and watermelon come to mind. But what about grapefruits, oranges, and key limes from Florida? Or peas, beans, and greens from the fields of Mississippi? In Beans, Greens & Sweet Georgia Peaches, Damon Lee Fowler,... |
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Rookie Cooking: Every Great Cook Has to Start Somewhere
James Edwards - W W Norton
Format: Print book
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It's never too early - or too late - to learn how to cook. Jim Edwards, the culinary director and head trainer at the Chef Central culinary superstore, shares tips and techniques for anyone just starting out in their cooking career, and for those who already cook but struggle with... |
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Mug Cakes: 100 Speedy Microwave Treats to Satisfy Your Sweet Tooth
Leslie Bilderback - St. Martin's Griffin
Format: Book
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Satisfy your sweet tooth instantly witha microwavecake baked in a mug.Mug Cakes containsone hundred quick and easy recipes thatarereadyin a matter of minutes! Whyreach for store-bought mix that takes up to an hour to bakeLet Mug Cakes show youhow to make a quick, tinybatter to mix in a mug witha... |
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The Frugal Paleo Cookbook: Affordable, Easy & Delicious Paleo Cooking
Ciarra Hannah - Page Street Publishing
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SAVE MONEY STAY GLUTEN-FREE WITH THESE EASY, DELICIOUS PALEO RECIPESFor those on the Paleo diet, one of the biggest concerns isnt the variety but the price. Luckily, Ciarra Hannah, creator of PopularPaleo.com, has 100 easy, wallet-friendly Paleo recipes thatll feed the whole family.Ciarra... |
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Power Food: Original Recipes by Rens Kroes for Happy Healthy Living
Rens Kroes - Fair Winds Press
Format: Print book
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Pamper yourself with delicious, organic, and energizing Power Food!With hectic and busy schedules, it can be difficult to lead a healthy and balanced lifestyle. Dutch superstar and best-selling author Rens Kroes makes it easy with a combination of healthy food, sufficient exercise, and relaxation.... |
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Crock Pot Diabetic Recipes
Publications International, Ltd. - Publications International, Ltd.
Format: Hardcover
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"Eat your favorites while managing your diabetes; every recipe 350 calories or less"--Cover. |
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Detox 101: A 21-Day Guide to Cleansing Your Body through Juicing, Exercise, and Healthy Living
Jessi Andricks - Skyhorse Publishing; 1 edition
Format: Hardcover
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Detox 101 is your twenty-one-day guide to cleansing without deprivation. In this program, you will clean out your body, mind, and soul to bring you back to a whole, healthy, and happy you for life. You'll be guided through twenty-one days of healthy eating, drinking, moving, and thinking.... |
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The Green Smoothie Prescription: A Complete Guide to Total Health
Victoria Boutenko - HarperOne
Format: Hardcover
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From the author of the international bestseller Green for Life and founder of RawFamily.com comes a comprehensive guide to the extraordinary healing capabilities of green smoothies, including nutrient rich recipes for improved health and wellness.Nearly twenty years ago, Victoria Boutenko... |
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Cookie Craft: Baking & Decorating Techniques for Fun & Festive Occasions
Valerie Peterson - Storey Books
Format: Paperback
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This best-selling book is now in paperback! Whether you're making cookies for a baby shower, a birthday party, a holiday dinner, a hostess gift, or a wedding, you'll find everything you need in this beautiful and inspiring guide. Valerie Peterson and Janice Fryer teach you foolproof... |
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The Chef Next Door: A Pro Chef's Recipes for Fun, Fearless Home Cooking
Amanda Freitag - William Morrow & Company
Format: Hardcover
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Improve your confidence and add joy to your home cooking with this beautiful, practical, full-color cookbook filled with information, techniques, and more than 100 recipes from the Food Network favorite and critically acclaimed chef of New York's Empire Diner restaurant.Amanda Freitag... |
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Out of the Box Desserts: Simply Spectacular, Semi-Homemade Sweets
Hayley Parker - The Countryman Press
Format: Print book
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More than 100 sticky, gooey, sweet creations, as easy to make as they are delicious Effortless, no-fail baking is within reach! By starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple shortcut ingredients, these recipes and more can be whipped up in no time... |
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