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Better Homes and Gardens I Didn't Know My Slow Cooker Could Do That: 150 Delicious, Surprising Recipes

Better Homes And Gardens. - Better Homes & Gardens Bo, 2015.
Format: Print book

More than 150 delicious and innovative recipes that shatter preconceived notions about what can be made in a slow cooker Elevating slow cooker meals beyond the basics, this smart book includes 150 innovative, delicious recipes for family dinners, creative desserts, holiday meals, and effortless...
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The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

Ken Forkish - Ten Speed Press
Format: Hardcover

The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook. . "If there were ever to be a bible for all things pizza - and I mean all things - Ken Forkish...
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The China Study: The Most Comprehensive Study of Nutrition Ever Conducted And the Startling Implications for Diet, Weight Loss, And Long-term Health

T. Colin Campbell - BenBella Books; 1 edition
Format: Paperback

Even today, as trendy diets and a weight-loss frenzy sweep the nation, two-thirds of adults are still obese and children are being diagnosed with Type 2 diabetes, typically an "adult" disease, at an alarming rate. If we're obsessed with being thin more so than ever before,...
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Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities

Mark Bittman - Pam Krauss Books, 2015.
Format: Print book

Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook that emphasizes creativity, improvisation, and simplicity as the keys to varied cooking.For years, Mark Bittman has shared his formulas, recipes, and kitchen improvisations in his popular...
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Detox 101: A 21-Day Guide to Cleansing Your Body through Juicing, Exercise, and Healthy Living

Jessi Andricks - Skyhorse Publishing; 1 edition
Format: Hardcover

Detox 101 is your twenty-one-day guide to cleansing without deprivation. In this program, you will clean out your body, mind, and soul to bring you back to a whole, healthy, and happy you for life. You'll be guided through twenty-one days of healthy eating, drinking, moving, and thinking....
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The Essential Instant Pot Cookbook: Fresh and Foolproof Recipes for the Electric Pressure Cooker

COCO MORANTE - Ten Speed Press
Format: Hardcover

The best-selling Instant Pot has been a runaway hit in the marketplace, with an almost cultlike following and users who swear by it. But finding delicious, well-tested, weekday-friendly recipes that are both inspiring and trustworthy has proven difficult, until now. The Essential Instant...
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Got Milked?: The Great Dairy Deception and Why You'll Thrive Without Milk

Alissa Hamilton - William Morrow; 1 edition
Format: Hardcover

Refuting the milk industry's overwhelmingly popular campaign - "Got Milk?" - which has convinced us that milk is essential, this scientifically based expose proves why we don't need dairy in our daily diets, how our dependence on it is actually making many people sick,...
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The Dinner Plan: Simple Weeknight Recipes and Strategies for Every Schedule

Kathy Brennan - Abrams
Format: Hardcover

From the authors of the IACP award-winning cookbook KEEPERS, an entirely new and personalized approach to tackling the dinner dilemma: Between juggling work, family activities, mismatched schedules, and often bare refrigerators, there are all sorts of situations that make weeknight cooking...
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How to Roast Everything: A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More

AMERICA'S TEST KITCHEN. - America's Test Kitchen
Format: Hardcover

With over 175 foolproof recipes covering everything from simple roast chicken and pork loin to top sirloin roast, rack of lamb, and lobster, this authoritative volume offers a master class in the timeless art and science of roasting.Roast: It's at once a verb and a noun, a technique and a cut of meat,...
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Sweet, Savory, and Free: Insanely Delicious Plant-Based Recipes without Any of the Top 8 Food Allergens

Debbie Adler - BenBella Books
Format: Paperback

Eat Sweet, Savory, and Free with Debbie Adler's Mouthwatering Plant-Based Recipes, Free of the Top 8 AllergensIn 2013, Debbie Adler's Sweet Debbie's Organic Treats: Allergy-Free and Vegan Recipes From the Famous Los Angeles Bakery proved that cooking for those with allergies...
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Food with Friends: The Art of Simple Gatherings

Leela Cyd - Clarkson Potter, 2016.
Format: Print book

Small bites and treats to shareThe best gatherings are simple, yet somehow special. They might begin with an impromptu picnic after shopping at the farmer's market or a late lunch with neighbors that stretches into cocktails under the stars. Whatever the occasion, this picture-perfect cookbook...
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The Naked Cookbook

Tess Ward - Potter/TenSpeed/Harmony
Format: eBook

A transformative approach to healthy eating that strips back one's diet to simple, clean, and pure foods that cleanse, restore, and nourish the body, featuring 60 recipes and a chapter on detoxing.In The Naked Diet, author Tess Ward shares her personal prescription for renewal: a collection...
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Growing Up Gourmet: 125 Healthy Meals for Everybody and Every Baby

Jennifer Carlson - Atria Books
Format: Print book

Garlic, cinnamon, cardamom, sage, basil - you'll be amazed by what your baby will eat! Here are 125 healthy, delicious, kitchen-tested, and pediatric dietician-approved baby food recipes that will nurture your child's adventurous palate and guarantee smiles from everyone at the dinner table.Growing...
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MUNCHIES: Late-Night Meals from the Worlds Best Chefs [A Cookbook]

JJ Goode - Ten Speed Press
Format: Hardcover

This cookbook, based on the game-changing web series Chefs Night Out, features stories of the worlds best chefs debauched nights on the town, and recipes for the food they cook to soak up the booze afterwards.. MUNCHIES brings the hugely popular show Chefs Night Out (on VICE Medias food...
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Hungry Healthy Happy: How to nourish your body without giving up the foods you love

Dannii Martin - Jacqui Small
Format: Print book

Despite our best intentions, there are days when we all feel like abandoning the diet and succumbing to our cravings; but eating the food that you love does not have to mean eating unhealthily. In this book, author of the celebrated healthy eating blog Hungry Healthy Happy, Dannii Martin,...
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Lonely Planet Cuba

Lonely Planet Publications (Firm) - Lonely Planet
Format: Paperback

#1 best-selling guide to Cuba* Lonely Planet Cuba is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Walk through Havana's cobbled streets and evoke the ghosts of mega-rich sugar barons and sabre-rattling...
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Fix-It and Forget-It Lazy and Slow Cookbook: 365 Days of Slow Cooker Recipes

Hope Comerford - Good Books
Format: Print book

"What's for dinner?" It's the question every parent dreads. It's a daunting challenge to put a meal on the table every evening - never mind one that's healthy, economical, and that the whole family will enjoy. The Lazy and Slow Cookbook: 365 Days of Slow Cooker Recipes...
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All-Time Best Sunday Suppers

America's Test Kitchen (Firm) - Cook's Illustrated
Format: Hardcover

After 20 years of turning out roasts, stews, and comfort-food casseroles, the experts at Cook's Illustrated are the ultimate resource for foolproof Sunday suppers. In All-Time Best Sunday Suppers, we have gathered 75 perfect recipes from our extensive archives to help make everyone's Sundays...
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Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great

Danielle Walker - Victory Belt Publishing; Paperback with Flaps edition
Format: Book

Having battled an autoimmune disease the modern-medicine way for many years, Danielle Walker took matters into her own hands and set out to regain her health through the medicine of food. After four years of turning her kitchen into a laboratory for revamping her culinary point of view,...
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Biscuit Head: New Southern Biscuits, Breakfasts, and Brunch

Jason Roy - Voyageur Press an imprint of Quarto Publishing Group USA Inc.
Format: Print book

Put some South in your mouth!At Biscuit Head, people line up around the block for the pillowy Classic Cathead Biscuit, mile-high biscuit sandwiches, and addictive sides. Now you can impress your family and friends with the same recipes at home! Start by finding your favorite biscuits. In addition...
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Eating in the Middle: A Mostly Wholesome Cookbook

Andie Mitchell - Clarkson Potter
Format: Print book

In her inspiring New York Times bestselling memoir, It Was Me All Along, Andie Mitchell chronicled her struggles with obesity, losing weight, and finding balance. Now, in her debut cookbook, she gives readers the dishes that helped her reach her goals and maintain her new size....
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Salad Love: Crunchy, Savory, and Filling Meals You Can Make Every Day

David Bez - Clarkson Potter
Format: Print book

Discover 260 hearty, flavorful, and beautiful salads that can be prepared in a flash with little more than a knife and a cutting board.Determined to eat more vegetables for lunch, David Bez embarked on a personal challenge to create one new salad every day using seasonal, healthy ingredients....
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The Sullivan Street Bakery Cookbook

Jim Lahey - W. W. Norton & Company
Format: Hardcover

From the bestselling author of My Bread: A clear, illustrated guide to making sourdough and the Italian-inspired café dishes from one of Manhattans best bakeries.Founded in 1994, Sullivan Street Bakery is renowned for its outstanding bread, which graces the tables of New Yorks most celebrated...
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The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day

America'S Test Kitchen. - Americas Test Kitchen
Format: Print book

America's most trusted test kitchen tackles a topic with serious staying power: the Mediterranean diet. This thorough yet user-friendly book brings the Mediterranean into the American home kitchen, with 600 amazingly flavorful yet surprisingly approachable recipes for everyday cooking....
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Pillsbury The Big Book of More Baking with Refrigerated Dough

Pillsbury Editors - Houghton Mifflin Harcourt
Format: Print book

Inspiring and delicious recipes from appetizers to desserts, all made super-easy with Pillsbury's ready-to-use doughPillsbury More Baking with Refrigerated Dough, a delectable follow-up to the best-selling Pillsbury The Big Book of Easy Baking with Refrigerated Dough, features...
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More Mexican Everyday: Simple, Seasonal, Celebratory

Rick Bayless - W.W. Norton & Company
Format: Print book

The follow-up to Rick Bayless's best-selling Mexican Everyday features a dozen "master-class" recipes you'll want to learn by heart, more than 30 innovative vegetable dishes, Rick's secret weapon flavorings to weave into your favorite dishes, and many other brand-new creations...
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MeatLess: Transform the Way You Eat and Live--One Meal at a Time

Kristie Middleton - Da Capo
Format: Print book

Countless people are now cutting back on meat by enjoying more plant-based meals-to look and feel better, have a lighter eco-footprint, or to help animals. If you want to eat less meat and dairy without giving them up entirely, MeatLess offers concrete rationale and easy steps for reducing...
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Michael Symon's 5 in 5: 5 Fresh Ingredients 5 Minutes = 120 Fantastic Dinners

Michael Symon - Crown Publishing Group
Format: Paperback

Cohost of The Chew and Food Network Iron Chef Michael Symon shares 120 superfast easy recipes for busy cooks--perfect for weeknights.With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's The Chew,...
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Grill Nation: 200 Surefire Recipes, Tips, and Techniques to Grill Like a Pro

David Guas - Oxmoor House
Format: Print book

As host of Travel Channel's "American Grilled," Chef David Guas travels the country seeking backyard cooking's best and boldest flavors. In Grill Nation, Guas shares the secrets he's learned along the way, offering pit-proven tips, techniques, and delicious recipes...
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The Recipe Hacker Confidential: Break the Code to Cooking Mouthwatering & Good-For-You Meals without Grains, Gluten, Dairy, Soy, or Cane Sugar

Diana Keuilian - Benbella Books
Format: Print book

Unlock the secret to cooking mouthwatering and nutritious mealswithout giving up your favorite dishes In today s era of rampant food allergies, gluten-free popularity, and the rise of paleo eating, putting together a meal that will satisfy everyone at your table can be more complicated...
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Live to Eat: Cooking the Mediterranean Way

Michael Psilakis - Little Brown and Company
Format: Print book

The acclaimed chef and author of How to Roast a Lamb offers a simple strategy for healthy cooking, highlighting the ease, deliciousness, and proven benefits of the Mediterranean diet. Doctors have extolled the virtues of the Mediterranean diet for decades, but no chef has given home cooks...
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Fresh Fish: A Fearless Guide to Grilling, Shucking, Searing, Poaching & Roasting Seafood

Jennifer Trainer Thompson - Storey Publishing, LLC; Ltf edition
Format: Print book

Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling -- along with 175 mouthwatering...
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Sweet Mornings: 125 Sweet and Savory Breakfast and Brunch Recipes

Patty Pinner - Midway
Format: Print book

Sweet Mornings collects more than 100 sweet and savory options for breakfast and brunch. From donuts to crumb cakes to sweet rolls, these are the kind of treats that evoke feelings of warmth and comfort like only good, old-fashioned breakfast food can.Author Patty Pinner has been...
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Stir, Sizzle, Bake: Recipes for Your Cast-Iron Skillet

Charlotte Druckman - Clarkson Potter
Format: Print book

A new classic for the only pan you need A humble workhorse used for generations to crisp bacon perfectly and fry chicken, the cast-iron skillet can also turn out tender scones, cakes, and breads. A curious home cook, Charlotte Druckman has figured out every trick for this versatile...
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Cooking with Trader Joe's Cookbook Dinner's Done

Deana Gunn - Brown Bag Pub
Format: Hardcover

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100 Recipes: The Absolute Best Ways To Make The True Essentials

America's Test Kitchen - America's Test Kitchen
Format: Hardcover

A provocative, handpicked collection of relevant (and surprising) essential recipes for today's cook. We have countless recipes at our disposal today but what are the real keepers, the ones that don't just feed us when we're hungry or impress our friends on Saturday night,...
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The 52 New Foods Challenge: A Family Cooking Adventure for Each Week of the Year, with 150 Recipes

Jennifer Tyler Lee - Avery; 1 edition
Format: Print book

Salvation for every busy parent who longs to make mealtimes relaxing, fun—and healthy, from the creator of Crunch a Color™ Like many parents, Jennifer Tyler Lee struggled to get her kids to eat healthy, balanced meals. The answer, she discovered, was making it a game. "We’ll...
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Paula Deen Cuts the Fat: 250 Recipes Lightened Up

Paula Deen - Paula Deen Ventures
Format: Hardcover

Paula Deen has lost over 40 pounds and has maintained her weight loss for over two years by swapping out ingredients to reduce fat and calories. Paula's key to weight loss is moderation and accountability and one day a week she still enjoys good old southern cooking with biscuits and all....
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V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks -- from Artichokes to Zucchini

Michael Anthony - Little
Format: Print book

ONE OF THE BEST COOKBOOKS OF THE YEAR
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CLEAN GREEN JAPANESE : time-tested secrets for health, serenity, and wellness

CANDICE KUMAI - Harperwave

"Candice has created a guide to an ancient, common-sense and approachable way of living. In a crowded wellness space, Kintsugi Wellness truly stands out."-Sophia Amoruso, founder and CEO, GirlbossWhere we come from is who we are. And Candice Kumai's Japanese heritage has guided...
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Southern Living Annual Recipes 2014: Over 750 Recipes from 2014!

The Editors of Southern Living Magazine - TI Inc. Books
Format: Hardcover

From quick and easy dinners to holiday entertaining to step-by-step instructions, this cookbook has it all! With over 750 recipes from the culinary experts at Southern Living--this book is a must-have for generations of Southern cooks. Published since 1979, Southern Living Annual Recipes...
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Cooking with Cannabis: Delicious Recipes for Edibles and Everyday Favorites

Laurie Goldrich Wolf - Quarry Books
Format: Print book

Learn to make more than 70 delicious cannabis edible recipes with Cooking with Cannabis!The benefits of marijuana for treating symptoms of severe illnesses are immeasurable. People with AIDS, cancer, neurological issues, arthritis, anxiety, depression, glaucoma, and many other illnesses...
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Add a Pinch: Easier, Faster, Fresher Southern Classics

Robyn Stone - Clarkson Potter/Publishers
Format: Print book

With a foreword by Ree Drummond, this beautiful book has 100 easier, faster, lightened-up Southern recipes, from the blogger behind the popular Add a Pinch website.
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Cooking Well: Anti-Aging: Over 100 Easy Recipes for Health, Wellness & Longevity

Dr. Sonali Ruder - Hatherleigh Press; 1 edition
Format: Print book

Improve Health and Reduce Signs of Aging with Over 100 Delicious and Nutritious RecipesMore and more research has shown that we actually do have some control over how we age. Many of our lifestyle habits, like diet, sleep, exercise, and stress management, affect our body’s ability...
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The Autoimmune Wellness Handbook: A DIY Guide to Living Well with Chronic Illness

Mickey Trescott - Rodale Books
Format: Paperback

The way autoimmune disease is viewed and treated is undergoing a major change as an estimated 50 million Americans (and growing) suffer from these conditions. For many patients, the key to true wellness is in holistic treatment, although they might not know how to begin...
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Hungry Girl Clean & Hungry OBSESSED!

LISA LILLIEN - St. Martin's Griffin
Format: Paperback

Lisa Lillien has sold millions of books by serving up clever and deliciously easy recipes with low calorie counts, huge portions, and easy-to-find ingredients that are good for you. With eleven New York Times bestsellers under her belt, Lisa is taking things to the next level with...
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Impatient Foodie: 100 Delicious Recipes for a Hectic, Time-Starved World

ELETTRA WIEDEMANN - Scribner
Format: Hardcover

Sustainable and conscious eating made simple, fun, and delicious - the founder of Impatient Foodie shows how the "slow food" movement doesn't have to be slow with these inspired meals perfect for everyone.Elettra Wiedemann didn't set out to be a foodie. At twenty-eight,...
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Les Marchs Francais: Four Seasons of French Dishes from the Paris Markets

Brian Defehr - Running Press
Format: Print book

Eat Like the FrenchIn France, the best way to start dinner is to consult the markets; there, all of the country's flavors are at your fingertips, from the bright and clear coastal Mediterranean to the French Alps, and the Basque regions near Spain, without ever leaving your kitchen....
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The Star Wars Cookbook: BB-Ate: Awaken to the Force of Breakfast and Brunch (Cookbooks for Kids, Star Wars Cookbook, Star Wars Gifts) (Star Wars x Chronicle Books)

Lara Starr - Chronicle Books
Format: Hardcover

Awaken your inner Force with 29 intergalactic breakfast recipes. Fuel up with Hans Soloatmeal, battle hunger with Admiral Ackbars, and so much more! These easy-to-make, mouthwatering recipes feature characters and scenes from Star Wars: The Force Awakens as well as from the upcoming film...
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Everyday Happy Herbivore: Over 175 Quick-and-Easy Fat-Free and Low-Fat Vegan Recipes

Lindsay S. Nixon - BenBella Books; 1 edition
Format: Paperback

After vegan chef Lindsay S. Nixon wrapped up her popular cookbook The Happy Herbivore Cookbook last year, she went back to her kitchen in her new home of St. Maarten. Island living encouraged Nixon to come up with simpler fare, which led to a follow-up cookbook focusing on recipes that...
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The Ultimate Blender Cookbook: Fast, Healthy Recipes for Every Meal

Rebecca Ffrench - Countryman Press; 1 edition
Format: Hardcover

You'll be amazed at what your blender can do for you! Blenders are the "it" accessory, mostly because smoothies are healthy and quick. Sure, but did you know you can also whiz up a mean burger -- salmon, veggie, turkey, even beef -- in a blender? Your blender is that good!...
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Super Foods Every Day: Recipes Using Kale, Blueberries, Chia Seeds, Cacao, and Other Ingredients that Promote Whole-Body Health

Sue Quinn - Potter/TenSpeed/Harmony
Format: eBook

A collection of more than 60 dishes that showcase super foods--ingredients from kale and seaweed to cocoa and avocado that are brimming with vitamins, minerals, and disease-fighting nutrients. Featuring straightforward delicious dishes, this easy-to-follow guide contains recipes like...
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Mastering the Art of Vegan Cooking: Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry

Annie Shannon - Grand Central Life & Style
Format: Hardcover

Annie and Dan Shannon, the authors of Betty Goes Vegan, are back. In their new book, they show readers how to cook creatively and thriftily with recipes, sidebars, and tips on stocking a pantry and using ingredients creatively. Most recipes result in leftover ingredients and servings...
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Healthy Pasta: The Sexy, Skinny, and Smart Way to Eat Your Favorite Food

Joseph Bastianich - Knopf
Format: Hardcover

Having grown up with Lidia Bastianich as their mother, Tanya and Joe Bastianich are no strangers to great-tasting Italian cooking. Today, the siblings both have illustrious careers in the culinary world - writing cookbooks, running restaurants, hosting television shows - and yet they are still...
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Skinny Suppers: 125 Lightened-Up, Healthier Meals for Your Family

Brooke Griffin - William Morrow
Format: Print book

Serve up guilt-free, flavor-filled recipes every night of the week!Millions of loyal readers look to Brooke Griffin's popular Skinny Mom website for her special brand of skinny recipes, simple meal-planning techniques, and time-saving grocery lists. In her debut cookbook, Skinny Suppers,...
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The Vitamix Cookbook: 250 Delicious Whole Food Recipes to Make in Your Blender

Jodi Berg - William Morrow
Format: Print book

Discover simple ways to incorporate more whole foods into your daily diet using a blender with this gorgeous cookbook featuring 200 delicious recipes and more than fifty full-color photos - the first widely available cookbook from the Vitamix brand.Recently known primarily to professional...
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Cupcakes for Kids: 50 Little Cakes For Parties, Birthdays And Special Treats

Cortina Butler - Lorenz Books
Format: Hardcover

Stunning bakes that children will adore, perfect for birthdays and special occasions, with tasty and original ideas all tried-and-tested for success every time
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Better Homes and Gardens Make-Ahead Meals: 150 Recipes to Enjoy Every Day of the Week

Better Homes and Gardens - Better Homes and Gardens Books
Format: Paperback

Simple, smart, stress-free cooking to have dinner ready when you are Better Homes and Gardens Make-Ahead Meals is a must-have recipe collection for anyone looking to get homemade dishes on the table with ease. Filled with over 150 recipes and 100 gorgeous photos, plus tips and tricks for quick...
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Tamales: Fast and Delicious Mexican Meals

Alice Guadalupe Tapp - Ten Speed Press
Format: Hardcover

A cookbook for making delicious, inventive, and fast tamales using time-saving tips and tricks that simplify the prep-intensive traditional process. Tamales are a Mexican favorite, beloved year-round as well as at Christmas, when the whole family traditionally pitches in with the work of tamale...
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The Picky Eater Project: 6 Weeks to Happier, Healthier, Family Mealtimes

Natalie Digate Muth - Amer Acad Of Pediatrics
Format: Print book

The Picky Eater Project: 6 Weeks to Happier, Healthier Family Mealtimes is a one-of-a-kind book that can transform even the most finicky eaters into fledgling foodies. Focusing on kids' participation, interactive strategies, kitchen experiments, and delicious kid-friendly recipes, the book...
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Magic Soup: 100 Recipes for Health and Happiness

Nicole Pisani - Atria Books
Format: Hardcover

More than one hundred delicious and nutritious soups that boast a unique blend of fresh ingredients and surprising spice and flavor combinations - ideal for losing weight, detoxing, or satisfying a craving for comfort - from the former head chef of Yotam Ottolenghi's renowned restaurant...
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The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America

MOOSEWOOD COLLECTIVE. - St. Martin's Griffin
Format: Hardcover

"It's Moosewood's world. We're just eating in it." -- Christine Muhlke, The New York TimesThe creators of America's beloved natural foods restaurant, Moosewood, are back with The Moosewood Restaurant Table, their new book with over 250 brand new, never-before-published...
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Flavor: The Science of Our Most Neglected Sense

Bob Holmes - W.W. Norton & Company
Format: Print book

A journey into the surprising science behind our flavor senses.Can you describe how the flavor of halibut differs from that of red snapper? How the taste of a Fuji apple differs from a Spartan? For most of us, this is a difficult task: flavor remains a vague, undeveloped concept that we don't...
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The 52 New Foods Challenge: A Family Cooking Adventure for Each Week of the Year, with 150 Recipes

Jennifer Tyler Lee - Avery; 1 edition
Format: Hardcover

Salvation for every busy parent who longs to make mealtimes relaxing, fun - and healthy, from the creator of Crunch a Color Like many parents, Jennifer Tyler Lee struggled to get her kids to eat healthy, balanced meals. The answer, she discovered, was making it a game. "We'll try one new food...
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Fair Foods: The Most Popular and Offbeat Recipes from Americas State and County Fairs

George Geary - Santa Monica Press
Format: Hardcover

Fair Foods is an illustrated cookbook featuring the recipes of the most popular and offbeat food served at state and county fairs across the USA.Packed with 120 original recipes created by award-winning chef, best-selling author, and renowned educator George Geary, Fair Foods includes such...
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Real Food Heals: Eat to Feel Younger and Stronger Every Day

Seamus Mullen - Avery
Format: Hardcover

Healthy cooking reinvented by top chef Seamus Mullen, with over 125 Paleo-inspired recipes designed to revitalize your health every day. In the high-end food world, "healthy cooking" has long been taboo. But as one of the only high-profile chefs today guided by the understanding...
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The Frugal Paleo Cookbook: Affordable, Easy & Delicious Paleo Cooking

Ciarra Hannah - Page Street Publishing

SAVE MONEY STAY GLUTEN-FREE WITH THESE EASY, DELICIOUS PALEO RECIPESFor those on the Paleo diet, one of the biggest concerns isnt the variety but the price. Luckily, Ciarra Hannah, creator of PopularPaleo.com, has 100 easy, wallet-friendly Paleo recipes thatll feed the whole family.Ciarra...
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The Big Book of Diabetic Recipes: From Chipotle Chicken Wraps to Key Lime Pie, 500 Diabetes-Friendly Recipes

Marie Feldman - Adams Media, 2016.
Format: Print book

Delicious diabetic recipes everyone will love!The Big Book of Diabetic Recipes shows you how to create hundreds of tasty recipes that help you manage your diabetes. From hearty breakfasts like Country-Style Omelets to mouthwatering plates like Pork Lo Mein, each page offers meals that are so tasty,...
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Eat Your Heart Out: The Look Good, Feel Good, Silver Lining Cookbook

Dean Sheremet - The Countryman Press
Format: Print book

A get-healthy, get-strong cookbook from a celebrity ex Looking--and feeling--good is the best revenge. So when Dean Sheremet's marriage to LeAnn Rimes went up in smoke, he decided to put his life back together, recipe-by-recipe. And it worked. EAT YOUR HEART OUT will appeal to anyone who's...
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My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations*

Patricia Wells - William Morrow
Format: Print book

Famed bestselling cookbook author Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking schools in France - the perfect successor to Julia Child's classic The Way to Cook.At her cooking schools in Paris and Provence,...
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Mexican Today: New and Rediscovered Recipes for Contemporary Kitchens

Pati Jinich - Houghton Mifflin Harcourt
Format: Print book

Intriguing recipes for everyday meals from the host of the PBS series Pati s Mexican Table On her PBS TV series, now in its fifth season, as well as in frequent appearances on shows like The Chew, Pati Jinich, a busy mother of three, has shown a flair for making Mexican cooking irresistibly...
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The happy cookbook : 130 wholefood recipes for health, wellness, and a little extra sparkle

Lola Berry - St. Martin's Griffin
Format: Print book

While eating well is crucial for your well-being, it's just one piece of the puzzle. In addition to sharing her energy-boosting recipes, Australia's favorite nutritionist Lola Berry is here to help you discover other key pillars of happiness and wellness, including exercise, mindfulness,...
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Five Ingredients or Less Slow Cooker Cookbook

Stephanie O'Dea - Houghton Mifflin Harcourt, 2015.
Format: Print book

The easiest slow cooker recipes ever by the best-selling author of Make It Fast, Cook It Slow Stephanie O'Dea, New York Times best-selling author of Make It Fast, Cook It Slow and 365 Slow Cooker Suppers, is back with her easiest assortment of recipes ever in Five Ingredients or Less...
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Kale & Caramel: Recipes for Body, Heart, and Table

Lily Diamond - Atria Books
Format: Print book

Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products.Plant-whisperer, writer, and photographer...
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The Beer Bible

Jeff Alworth - Workman Publishing
Format: Print book

It's finally here - the comprehensive, authoritative book that does for beer what The Wine Bible does for wine. Written by an expert from the West Coast, where America's craft beer movement got its start, The Beer Bible is the ultimate reader- and drinker-friendly guide to all the world's...
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American Girl Parties: Delicious recipes for holidays & fun occasions

American Girl - Weldon Owen
Format: Hardcover

Featuring 40 recipes and eight party themes, complete with fun crafts and decorating ideas for each, American Girl Parties will inspire young chefs and parents alike. In this third cookbook from Williams-Sonoma and American Girl, aspiring chefs will discover bite-sized delicacies...
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The Gluten-Free, Hassle Free Cookbook: Delicious, Foolproof Recipes for Every Day and Every Occasion

Marlisa Brown MS RD CDE - Demos Health; 1 edition
Format: Print book

All of the gluten-free and allergy-friendly recipes youll ever need Whether you are cooking for yourself, your family, or a crowd, preparing quick and tasty gluten-free meals doesnt have to be difficult or expensive. Registered dietitian Marlisa Brown shows you how to stock your...
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The Complete Cook's Country TV Show Cookbook: Every Recipe, Every Ingredient Testing, Every Equipment Rating from all 7 Seasons

Editors at Cook's Country - Boston Common Press
Format: Print book

Cook's Country from America's Test Kitchen is filmed in a renovated 1806 Vermont farmhouse with a working test kitchen and the editors and test cooks from Cook's Country magazine. This edition captures all seven seasons of the show in one colorful volume that's like a treasured...
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Guerrilla Tacos: Recipes from the Streets of L.A.

Wesley Avila - Ten Speed Press
Format: Hardcover

The definitive word on tacos from native Angeleno Wes Avila of Guerrilla Tacos, who draws on his Mexican heritage as well as his time in the kitchens of some of the world's best restaurants to create taco perfection. In a town overrun with taco trucks, Wes Avila's Guerrilla Tacos has managed...
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The High-Protein Vegetarian Cookbook: Hearty Dishes that Even Carnivores Will Love

Kristen Smith - Countryman Press; 1 edition
Format: Hardcover

Satisfying vegetarian recipes from Veggie and the Beast Where do vegetarians get their protein? From delicious plant-based foods, including beans, nuts, quinoa, raw cocoa, and even dairy. These ingredients are used to their best advantage in this new cookbook. As a vegetarian living with...
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Eatingwell vegetables : the essential reference.

Jessie Price - Houghton Mifflin Harcourt
Format: Print book

The reference book that combines vegetable love with authoritative knowledge; everything a cook needs to know to buy, store, cook, and enjoy vegetables at their peak EatingWell magazine is well known as a beacon of knowledge and reliability, helping people create a healthy lifestyle...
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Weight Watchers New Complete Cookbook, SmartPoints Edition: Over 500 Delicious Recipes for the Healthy Cook's Kitchen

Weight Watchers. - Houghton Mifflin Harcourt
Format: Print book

Weight Watchers New Complete Cookbook, 5th Edition, Completely Updated with SmartPoint Information!Weight Watchers knows the secrets for pairing good nutrition with great taste. From hearty breakfasts to flavorful dinners, discover new recipes that rely on lean meats, whole grains, and fresh...
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The Wellness Mama Cookbook: 200 Easy-to-Prepare Recipes and Time-Saving Advice for the Busy Cook

Katie Wellnessmama - Harmony Crown
Format: Print book

With six kids, a popular blog, and no free time, Katie Wells, creator of the incredibly popular Wellness Mama website, knows firsthand how difficult it is to cook a healthy, homemadedinner every night. Faced with her own health challenges, and also concerned about the frightening statistics...
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Superfood Boost: Immunity-Building Smoothie Bowls, Green Drinks, Energy Bars, and More!

Erica Palmcrantz Aziz - Skyhorse Publishing
Format: Hardcover

No refined sugar. No dairy products. No gluten. Just healthy, energizing superfoods! Superfood Boost inspires and teaches you to start planning simple and quick dishes to improve your well-being. Developing better habits doesn't have to be difficult or time-consuming. Just replace your...
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Weight Watchers Family Meals: 250 Recipes for Bringing Family, Friends, and Food Together

Weight Watchers. - Houghton Mifflin Harcourt
Format: Print book

Weight Watchers provides a simple plan to enjoy meals with friends and family; from weekday meals to special occasions, the recipes make eating together fun and healthy Want to create healthy, mouthwatering meals for your family, but starved for time? Weight Watchers Family Meals makes...
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Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes--from Candy to Cookies, Puff Pastries to Petits Fours

Allyson Kramer - Da Capo Lifelong Books
Format: eBook

The Definitive Guide to (Gluten-Free Vegan) Dessert is the go-to allergy-free dessert book—from candy to cookies, puff pastries to petits fours, this is the essential book for creating decadent allergy friendly treats. With over 250 recipes, illustrated chapters on Basic Equipment...
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The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking

Blue Apron Culinary Team - Harper Wave
Format: Hardcover

Winner of the 2018 IACP Award: CompilationsThe Joy of Cooking for a new generation: A collection of easy-to-make, delicious, and original recipes from the kitchens of Blue Apron - the beloved national meal-delivery service - featuring 165 step-by-step, technique-driven dishes that will...
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Southern Living Southern Made Fresh: Vibrant Dishes Rooted in Homegrown Flavor

Tasia Malakasis - Oxmoor House
Format: Hardcover

A new breed of cooking is hitting the mainstream: farm-derived flavors in home-style, straightforward cooking with bright updates. Southern Made Fresh captures the dewy ripeness of this trend while providing readers with approachable recipes made with ingredients from your local grocery;...
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Bangkok: Recipes and Stories from the Heart of Thailand

Leela Punyaratabandhu - Potter/TenSpeed/Harmony
Format: Print book

From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world.Every year, more than 16 million visitors flock to Thailand's capital city, and leave transfixed by the vibrant culture and unforgettable...
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Forks Over Knives Family: Every Parents Guide to Raising Healthy, Happy Kids on a Whole-Food, Plant-Based Diet

Alona Pulde - Atria Books
Format: Hardcover

From the authors of the New York Times bestselling Forks Over Knives Plan comes a complete guide to a whole-food, plant-based lifestyle for your entire family, with more than 125 delicious kid-friendly recipes and tips for raising a whole-foods-loving child in a junk-food-laden world.After...
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The Big Book of Diabetic Recipes: From Chipotle Chicken Wraps to Key Lime Pie, 500 Diabetes-Friendly Recipes

Marie Feldman - F W Media
Format: eBook

Delicious diabetic recipes everyone will love!The Big Book of Diabetic Recipes shows you how to create hundreds of tasty recipes that help you manage your diabetes. From hearty breakfasts like Country-Style Omelets to mouthwatering plates like Pork Lo Mein, each page offers meals that are so tasty,...
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The Little Book of Lunch: 100 Recipes & Ideas to Reclaim the Lunch Hour

Caroline Craig - Regan Arts.
Format: Hardcover

The beautiful, internationally acclaimed guide to turning your midday meal into a masterpiece - featuring 100 easy, inexpensive, delicious recipes designed to be made ahead of time with just a few ingredients.There's something depressing about "running out" to "grab lunch."...
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Quick Keto Meals in 30 Minutes or Less: 100 Easy Prep-and-Cook Low-Carb Recipes for Maximum Weight Loss and Improved Health (Volume 3) (Keto for Your Life, 3)

Martina Slajerova - Fair Winds Press
Format: Paperback

Keto Meals in 30 Minutes or Less presents you with 100 delicious recipes rich with healthy fats - for breakfast, lunch, dinner, and even snacks - that are quick, easy, varied, and delicious. . The keto diet is being regarded as the go-to eating plan for weight loss, to keepblood sugarstable,...
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Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals

Lukas Volger - Houghton Mifflin Harcourt, 2016.
Format: Print book

Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today - but in vegetarian...
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Halfway Homemade: Meals in a Jiffy

Parrish Ritchie - Countryman Press
Format: Hardcover

From a busy mommy blogger, 100 easy recipes kick-started with ready-made ingredientsIs it cheating to start a meal with store-bought biscuit dough, rotisserie chicken, and a bag of frozen veggies? Does it matter when the result is delicious mini chicken pot pies on the table in 30 minutes?...
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The Good Living Guide to Medicinal Tea: 50 Ways to Brew the Cure for What Ails You

Jennifer Browne - Good Books
Format: eBook

More than just a warm and comforting drink, tea has medicinal properties that are widely underused in North America. Common herbs, spices, fruits, and barks have been scientifically proven to help relieve pain, menopause symptoms, high blood pressure, insomnia, stress, and digestive angst....
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Dinner Chez Moi: 50 French Secrets to Joyful Eating and Entertaining

ELIZABETH BARD - LITTLE
Format: Print book

Tips, tricks and recipes to make your feasts and fetes more French, from the New York Times bestselling author of Lunch in Paris and Picnic in Provence When Elizabeth Bard, a New Yorker raised on Twizzlers and instant mac and cheese, fell for a handsome Frenchman and moved...
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100 days of real food : fast & fabulous

Lisa Leake - William Morrow
Format: Print book

In her first cookbook, 100 Days of Real Food, Lisa Leake revealed how simple it is to think out of the box in the kitchen by replacing unhealthy prepackaged and processed foods with "real food" - mouthwatering meals made with wholesome and familiar ingredients. Now, Lisa is back...
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The Perfect Omelet: Essential Recipes for the Home Cook

John E Finn - Countryman Press
Format: Hardcover

A charmingly illustrated ode to omelets with step-by-step techniques and 100 recipesThe omelet is at once simple and complex, delicious at any time. John Finn's mother was certainly a fan -- she spent years searching for the perfect technique and has passed her knowledge, and her passion,...
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Chia, Quinoa, Kale, Oh My!: Recipes for 40 Delicious, Super-Nutritious, Superfoods

Cassie Johnston - Countryman Press
Format: Paperback

There's a superfood for everyone! Here's how to find and cook with your favorites. A superfood is one that goes above and beyond the call of duty -- not only are superfoods delicious, but they also pack a powerful nutrient punch. Skip the diet programs, pills, and promises -- eating...
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Egg Shop: The Cookbook

Nick Korbee - William Morrow Cookbooks
Format: Hardcover

An appealing, stunningly designed full-color cookbook featuring more than 100 recipes for favorite food and drinks from the Egg Shop, New York City's beloved all-hours brunch-and-cocktails hangout.For first-time restaurateurs Demetri Makoulis and Sarah Schneider and chef/partner Nick Korbee,...
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How to Celebrate Everything: Recipes and Rituals for Birthdays, Holidays, Family Dinners, and Every Day In Between

Jenny Rosenstrach - Random House Publishing Group
Format: eBook

A warm and inviting guide to turning birthdays, holidays, and everyday occasions into cherished traditions, with more than 100 time-tested recipes - from the creator of the popular blog and book Dinner: A Love Story and author of the New York Times bestseller Dinner: The Playbook "Families...
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21-Day Tummy Diet Cookbook: 150 All-New Recipes that Shrink, Soothe and Satisfy

Liz Vaccariello - Univ Of Hawai'I Press
Format: Hardcover

150 all-new quick and easy recipes to help you extend and maintain the 21-Day Tummy Diet. Featuring sample menus for each phase, easy to follow tips on how to create your own Belly Buddy recipes, and inspirational stories from the Tummy Testers, who collectively lost 90 pounds in 3 weeks,...
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Everyday Korean: Fresh, Modern Recipes for Home Cooks

Kim Sunée - Countryman Press
Format: Hardcover

Accessible Korean cooking with a modern twist.The backbone of Korean cuisine, jang, has a flavor not found anywhere else in the world. The cuisines combination of savory,sweet, salty, and spicy flavors makes it uniquely delicious, yet there are few resources for those who wish to enjoy...
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Cooking that Counts: 1,200 to 1,500-Calorie Meal Plans to Lose Weight Deliciously

Editors of Cooking Light - Oxmoor House
Format: Print book

Lose weight and love it with 150+ amazingly tasty recipes and smart tips to stay on track. Cooking that Counts delivers sustainable 1,200-1,500 calorie-controlled meal plans packed with tasty food in an easy-to-use format. Unlike other weight-loss plans that...
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The Classic Slow Cooker: Best-Loved Family Recipes to Make Fast and Cook Slow

Judy Hannemann - The Countryman Press
Format: Print book

Meals that (practically) cook themselves, while you're out and about When Judy Hannemann's mother cooked dinner, she stood over a hot stove for hours on end for her husband and family. For her own family, Hannemann took those favorite family recipes and translated them into something...
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Best Holiday Sweets & Treats: Good and Simple Family Favorites to Bake and Share

Daniella Malfitano - The Countryman Press
Format: Print book

Embrace the spirit of the season with the sweet scents and decadent tastes of your favorite holiday treats. The holidays can be stressful, but baking a batch of cookies, fudge, or bars for your family doesn't have to be. With classic ingredients and easy-to-follow instructions, Best Holiday...
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Casa Marcela: Recipes and Food Stories of My Life in the Californias

Marcela Valladolid - Houghton Mifflin
Format: Print book

California-Mexican-style recipes and menus from the beloved Food Network host From the long-time host of Food Network's Mexican Made Easy and now co-host of The Kitchen comes Marcela's most personal collection of recipes yet, a reflection of her experience growing up in Tijuana...
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Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains

Tieghan Gerard - Clarkson Potter
Format: Hardcover

Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too long...
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The Blue Bloods Cookbook: 120 Recipes That Will Bring Your Family to the Table

Wendy Goldberg - St Martin'S Press, 2015.
Format: Print book

ERIN REAGAN: How many times have you and I been setting the table together for Sunday dinner?NICKY REAGAN: A million.Anyone who has ever seen the hit TV show Blue Bloods knows that the family dinner is the centerpiece of every episode. And there are really only three things that Blue Bloods-and...
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The Chef Next Door: A Pro Chef's Recipes for Fun, Fearless Home Cooking

Amanda Freitag - William Morrow & Company
Format: Hardcover

Improve your confidence and add joy to your home cooking with this beautiful, practical, full-color cookbook filled with information, techniques, and more than 100 recipes from the Food Network favorite and critically acclaimed chef of New York's Empire Diner restaurant.Amanda Freitag...
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5 ingredients or less slow cooker cookbook

Stephanie O'Dea - Houghton Mifflin Harcourt
Format: eBook

The easiest slow cooker recipes ever by the best-selling author of Make It Fast, Cook It Slow Stephanie O'Dea, New York Times best-selling author of Make It Fast, Cook It Slow and 365 Slow Cooker Suppers, is back with her easiest assortment of recipes ever in Five...
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Top 100 Meals in Minutes: Quick and Easy Meals for Babies and Toddlers

Annabel Karmel - Atria Books
Format: Hardcover

From a leading children’s food expert and bestselling author of Top 100 Baby Purees, this ultimate time-saving, stress-free cookbook offers fabulous recipes for keeping your children healthy and happy.Meet Annabel Karmel, international bestselling author and leading authority on feeding...
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Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew

Lucinda Scala Quinn - Artisan
Format: Hardcover

Author of the beloved Mad Hungry: Feeding Men and Boys, Lucinda Scala Quinn is the country's foremost evangelist for family meals every day of the week. And she knows that the only way to make them a reality is by building a repertoire of dishes that are quick and easy to prepare,...
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Superfood Soups: 100 Delicious, Energizing & Plant-based Recipes

Julie Morris - Sterling
Format: Print book

Soup's on! These mouthwatering recipes from New York Times bestselling author - and superfood expert - Julie Morris simply brim with goodness. Acclaimed superfood chef Julie Morris has chosen 100 favorites packed with nutrient-dense and plant-based whole foods such as vegetables...
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Cast Iron Paleo: 101 One-Pan Recipes for Quick-and-Delicious Meals plus Hassle-free Cleanup

Pamela Ellgen - Ulysses Pr
Format: Print book

Paleo cooking has never been easier than with this collection of quick cast iron skillet recipesDo you love the paleo diet but it's tough finding the time to whip up nutritionally complete paleo meals every night? Especially with the added clean up time! That's why making simple...
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Christmas with Southern Living 2015: The Ultimate Guide to Holiday Cooking & Decorating

The Editors of Southern Living Magazine - Oxmoor House
Format: Print book

For over 30 years, Christmas with Southern Living has been the most dependable and up-to-date guide to the holidays. Now, for 2015, Christmas with Southern Living is all new: Included are special Hollywood and television show-inspired menus and dcor ideas, and more than 100 recipes...
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The Best Homemade Kids' Snacks on the Planet: More than 200 Healthy Homemade Snacks You and Your Kids Will Love

Laura Fuentes - Fair Winds Press (MA)
Format: Paperback

If you're a parent or a caregiver, you know that kids are hungry all the time. And while you want to give them the best, snack time can be a true test. How do you avoid the convenient-but-unhealthy storebought treats and instead provide something that not only tastes good, but is good for them...
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Mario Batali--Big American Cookbook: 250 Favorite Recipes from Across the USA

Mario Batali - Grand Central Pub
Format: Print book

Mario Batali's delicious deep dive into American Regional cooking with 250 recipes--from San Diego Fish Tacos to Boston Cream Pie. Over two years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America...
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Brunch at Bobby's: 140 Recipes for the Best Part of the Weekend

Bobby Flay - Clarkson Potter Publishers
Format: Hardcover

At long last, Bobby shares his simplest, most sought-after recipes - while still delivering his signature intense flavors. Bobby Flay may be best known for his skills at the grill, but brunch is his favorite meal of the week. In Brunch @ Bobby's he includes 140 recipes starting with...
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Bacon Freak: 50 Savory Recipes for the Ultimate Enthusiast

Rocco Loosbrock - Sterling Epicure
Format: Print book

Bacon makes everything better, and this is the ultimate bacon book for the ultimate bacon enthusiast! Rocco Loosbrock, owner of the number-one online bacon store and top bacon blogger, and his team serve up 50 mouthwatering recipes. Bacon for breakfast? You bet. Indulge in the Bacon Weave...
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High-Protein Shakes: Strength-Building Recipes for Everyday Health

Pamela Braun - Countryman Press
Format: Print book

With modern flavors and better texture, these are protein shakes everyone can loveProtein is the magic bullet to staying lean and strong as we age. Time and again, studies show that eating more protein can help with weight loss, strength building, and energy. Protein shakes are a classic...
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Soup for Two: Small-Batch Recipes for One, Two or a Few

Joanna Pruess - Countryman Press; 1 edition
Format: Hardcover

A veritable around-the-world of soup recipes, all scaled down to feed one, two, or a few. From Rainy Day Tomato Bisque with Mini Grilled Cheese Sandwiches to Tuscan White Bean Soup with Sage, the recipes in this innovative collection will sustain and nourish home chefs the way the best...
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Tangled Vines: Greed, Murder, Obsession, and an Arsonist in the Vineyards of California

Frances Dinkelspiel - St. Martin's Press
Format: eBook

On October 12, 2005, a massive fire broke out in the Wines Central wine warehouse in Vallejo, California. Within hours, the flames had destroyed 4.5 million bottles of California's finest wine worth more than $250 million, making it the largest destruction of wine in history. The fire...
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SugarDetoxMe: 100 Recipes to Curb Cravings and Take Back Your Health

SUMMER RAYNE OAKES - STERLING EPICURE
Format: Print book

Break the sugar habit with this inspiring, easy-to-follow cookbook! Overcome your sugar cravings, lose weight, and get your health back on track! With more than 100 mouthwatering recipes, menus, and gorgeous color photographs, SugarDetox.Me is on a mission to help readers shake their...
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The Easy Vegan Cookbook: Make

Kathy Hester - Page Street Publishing
Format: Print book

Quick and Tasty Plant-Based Recipes That the Whole Family Will Enjoy Bestselling author Kathy Hester hits the bulls-eye with a brand new cookbook to solve a big vegan dilemma: how to make vegan food that is fast, easy and lip-smackingly delicious. The Easy Vegan Cookbook, packed with 80 recipes,...
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The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!

Ree Drummond - William Morrow Cookbooks
Format: Hardcover

The #1 bestselling author and Food Network personality at last answers that age-old question - "What's for Dinner?" - bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love.For families juggling school, work,...
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Martha Stewart's Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors

Editors of Martha Stewart Living - Clarkson Potter
Format: Print book

An essential resource for every cook In this beautiful book, Martha Stewart - one of America's best-known cooks, gardeners, and all-around vegetable lovers - provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market....
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Cooking Light Pressure Cooking Made Simple: Slow-Cooked Flavor in Half the Time

Editors of Cooking Light Magazine - Oxmoor House
Format: Print book

Pressure cookers are making a comeback. Ready to try this handy device? Learn everything you need in Cooking Light's complete guide to making the most of your pressure cooker.
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Food Pharmacy: A Guide to Gut Bacteria, Anti-Inflammatory Foods, and Eating for Health

Lina Aurell - Skyhorse Publishing
Format: Hardcover

The key to a healthy life is healthy eating. We know this fact, but how do we make sense of it and live it out with the myriad of information out there on gut health, autoimmune diseases, anti-inflammatory diets, and what foods to eat and not to eat?Food Pharmacy finally tells the complete...
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The Cannabis Kitchen Cookbook: Feel-Good Food for Home Cooks

Robyn Griggs Lawrence - Skyhorse Publishing
Format: Print book

An Upscale Cookbook for Enthusiasts of All Skill Levels That Approaches Cannabis as an Ingredient to ExploreCannabis is one of the hottest ingredients to hit the culinary world, and cannabis-infused food is an evolving art and science. In The Cannabis Kitchen Cookbook, chefs in the know...
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Dinner Made Simple: 35 Everyday Ingredients, 350 Easy Recipes

The Editors of Real Simple Magazine - Oxmoor House
Format: Book

Think you'll never win at weeknight cooking? Think again. Your favorite ingredients are deliciously reimagined in Real Simple's latest cookbook that shows you how to spin 35 family staples into hundreds of hassle-free dishes. Organized from apples to zucchini, Dinner Made Simple is filled...
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One Sheet Eats: 100 Delicious Recipes All Made on a Baking Sheet

Oxmoor House - Oxmoor House
Format: Paperback

Tired of piles of dirty dishes and looking to simplify meal prep? Look no further than this handy cookbook to transform weeknight meals. Using only a baking sheet (sometimes two) , plus a few prep items like a food processor, microwave, cooling rack or other common kitchen tools, busy cooks...
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Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck

Thug Kitchen - Rodale Books
Format: Hardcover

#1 New York Times Bestseller, first in the bestselling seriesThug Kitchen started their wildly popular website to inspire people to eatsome goddamn vegetables and adopt a healthier lifestyle. Beloved byGwyneth Paltrow ('This might be my favorite thing ever') and with half a million...
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Devoured: From Chicken Wings to Kale Smoothies--How What We Eat Defines Who We Are

Sophie Egan - William Morrow
Format: Print book

A provocative look at how and what Americans eat and why - a flavorful blend of The Omnivore's Dilemma, Salt Sugar Fat, and Freakonomics that reveals how the way we live shapes the way we eat.Food writer and Culinary Institute of America program director Sophie Egan takes readers on an eye-opening...
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Better Baking: Wholesome Ingredients, Delicious Desserts

Genevieve Ko - Houghton Mifflin Harcourt
Format: Print book

Updating classic baked goods with flavorful whole grains, nuts, flours, fruits, vegetables, and fats. After more than a dozen years developing recipes for food and health magazines and collaborating with noted pastry chefs, Genevieve Ko was determined to create treats that were just as indulgent...
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The 22-Day Revolution Cookbook: The Ultimate Resource for Unleashing the Life-Changing Health Benefits of a Plant-Based Diet

P J Webb - Celebra
Format: Hardcover

From the creator of 22 Days Nutrition and bestselling author of The Greenprint and The 22-Day Revolution comes a plant based cookbook full of the tools you need to live a healthier, happier life, with more than 150 all-new, mouth-watering recipes and customizable meal plans to create your...
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Tangled Vines: Greed, Murder, Obsession, and an Arsonist in the Vineyards of California

Frances Dinkelspiel - St. Martin's Press
Format: Hardcover

On October 12, 2005, a massive fire broke out in the Wines Central wine warehouse in Vallejo, California. Within hours, the flames had destroyed 4.5 million bottles of California's finest wine worth more than $250 million, making it the largest destruction of wine in history. The fire...
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