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Air Fry Everything: Foolproof Recipes for Fried Favorites and Easy Fresh Ideas by Blue Jean Chef, Meredith Laurence

Meredith Laurence · Walah!
Pages: 240
Format: Paperback

The Air Fry Everything! cookbook creates fried food fast without the added fat, calories or guilt. Created by The Blue Jean Chef, Meredith Laurence, Air Fry Everything!offers over 130 all new, flavor-bursting recipes, including restaurant makeovers, like Blooming Onions, Beer Battered Onion...
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Betty Crocker Sheet Pan Desserts: Delicious Treats You Can Make with a Sheet, 13x9 or Jelly Roll Pan

Betty Crocker. · John Wiley
Pages: 288
Format: Print book

Make easy, no-fuss desserts with everyday sheet, 13x9 and jelly roll pans. From big-batch cakes and slab pies to creative bars and candy, the sheet pan is a kitchen star. A sheet pan, or its sibling the 13 x 9 pan, can be found in almost every kitchen, and is a versatile tool - from baking...
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Taste of Home 100 Family Meals: Bringing the Family Back to the Table

Taste Of Home. · Univ Of Hawai'I Press
Pages: 320
Format: Print book

This year, make a different type of resolution - a resolution to family! Join the thousands of home cooks who already made the commitment to serve at least 100 sit-down meals this year. They know the importance of enjoying dinner as a family, and now they're sharing their recipes, menus...
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Duck Commander Kitchen Presents Celebrating Family and Friends: Recipes for Every Month of the Year

Kay Robertson · Howard Books
Format: Print book

From New York Times bestselling author, star of A&E's Duck Dynasty, and matriarch of the popular Robertson family, comes a savory new collection of recipes that gives you and your family plenty of reasons to sit down together and share a meal, love, and laughter.Miss Kay is a master...
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Homemade Doughnuts: Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen

Kamal Grant · Quarry
Pages: 176
Format: Paperback

There's nothing more satisfying than a doughnut. But no need to limit yourself to the bakery counter! With Homemade Doughnuts, Sublime Doughnuts chef Kamal Grant shows you how to make creative, delicious doughnuts in your home kitchen.
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Global Meatballs: Around the World in 100+ Boundary-Breaking Recipes, From Beef to Bean and All Delicious Things in Between

Adeline Myers · Quarry Books
Format: Book

It's easy to think of the meatball as three things: Italian, covered with red sauce and served with spaghetti. It's iconic. The reality, though, is that meatballs could be considered an international phenomenon, inspiring creative dishes around the globe! Swedes love their sweet...
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Classic Candy: Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen

Abigail R. Gehring · Skyhorse Publishing; 1 edition
Pages: 144
Format: Paperback

Homemade candies are easier to make than you think and more delicious to eat than you can imagine!With this book, you’ll be whipping up dozens of candies that don’t require special molds, pans, or any kitchen appliances you don’t already own. From nut barks to lollipops,...
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Sunday Dinner at Grandma's: Grandma's Best Recipes for Delicious Dishes Full of Old-Fashioned Flavor, Plus Memories From the Heart

Gooseberry Patch · Gooseberry Patch; Spi edition
Format: Hardcover

Whether your grandmother lived at the end of a country lane or on a brick-lined street in town, youre sure to have sweet memories of Sunday dinner at her home. What could be better than Grandmas very own recipes? Youll find comfort-food classics like country chicken dumplings, farmstyle...
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Skinnygirl Cocktails: 100 Fun & Flirty Guilt-Free Recipes

Bethenny Frankel · Touchstone
Format: Paperback

From four-time New York Times bestselling author, master fixologist, and “Cocktail Queen,” Bethenny Frankel, comes the ultimate drink guide for every Skinnygirl’s shelf!Hosting a holiday party or planning a girls’ night and don’t know what to serve? The leading...
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My Irish Table: Recipes from the Homeland and Restaurant Eve

Cathal Armstrong · Random House Inc
Pages: 271
Format: Hardcover

The debut cookbook from Cathal Armstrong featuring 130 recipes showcasing modern Irish fare, along with stories about Armstrong's journey from Dublin to Washington, DC, and becoming an internationally recognized four-star chef, the owner of seven successful food and drink establishments,...
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101 One-Dish Dinners: Hearty Recipes for the Dutch Oven, Skillet & Casserole Pan

Andrea Chesman · Storey Publishing
Pages: 192
Format: Print book

One-dish is a winning formula for today's busy families. In 101 One-Dish Dinners, Andrea Chesman shows off the versatility of Dutch ovens, skillets, and casserole pans. Classic baked dishes like ham and potato gratin, chicken potpie, and vegetable lasagne go head-to-head with diverse stovetop...
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Desserts LaBelle: Soulful Sweets to Sing About

Patti LaBelle · Life & Style
Pages: 288
Format: Print book

Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories. Her New York Times bestseller LaBelle Cuisine: Recipes to Sing About, which sold more than 300, 000 copies, established her as a cooking star. Today,...
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Tiny Book of Mason Jar Recipes: Small Jar Recipes for Beverages, Desserts & Gifts to Share

Phyllis Hoffman DePiano · Hoffman Media
Pages: 136
Format: Print book

The ever-popular mason jar is perfect for serving, storing, and preserving recipes to eat now or enjoy later. With more than 60 of our best test kitchen-approved recipes, this little book is simply fun to use for any menu or celebration on your calendar. Quick and easy to serve, or just...
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